Having heard about this place on multiple platform sites was really looking forward to trying this…read more It did not disappoint. There were only two things in the salad table that were not vegan, otherwise everything was vegan. The staff was aware and helped us. Almost all of the dishes were outstanding. The black beans and refried beans - not spicy just perfectly cooked and seasoned. I went three times to have it with everything I tried. The protein, the salads, the tacos and tostadas were all outstanding. Some dishes as they were over over, new dishes were replaced making it harder for us to try everything. The food, the beverages all of it were very good. Simply home cooked type meals and reasonably priced. The staff was great and they cleaned up nicely. The inside is also very tidy. The stairs going up is a bit odd. Wish they took cards as well. All else this a very good restaurant that we are glad we tried.

Everything was excellent. Very reasonable and the salads…read moreand main dishes were crafted with taste in mind. Dessert was wonderful. Overall a fun little place for vegetarian

Our new favorite taco joint. We went there, were seated right away. Service was good and fast…read more We ordered the casa fundido with Al Pastor on top. It's thicker, more cheesy than what I've ever had before and very delicious. We paired that with the prime rib tacos, it was a plate stacked with meat and 4 tortillas under it, more than we could eat. The seasoning was great, it was diced so small that it was easy to eat. I got a virgin strawberry margarita, the wife got a coke. It was very affordable.

Having researched a few traditional spots that serve authentic tacos in Zona Romantica, this place…read moreconsistently came up with good reviews and this place did not disappoint. Vegans are easy please. Give them clear marked options, even if there is one option, we are pleased. This place had a few clearly marked options plus the staff was fully aware and can provide suggestions. The only downside it is a cash only place. Guacamole and chips - fantastic. The guacamole freshly prepared and chips fresh fried. Amazing. The 3 types of vegan tacos we got were vegan chorizo, mushrooms and cactus (trying for the fist time). The vegan chorizo was the best, slightly spicy but not overly. The poblano peppers were predictable but very good. The onions with it were a good addition. Nicely seasoned and prepared. The cactus was good, we found that it was less seasoned. Just stir fried cactus. The star of all the three types tacos was the fresh blue corn tacos. We could have those everyday. The other superb tasting was the salsas and fresh toppings. 4 types of salsas, white onions and cilantro. The salsa were of varying different levels of heat and even the mildest salsa was the best. The virgin margarita and virgin mojito were great. Margarita being slightly better even though we love mint. Good atmosphere, clean surrounding and great service and vegan food - what more can one ask?

There are places that simply serve food--and then there are places that become part of your story…read more Pepe's Tacos is exactly that for me. Having come here since I was 10 years old, this iconic taquería isn't just a local favorite--it's a timeless institution that continues to define what truly exceptional tacos should be. Since 1987, Pepe's has built a reputation that extends far beyond Puerto Vallarta, and one visit is all it takes to understand why. The star of the show--their legendary tacos al pastor--is nothing short of extraordinary. The pork is expertly marinated and cooked to perfection, resulting in meat that is incredibly juicy, tender, and bursting with deep, savory flavor. Each slice is carved with precision and layered onto warm tortillas, creating a perfect foundation for what comes next. What truly elevates these tacos is the balance of toppings. The sweetness of the pineapple and the sharpness of the fresh onions cut through the richness of the meat beautifully, enhancing every bite with contrast and complexity. It's a masterclass in simplicity done right--every ingredient playing its role to perfection. Beyond the food, the experience itself is just as memorable. The service is impressively fast and efficient, especially considering how popular this spot is, and there's an undeniable energy in the air that makes it feel alive at all hours. It's the kind of place you can count on for a late-night bite, where the atmosphere is casual, vibrant, and always welcoming. Pepe's Tacos isn't about reinvention or trend--it's about consistency, tradition, and delivering excellence time and time again. Decades later, it still holds its place as one of the best taco spots in Puerto Vallarta, and for good reason. Some things never change--and when they're this good, they absolutely shouldn't.

Thirty five years in the game and Pepe's runs like a well oiled machine. The dining room is its own…read moreecosystem, a natural choreography of service where everything flows without friction. Out front, the trompo spins over charcoal fire, hand turned, on display to the street. The man at the blade is a performer, part craftsman, part showman. He hones his knife between razor thin shavings of al pastor, then in a reflexive flourish nips the pineapple crowning the meat, sending a sliver flying only to catch it with a tortilla. It is theater, but it is also instinct. Inside, the crowd looks like the United Nations. A tour group from India next to a Dutch family with half a dozen kids in tow, the Canadians eye the Americans with deserved suspicion, and a few locals whose plates are piled high while tourists settle for modest portions. It is the natural order of things, and nobody complains. The charcoal scent in the meat makes clear this is al pastor's intended preparation. I have never had the pleasure of eating from a coal fired trompo before, and it is instantly apparent that this is the way it was meant to be. Someday, somehow, I will rig one of these up, because I need this in my life. Pepe's is not just a taco shop. It is a master class in tradition, theater, and flavor, with a dining room that feels like the world gathered around one spit.

