I spend my summers in Weimar and have done so for many years and since I first visited and…read morediscovered Texas it has become a "go to" place for me. To get an excellent beef dinner this is the place in Weimar. The food is delicious, the portions are large and the service is efficient and friendly. Also, the price is right. If an "American" style dinner, after all you are in eastern Germany, is what you want, this is the place. I eat here a lot and recommend it highly.

More name then taste. Cool place, but food is not the best…read more Employers are nice and good beer. Prices not worth it

Based on reviews, we thought we would give this place a try. We had just driven in from Dresden,…read moreand it was about 8pm on a Monday night. Parking was definitely a challenge, even at this point in the day, but we found a spot around the corner by the museum which had closed. The inside part of the restaurant was nearly empty (I didn't look but I assume most were out back in the garden area) but we chose to sit up front in the main window to people watch. They do have menu's in English which was nice. We all ordered burgers, but my daughter and I asked for no condiments of any kind. We were very explicit about just meat and bread. From the inside you can see into the kitchen, and you can see that it is small and there are only 1, sometimes 2, people cooking so it wasn't a surprise when it took a while for the food to come. When it did come, the first look was impressive - nice sized burger on a ciabatta like bun, and nice crispy fries. Lifted the bun up to find what looked like mayo on our burgers, so we called the server back and pointed out that we asked for no condiments. We expected them to take them back, switch out the buns and bring them back, but they started the whole meal from scratch again. So one ate while the rest waited, and he was done by the time our food came out. So that was awkward and kind of put a damper on our evening. I'll give them a point for good fries, but even though the food was decent the experience kind of let us down.

Probably the best burger place I've been to in Schweinfurt. If you are an American and craving an…read moreall-American burger then this is a place for you. The TV has NFL games on and they have lots of options for potato (including fresh cut fries), steak, ribs, nachoes, chili cheese fries, etc...

Before reading this review, it is important to understand that I ate at Paul's when they were…read morelocated at the original location. Three years ago I lived here for 2 years and ordered ribs every time I visited (1 a month maybe). The ribs used to fall off of bones and the hand cut homes fries were to die for. Now, I sadly say it's the opposite. The ribs tasted as though they were cooked 3 days prior. They didn't have home fries (potatoes at all), nor did they have steak. We called to make a reservation, drove 1 hour only to find that our reservation was never annotated. Lucky us, no one else called for that time. All in all, this place has let the mainstream business make over companies ruin it's originality. Paul's used to be a "mom and pop shop", now they might as well franchise.

Ok to be fair I'm from san francisco and spoiled with lots of amazing food/burger places. I didnt…read morethink this place was really that special. They have burgers, steak and apps. They were out of the flank steak so we got the roast beef steak which tasted good. The burger was very disappointing and it was nothing special. I would recommend you go to Paul's diner if you are craving burgers. The avocado tomato salad appetizer was just meh... The prices are more expensive than regular German restaurants but not too bad.

I am from NY and have tried a lot of burgers in Germany. I think the burger at brick house is the…read morebest I have tried in Germany thus far. I think the other reviews by Americans are a bit harsh as we aren't in the US and therefore, I don't think you can compare it to places you have been to in the US. I liked the sauces on the burger and the seasoning of the meat. The onion rings and chili cheese fries were also good. The decorations and ambiance were nice and the other people in my group liked the cocktail selections they had. Overall, I thought this place was really nice and the prices were reasonable (8€ for a burger is totally reasonable...as five guys charges the same for a burger in the US and is fast food). I will be back.

From the owner: Liebe Gäste, unser…read moreSteakhaus und Südstaaten - Restaurant "Louisiana" liegt nahe der weltberühmten Krämerbrücke, im Ensemble des Kaisersaals, in der Landeshauptstadt Erfurt. Sie betreten ein Restaurant, wie es kontrastreicher nicht sein kann. Während der vordere rustikale Gastraum an den bescheidenen Lebensstil der Cajuns erinnert, erinnert unser mit Tageslicht überfluteter Wintergarten an das herrschaftliche Leben der Kreolen. Von hier aus entdecken sie unsere Mississippi-Stube mit seinem bestechendem Wandgemälde. Im Innenhof liegt unser ruhiger Biergarten der bis zu 90 Personen zum entspannen und wohlfühlen einlädt. Das "Louisiana" besticht durch nuancenreiche Kreolische und Cajun Gerichte in den verschiedensten Variationen. Nicht ohne Grund zählen wir zu den beliebtesten Lokalen der Stadt und auch Gäste aus den Südstaaten loben die Authentizität. Beliebt sind unsere Varianten an Steaks die wir gerne nach ihren Wünschen zubereiten. Unsere Spare-Ribs, Fisch- und Geflügelgerichte mit den typisch kreolischen Soßen werden sehr gerne angenommen. Eines unserer Highlights ist der sonntägliche Brunch von 10.oo - 14.oo Uhr. Wir empfehlen ihnen unsere Barbecue-Abende (Termine siehe Veranstaltung) und gern auch auf Anfrage zu ihrem persönlichen Wunschtermin (ab 25 Personen). Mit unserem original "Joe´s" Barbecue Smoker wird es für sie ein unvergesslicher Abend.

