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    Pondicheri

    3.7 (1.4k reviews)
    Closed 10:00 am - 10:00 pm
    Updated over 3 months ago

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    PONDICHERI ATMOSPHERE

    What's the vibe?
    Moderate noise
    Trendy
    Happy hour specials
    Outdoor seating

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    Recommended Reviews - Pondicheri

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    Beet soup
    Farrah A.

    I LOOOOOOVE Pondicheri. Lunch, dinner, brunch... it hits the spot. What draws us in: :: Woman-owned :: Locally sourced (when possible) and high quality ingredients. :: They don't use seed oils. :: Gluten-free, vegetarian, and vegan options are clearly noted on the menu. My favorite dishes are: :: The butter chicken salad--it's one of the best salads in Houston. It's savory, saucy, and a bit tangy and sweet as it's topped with butter chicken, greens, garbanzo beans, chèvre, blueberries, and almonds. :: Saag (which vegans and dairy-free can opt for it cooked with cashew cream and chickpea tofu vs paneer). I get the regular version :: Sunday's thali special :: the GF desserts, specifically the rose laddu ($3/pop) The portions are huge, and it's crazy to notice so many tables leave so much leftover on the table. Y'all... take that to-go! Leftover Indian food slaps. Be sure to go upstairs to check out the bake lab.

    Side of Naan
    Natalie P.

    Just visited for my first time in a few years, and the food overall fell a little flat compared to what I remembered. We arrived towards the end of happy hour, and the $9 cocktails were a great deal! I had a Chai Old Fashioned which I felt was lacking in spice, just tasted like a regular old fashioned. The lentil dumpling chaat on the happy hour menu was delicious, my favorite thing we tried. For mains we got the butter chicken and saag paneer, and neither was quite as flavorful as I remembered. The service was great, we sat outside on the patio and had no wait for a table on a Saturday night. The restaurant is in a quiet, fancy shopping center off Kirby, with plenty of garage parking and a peaceful outdoor patio. I know they are popular for their breakfast and bakery, so i'll be back some time to try those!

    Cocktail menu
    Allison L.

    Love Pondicheri for so many reasons! My first visit was during lunch with my cool coworkers. Second visit was with my boyfriend (now husband), a d our recent visits were most memorable after a visit to milk + honey and during Diwali! Pondicheri offers happy hour drink and food specials, including 25% off wine. We tried bone marrow (WOW) and the Diwali thali which was amazing! Great service by Madison & the bartender!

    Lamb puffs
    Zanarah K.

    Looking for an upscale Indian restaurant, come here! Rezys needed, but the flavoring for this food is a bit different than traditional Indian food. I died for the parli g ice cream sandwich!!! If i could get that over and over I would Garage parking or valet Separate gender bathrooms Outside seating as well.

    Jenny Q.

    I went with my friend here for HRW. The food was not bad. I had the samosa, butter chicken, and the pistachio ice cream. Samosa was filling. Butter chicken was unique with different blend of spices. The pistachio ice cream was alright, it served as a refreshing end to the meal. Service was prompt. There's a complimentary garage nearby.

    Bengali Fish
    Dede T.

    This spot is supper cute and can accommodate groups. We had 6 in our party and ordered appetizers and main course meals. I don't remember all of the apps but I enjoyed all of them especially the lentil balls (not actual name). For my main course I had the Bengali fish with naan, eh chef's kiss! My mouth is watering just thinking about the overload of spices, flavors and just plain goodness. I would return for that dish alone. My drink was the golden soda. Make sure you stir because at first mine tasted like medicine but once I gave it a good turn around it started to taste okay. It was not to my tastebuds liking so I ordered lemonade after. The service was superb! The server confirmed my entree choice as her favorite and I now know why. Definitely another restaurant added to my Houston tasty foods list! See you next time!

    Masala Chai
    Surbhi G.