Charcoal fired al pastor tacos are my new obsession, and Pancho's delivers the most overstuffed…read morestreet sized tacos I have ever seen. These things are too big to eat straight. You have to pluck a third of the meat with your fingers just to get the tortilla to structurally hold. There is always a line. On a random Tuesday it stretched down the street long before the door opened. I waited twenty five minutes at four in the afternoon for a seat inside. No to go orders, no doggy bags. You eat what you order and leave behind your self respect. The dining room is packed tighter than a turtle's pecker. A dozen staff members move around each other like bees tending the hive, the rhythm wild and relentless. The tacos themselves are intimidatingly large, the vibe unlike anything I have ever seen. Come for the al pastor, and come hungry. If you cannot finish, no option exists but to weep over the abandoned morsels.

Tried Pancho's Tacos in Puerto Vallarta and really enjoyed it. The tacos were good and the salsas…read morewere delicious. The vibe was fun and lively, which made the experience even better. Ordering was a bit confusing since they give you paper forms to fill out. It's tricky to order for different people in your party, and they tend to rush you, which can be stressful. Despite that, the food is so good that I'll definitely be back.

I've been coming here for many years, and today was honestly the most disappointing experience I've…read moreever had--both in customer service and food quality. We came in on a Saturday about an hour before closing, ordered two burgers, several drinks, and my favorite cauliflower rings. My deep-fried mushroom burger arrived cold, with coleslaw sauce dripping all over it, and the chips that came with it were cold as well. The wings were so overwhelmingly vinegary that I couldn't eat them; I ended up peeling off the batter and just ate the boiled cauliflower. Even the ranch was extremely watery. Despite spending a good amount of money, the service didn't match. The waiter barely greeted us, was not attentive at all, and never checked in to ask if everything was okay. When I mentioned at the end that the food wasn't up to the usual standard, he just shrugged and did nothing about it. Sadly, after years of coming here, this might be my last visit. Very disappointing.

The Green Place is extremely inviting, and a lovely space! It's actually one of my favorite LOOKING…read morerestaurant in Puerto Vallarta! It has a modern, earthy ambiance! We stopped in for a chunky monkey smoothie bowl, and waited for what seemed like a lifetime for it! I don't know what type of loving our bowl got, but it took close to 40 minutes to make a smoothie bowl! The ingredients tasted very fresh and natural, and I felt like it was good quality, but it's definitely not worth waiting 40 minutes! If you have time to waste, or if you want to sit and relax, and or get some work done, then this place will give you exactly what you want!

I got the rigatoni with pesto and it was some of the best I've ever had in my life. The vibe in…read morethere is super cute, quaint, and quiet. The owner was extremely kind and the waitress was very nice. It was my friends birthday and they gave us free mousse with a candle and sang to her. I definitely recommend coming here!

I wish I could give 20 stars the 5 Terre pizza here was SO good, SO authentic, SO flavorful. Tried…read moreboth the classic crust as well as the gluten-free crust -- both were incredibly tasty. I mean, how does Chef Marco do it?!!! I couldn't believe the gluten free crust was actually gluten free - it was THAT good. Also tried the gluten free rigatoni pasta with pesto and bell peppers, as well as the regular rigatoni pasta with pesto & bell peppers. LOVED both. Usually our little toddler who is gluten free has to compromise on taste or quality, but not in this restaurant. When the Chef heard he was GF, he even prepared special GF bread out of GF pizza crust as an appetizer for the table (served along with pesto and balsamic glaze). In our 3 day stay in PV, we had 3 meals here -- lunch, dinner, as well as takeout. I could write an entire essay about how good this restaurant was in terms of the quality of food (also tried the Eggplant Parm which was crispy on the outside and tender on the inside, as well as the vegan tiramisu). The ambience (esp at dinner) and service (esp at lunch) was so good. If you are into excellent quality Italian food, this restaurant is for you. If you are vegetarian, vegan, celiac... this restaurant is DEF for you. Pls don't miss it!!