From the owner: Die Leidenschaft für's Genießen steckt in uns allen und die TEXAS Steaklounge Erfurt ist genau der…read morerichtige Ort diese Leidenschaft auszuleben. Wir wollen unsere Freunde und Gäste nicht nur verwöhnen sondern begeistern. Dabei kommt uns Massen- oder Fertigware auf gar keinen Fall in die Pfanne, geschweige denn auf den Grill. Wir meinen, gutes Essen sollte gefeiert werden. Das tun wir in der Steaklounge mit unserem Team und unseren Gästen jeden Tag. Vom leichten Salat bis zum saftigen Steak - hier wird jedes Gericht mit Liebe und Hingabe zubereitet. Deshalb bitten wir auch um euer Verständnis, wenn euer Gericht mal ein bisschen länger zu eurem Tisch braucht.

The small atrium lets in plenty of light in the restaurant, don't be detracted by the darkened…read moreentryway. Locals who frequent this place really love it and that attitude comes through in the service and food. Here, you'll find students congregating (remember this is a college town) in time off, or working diligently as they sip a fresh cuppa. Benjamin, one of the baristas even has a flare for the dramatic and will paint a dragon or animal in the foam of your cappuccino. Most importantly for me was the gluten-free menu. They had some great selections and were willing to work with me to figure out some additions that would be great to have. The gluten-free kaiserschmarrn did not disappoint -- if you're unfamiliar with kaiserschmarrn, think scrambled pancakes with extra eggy goodness, a southern delicacy in these parts and not often served for breakfast, but more as an afternoon snack or as dessert. Over-all, a simple menu but a very nice respite from the hustle of downtown.

Not impressed, breakfast was a disappointment. But then again im american, i expect more for my…read moremoney i assume for a German breakfast the food was ok at best.

Really captures the vibe of a American diner in the 50s, the music adds to the atmosphere and the…read morefood is delicious if a little pricey.

Endless coffee and Amaiiiiiizing fries!…read more This used to be one of the places where you'd go and say "gosh, remember when the burgers were sooo big and the fries so much you could never finish them?" - well, after a long "dry spell", the 50's Diner is almost back to its original glory. The burgers are pretty decent, even the veggie burger (with pineapple) is really delicious. As a side you can chose between normal fries, AMAIZING fries (made with with corn = mais), Curley Fries and Wedges. Try those AMAIZING fries, they are so tasty! The burgers are also served with coleslaw (the way it should be). This diner might not compare to actual burger shacks, but they simply offer more variety, you can always be sure to find something that you'll like. The rest of the food is also fantastic, they even offer Mexican food, but I usually always stick with the burgers or the breakfast. Speaking of which, there is a huge variety of breakfast meals to chose from, and the best part is that you can order it at all times throughout the day, even if you're craving omelette at 7pm at night! The location itself is what every wannabe diner looks like nowadays, full of US licence plates, metal signs, bits and pieces of US cars, and huge figures of Marilyn Monroe, Elvis and James Dean...sadly nothing special anymore, but it's nice nevertheless! The best part, and definitely most important for the true diner spirit: endless coffee! They simply keep it coming, most of the time you don't even need to ask for a refill. This is my kinda heaven! Bottom line: * Decent food (esp. burgers) * Breakfast all day (and night) * Endless coffee refills * Lots of (wannabe?) "American" atmosphere

All I can say about this place is WOW. Found out about this place when I was stationed in Vilseck…read moreand always loved coming here before I caught a train into the Nürnberg station. The prices are great and honestly, where else are you going to find good soul food in Germany anyway? The only downside is the wait, but as the owner will tell you that this type of food takes time. If you have the time then stay and sit down to enjoy your food, but if you're in a rush (i.e. a Soldier on lunch) then order ahead and take it to go. Grab some Kool Aid to wash it all down!

I recently met a SGT in Vilseck who suggested me and my friends try his uncles Soul Food…read morerestaurant. Me being a guy from the South (Atlanta, Ga), I was all for it. The restaurant is literally walking distance from Vilseck Train Station (5 mins.) & about 15 mins from Post. Be prepared for a long wait regardless of the amount of people who are there because the owner, Angelo, is also the cook. There's also one waiter but due to the hours that the restaurant is open (usually 6-11pm) it's never really busy(At least not the 3-4 times I've been). On this particular visit it was a Sunday evening. I ordered fried chicken, french fries and macaroni & chesee. Odd combination, but it was what I was craving at that particular time. With it being 4 of us as well as a table who ordered before us our wait was about an hr. Not good if you're extremely hungry or have little to no patience. After waiting our food was eventually brought out. Everyone's food was hot and fresh which makes the wait worth it. The moment we had been waiting for, after one bite there was complete silence. No one had any complaints. The chicken was cooked just right and it made you feel back home in your mother's kitchen. Everything was seasoned with love. Even the fries. From the food to the drink, everything (IMO) was phenomenal. With a little hot sauce the meal was complete and finished to the point of full. The wait was worth it but like I said if you're very hungry you might not have that patience. I recommend to anyone who loves soul food or food period. Angelos never disappoints as long as you're willing to wait.