    Paneer Bonda were soooo good. Love the way they do the chutney and pomegranate. Paneer texture light and fluffy too. Rajma chaat is a must. Carrot parathas too. Never a bore to dine here

    Sasha G.

    I'm not sure what it is about this place, but I've been here about four times over the years, and it just never quite hits the mark for me. It's located in a very upscale shopping area, and the restaurant itself is attractive, offering both indoor and outdoor seating. The staff is friendly, and it's always busy. That said, despite giving it multiple chances, I always walk away remembering why I don't come back more often. The food is just average. It's not bad--it simply tastes like fast Indian food to me. The elegant setting and fancy presentation might give the impression that it's something special, but when it comes down to the actual flavors, it fails. The dishes look great in pictures, but the taste doesn't live up to the visual appeal.

    Chickpea Tofu Frankie
    Devangi D.

    Pondicheri offers a creative spin on Indian flavors, and everything we tried was delicious. The chickpea tofu frankie was packed with flavor and a perfect portion size -- hearty but not heavy. The naan was warm, soft, and full of flavor, easily one of the best I've had. We also tried a house-made mocktail that was super refreshing and perfectly balanced. The vibe is trendy yet laid-back, and the bakery counter is hard to resist. Great spot for anyone wanting something unique and satisfying! Our server was very knowledgeable and we had great service.

    Devesh S.

    This time we were flying out of Houston so decided to try out Pondicheri which came highly recommended. First of, there is plenty of covered parking around which is nice to have. The ambience is great and tastefully done. The menu is unique and refreshing for an Indian restaurant. We got the lamb chops, thali and the ommlette with keema along with a couple of non alcoholic drinks and beer. They have a happy hour till 7 PM so the beer was $5 a pint, nice surprise. The food was mostly good, thali had Undhiyu which is a traditionally Gujrati curry and it was nice. Other curries in the thali were ok. The lamb chops were really good on their but the combination with eggplant raita does not work, at least for us. We might be back again to try the Dosas.

    Michelle O.

    The Crushed Poori Chaat (crushed crispy and thick deep-fried flatbread, lentil and potato mix, pomegranate seeds, chaat sauces) was my favorite item because of the textures and the contrast of everything against the juiciness of the pomegranate seeds. I thought the Lentil Dumpling Chaat was similar to small hushpuppies covered in a thick sauce that reminds me of Pad Thai. The Sabzi Burger (thick and fluffy bun, thick black bean "patty", pickled cabbage and greens with chutneys) was a nice variation of a black bean burger. I liked the bread but thought the pickled veggies and chutneys melded too much with the soft black bean flavor. The Earth Thali had several mini parts. The Saag had a deep and simple spinach flavor. The Coconut stew was similar to a coconut curry but with a more prominent fresh coconut flavor. The Carrot kosambri had finely shredded carrots and other ingredients. The Potato cake (thin crusted, thick and moist potato patty) had a smear of something on it and was a good bite. The Naan (golden flatbread with sesame seeds) is not what some may expect as it resembled in taste and texture a yeasty thick flour tortilla. The Butter Chicken was simple. They offer a small chocolate-covered nut bite with a flaming candle and whipped cream for your birthday. Dinner on a weekday is surprisingly busy. You can do Happy Hour in the regular dining area.

    Texan thali
    Alex S.

    This was an amazing unique experience. Coming from an avid India food lover, the naan and paratha were far from the best I've had, however I thoroughly enjoyed the saag with figs and the butter chicken was good as usual (hard to mess up a butter chicken in my op) the potato cake was a nice touch. The chai pie, however, was excellent. The cookie crust was thick and delicious and the pie custard had such a nice chew to it. Perfectly spiced!

    Texas Thali  This was amazing way to try different things  The lamb chop is delicious
    M. M.

    Nice place for a relaxing date night! We tried several items and everything was great and delicious!

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    4 months ago

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    5 months ago

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    6 months ago

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    9 months ago

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    5 months ago

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    Ajna J.

    Hey Jenny, thanks for the great review! Best, Team Pondi

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    5 months ago

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    6 months ago

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    Hey Surbhi, so happy to hear this! Best, Team Pondi

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    1 year ago

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    1 month ago

    Delicious food with an interesting modern take on Indian food, in a great atmosphere with great service, can't recommend it enough!

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    7 months ago

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    5 months ago

    Obsessed! The saffron tea is soooo good too. Perfect for non-drinkers. The food and service were all amazing.

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    Page 1 of 36

    Ask the Community - Pondicheri

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    Turmeric Indian Cuisine

    Turmeric Indian Cuisine

    4.2
    (64 reviews)
    2.2 mi

    So we tried to make Butter chicken at home. Fail! And it was late. We found Tumeric and Dashed it…read moreto the house. Great decision. Butter chicken was flavorful, Bullet and Garlic naan good and we added a flavor bomb Salt and Pepper Chicken. We are happy to have found a spot closer than Kathmandu that comes close to the same product. We will order from here again.

    This was a good authentic Indian spot. Prices were pretty solid for the amounts and portions that…read moreyou get. Several different street food options or bowl options for an authentic experience. I didn't too much like the butter chicken burger as it was just a slab of dipped butter, chicken with tomato and a huge onion slice about half an inch thick but overall it was okay. Would not get again. It also came with French fries and these were extremely basic from a frozen bag. Very dull. Unfortunately I didn't realize the burger came with fries and I additionally ordered loaded tikka masala fries so instead of it being a replacement for the fries with a burger I just had two huge orders of fries. Seemed like something that the person taking the order could've mentioned before I ordered it. Also had the lamb baryani, tikka masala and garlic naan. This was amazing! Tasted so good. Deep in flavor and of course spices The naan was amazing And everything came out really hot! You can smell the flavors and the spices when you walked into the restaurant. We'll definitely be back to try different things on the menu

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    Cocktail Samosa, Chilli & Manchurian, Mango Lassi, Tikka Masala
    Cocktail Samosa, Chilli & Manchurian, Mango Lassi, Tikka Masala
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    Kiran's

    Kiran's

    4.0
    (541 reviews)
    0.6 mi
    $$$

    Gorgeous restaurant. Great ambiance to impress. Food was well made. No complaints, but would I go…read moreagain? Not if I had to pay for it. Used my Chase Sapphire Reserve credit to dine and I would definitely use the credit here again. For a business dinner you can expense or a date you're trying to impress this is a great choice. Service was attentive, large well decorated dining areas. Food was solid and large variety of vegetarian items, so everyone can find something they like. Portions were good. So why wouldn't I pay full price? Because none of the dishes were memorable or crave worthy. The prices are a little bit high because they have to pay for the beautiful ambiance and all the attentive staff, plus rent isn't cheap. So I understand why it's a little high. Entree prices aren't outrageous, but like any fine dining, everything's à la carte, so the prices add up. Taste wise I prefer Aga's. If you're venturing for something high-quality and with a large variety of different choices, rather than the same items every Indian place has, this is a solid choice. Quality wise everything was outstanding and used great meats. Chicken tandoori was cooked perfectly and great portion. Loved that they had a variety of breads and zero proof alcohol. Non-alcoholic Cosmopolitan was good. Skip the non-alcoholic pineapple margarita, very little flavor.

    I've been wanting to try Kiran's for a while and the Chase Sapphire Reserve dining program finally…read moregave me the excuse to go and do so. Decor is impressive and luxurious; there is a business casual dress code to be aware of before you arrive. Service was good but on the slower end. Food was lovely and flavorful, but I've had more enjoyable Indian food at lower price points, ambiance aside. Overall, the atmosphere wowed me more than the food. Foie gras, lamb leg vindaloo, and navrattan korma were tasty, though I wish there was a little more paneer in my korma. Lasooni (garlic naan) had excellent garlic flavor but is a little on the crispier end, just not my personal preference. Also had to try Kiran's bread (goat cheese and rosemary) which was great in small quantities, but the flavor overpowered the rest of the meal for me with more than one piece. I may not necessarily go out of my way to come back for myself, but this is still a great place for special date nights or to impress visitors. - Ambiance: 5/5 - Food: 3/5 - Service: 4/5

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    Chai old fashioned
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    Samosas beef + peas
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    Calamari
    India's Restaurant

    India's Restaurant

    3.8
    (571 reviews)
    3.6 mi
    $$

    I have been eating here for 40 years! Amazing food and great…read moreservice. The staff is top notch.

    Recognition hasn't been the problem for India's, as they're often mentioned when discussing Indian…read morelunch buffets. Their longevity (#1) of a near half century is nothing short of impressive, earning a nostalgic place in the hearts of many Houston diners, a good number of whom trace their first Indian cuisine experiences at this very location. While I do wish their success, it's hard not to point out minor mishaps in different aspects of the overall restaurant experience, which include: :: Awkward stares from the staff as they hover or stand in the middle of the room. It's understandable that they're monitoring to help where needed, but even then I will have to flag them down for water, napkins, or the bill. :: Buffet maintenance. They're semi-quick to replenish, but extremely slow at maintaining the cleanliness. Splatter from the daal makhani, a serving spoon not returned to the same serving tray, or even customers forgetting to close the bins at the dessert station (#2) could all be mitigated by a designated person keeping it tidy. :: Food quality. The tandoori chicken has been dry, the saag paneer could be creamier, and chicken tikka masala has had their bland days. Even the naan can be a bit too dry at times. Thankfully I've fared better with the chana masala and paneer makhani. I would also steer clear of their fruit punch. :: Decor is dark and dated. It still reminds me of a place that is stuck in time, which for most experiences are usually my favorite. The natural lighting during lunch alleviates this slightly, but the dinner hour makes this place feel like eating in an older hotel lobby. The vibes are most definitely challenging. :: Foodflation. Another price hike in the last year brings the buffet price to just under $22. While it's a nice jump from what it was previously, it does leave me wishing for more, especially when the prices keep climbing. ___________ (#1) 46 years. (#2) Because flies love mango mousse and rice pudding.

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    Inside
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    Musaafer

    Musaafer

    4.3
    (1k reviews)
    2.8 mi

    So tragically I must've lost Internet connection and the app didn't save my review, which was…read morepretty lengthy when the food was fresh on my mind. I may need another visit to write a good one, but I will say that everything I ate that day was absolutely fantastic and everytime I think of Indian food, Musaafer comes to mind.

    Should have been a better experience throughout but was lacking. Service shouldn't just be ok with…read morethe Michelin label and price. Exception was Ani as he was very informative. Didn't have an issue getting a seat without a reservation which was nice and also telling. Only one thing I ordered was good. The rest was not memorable in a way to want to experience again. The lychee ceviche I was looking forward to was underwhelming. More beautiful than tasty, which the dessert suffered the same fate. The soccer ball was photogenic but it should be both with the level of sophistication in taste they acquire in their craft. It was reminiscent of a Cadbury egg. Just the peaches and the chocolate were unimpressive and not complimentary of each other. The tuna papad was amazing. Some subtle hints of aromatic Indian flavors and and sweetness. The contrast of crisp and soft and presented well. That's how I expected each dish. The rizala was creamy but not exciting with bold flavors like I was hoping. The lamb was inconsistent. One of them was tough and texture/taste off. The rest were tender but not flavorful enough in seasoning. Tried a new naan. Nimbu it was ok but too thin for naan and the lemon essence didn't really spread well across. Mango pina colada was nice. Quite disappointing for $220 though. Possible I just ordered terribly. The chef tasting menu didn't look appetizing or sound very Indian so I ordered à la cart.

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    Ambience
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    Lamb Chop Sufiyani Biryani
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    A vast selection of gin and tonic style drinks.

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    A vast selection of gin and tonic style drinks.
    Doshi House

    Doshi House

    4.5
    (497 reviews)
    3.3 mi
    $

    The interior is very cozy and community-centered, just like its mission. The furniture is very…read moreantique-like and there are couches, high chairs by the window, and small square tables. It would be really great for a study spot! The coffee menu has a good amount of specialty drinks. I got the pistachio latte, which is ground pistachio with cardamom, and I got it with vanilla syrup. Every first Tuesday of the month (don't quote me on this, check their instagram!) they have free drinks covered by Frost Bank, which is very nice. Lines can get long though so come quick, right at 8!

    Doshi House is a popular coffee shop and cafe located on Emancipation Ave. I finally got the chance…read moreto stop by in the morning for a coffee before work and was surprised to find it almost completely full, many of the customers being students. Not quite sure what to expect, I was pleased to see that it's completely plant-based including the pastries and no extra plus charge for alternative milks (praise!) I ended up ordering their pistachio latte which had a really rich, bold espresso note and a sweet cardamom finish at the bottom of the cup. I would definitely get this again but might try to stir it before drinking for a more even flavor distribution. In terms of the setting, there's lots of small tables and couches to work and study with either a small group or alone. They also have a back patio with additional seating, board games, and even a printer which can be hard to find in this day and age. Overall the vibe is relaxed and casual. Finally, while I had to wait about 30 minutes to order and receive my drink, I had some time to watch their workflow and would offer some suggestions for improvement to speed up their service. The staff all clearly put a lot of care into preparing each drink and were doing the best they could to move quickly, but the layout of the back counter area is fairly inefficient. To start, the ice well for cold drinks is on the complete opposite side of the register away from their espresso machines. This added a lot of steps for the staff to prepare iced coffee drinks. Secondly, the straws were also quite a reach for the staff across the counter, also by the ice well. Finally, the order retrieval process is not the best. There are no names written on the cups and customers are sometimes in the bathroom or outside on the back patio when their order is ready. It can be hard for the staff to locate the right customer or if the drink gets left on the counter, it's hard to know what it is and who it is for. Overall, a pleasant (plant-based!) discovery but hoping they might consider a few steps (pun intended) to reduce the strain on their staff.

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    Cute interior
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    The Monk's- Heights

    The Monk's- Heights

    4.1
    (149 reviews)
    2.5 mi

    Monk's has officially become our Houston tradition. We drive in from San Antonio, and this is a…read morenon-negotiable stop for us every single time. Honestly, every dish we've ever tried here has been fantastic--it hits exactly the right spots. The Flavor Profile: A quick heads-up for those seeking "authentic" traditional Chinese--this isn't it. This is the Indianized version of Chinese food (Indo-Chinese), so prepare for bold spices and a serious kick. If you grew up loving those specific flavors, Monk's is the gold standard. The Verdict: The heat is on point, the portions are great, and the flavors are nostalgic and bold. It's the kind of meal we look forward to all the way down I-10. Truly a gem for anyone who appreciates the spicy, savory fusion of Desi Chinese!

    Where spices, spice…read more Service: 5/5 Quick and friendly. Ambiance: 4/5 When I looked up the restaurant, I didn't realize it was only for takeout. I walked in and the spices were spicing so much so that I started sneezing. I asked if maybe the dining area was through some door, but no there is no dine in. It's a small space with a register and seats to wait for your order or you can wait in your car. Food: 4/5 Chicken Tikka Masala it was creamy and velvety, I'm not a big fan of tomato but know is a core part of it, which I did distinguish the taste in this order that I haven't usually tasted in others. The garlic naan had good flavor however it was a bit tough and crunchy when biting into it. Which wasn't my favorite, but got the job done to dip into the sauce.

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    The Monk's- Heights
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    Pondicheri - indpak - Updated July 2026

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