I had to try this once I found it on Yelp. Y'all know my obsession with açaí bowls…read more If anything, it was nice to put something healthy in my trap. Such a sweet spot here. Decor is on point. Bright colors and clean lines. Very comfortable. Service was prompt, even with the steady flow of customers. You could tell they had regulars that came in for coffee and WiFi. Our bowls were both fresh and full of flavor. Of course, we hadn't eaten all day (2pm) and shoveled it in like our lives depended on it. lol Delicious! Yelp never fails to lead us astray.

Amazing spot. Fresh food and delicious. Came here twice in 5 days for breakfast…read more - açaí purple rain - avocado toast add eggs over medium - their signature salad dressing on the side Everything was so good

Whenever we're in Puerto Vallarta, Salud Superfood is a must-stop; it's one of those places that…read moremanages to be both genuinely healthy and genuinely delicious; not an easy balance, but they nail it nevertheless. This visit, we kept things simple and it paid off. The oatmeal with berries was comforting and well-balanced; not overly sweet, just fresh and satisfying. We also had their spiced tea with turmeric, cinnamon, cloves, and other warming spices. It felt almost medicinal in the best way; soothing, fragrant, and exactly what you want to start your day. Hubbs ordered the breakfast burrito with a side of fruit, and it was just as good as it looked. Hearty, flavorful, and filling without feeling heavy. I got the lentil soup, which I appreciated for being more broth-based with whole lentils instead of the usual purée. It had great texture, was deeply satisfying, and easily held its own as a full meal. The vibe is always relaxed with the friendliest servers in town, the food is thoughtful created, and the location right in the heart of the market makes it an easy stop while exploring. This spot is consistently good, consistently fresh; we'll absolutely keep coming back every time!

Great healthy option if you're tired of tacos (is a wrap a taco?)…read more Great smoothies and salads.

Jerusalem express serves delicious Middle Eastern food. They have a great selection of vegan,…read morevegetarian, and meat options. I can truly say this is the best fall I've ever had. They recently moved to a new location across from the organic, select in downtown PV, right before the intersection of the highway and tunnel Road.

Being vegetarian (including no fish) in PV is not the easiest, especially when you are with people…read morewho want the street tacos at most meals. On our last day I managed to find Jerusalem Express and I was so happy. An entire menu that I could eat almost everything. The falafel was incredible - the best I've ever had. Not dry at all. I'd eat falafel all the time if it was always this good. The dips were also incredible. I don't remember what we all had, but meat eaters were also as happy with their options and it was worth the hike from where we were staying to this little place by the hospital. Alon was the only one there on the night we showed up. He took orders, cooked and served everything. As everyone has mentioned - it is like you are in a friend's home who really knows how to cook this type of food. Unfortunately, I enjoyed the food so much I forgot to take any photos. Just go, you won't be sorry. (Be sure to bring cash, though - I had to go back to pick some up.)

5/5 Our favorite…read moreplace to eat in Puerto Vallarta. The food is delicious, the service is perfect, and you're right on the ocean. Come for the dinner and stay for that gorgeous sunset view.

So we walked along the beach from our hotel and arrived at La Palapa, and right away it sets the…read moretone. The entire front portion of the restaurant sits directly in the sand, so that's where we chose to have breakfast--under the iconic palapa roof, feet in the sand, overlooking the ocean. From our table you can watch the fishing boats and excursion boats heading out for the day, which gives the whole experience a relaxed, resort-like rhythm without feeling touristy or rushed. Service was excellent from the start--attentive, warm, and genuinely welcoming. They brought out a selection of pastries you can add if you want, like banana bread and cinnamon rolls, which felt like a thoughtful touch rather than an upsell. The coffee was very good, with plenty of options ranging from cappuccinos and café lattes to classic American coffee, all well prepared. For food, I ordered the scrambled eggs with Mexican chorizo, refried beans, and hash browns. It came with a basket of warm corn tortillas and several house salsas, letting you customize each bite. Everything was flavorful, comforting, and clearly made with care. We also ordered the shrimp eggs Benedict with spinach, which was beautifully done--rich, balanced, and fresh, with the shrimp cooked just right. One thing that really stands out is the ambiance. Being right on the beach, hearing the waves, feeling the breeze, and being encouraged (without being told) to slow down and take your time makes the meal feel like part of the vacation itself, not just fuel for the day. They also offer freshly squeezed juices, which pair perfectly with breakfast by the ocean. The menu is extensive, almost overwhelming in a good way--there are so many appealing options that it's genuinely hard to decide. That said, what we ordered was absolutely delicious and satisfying, and it left us wanting to come back and try more. Overall, La Palapa delivers on every level: location, atmosphere, food, and service. It's the kind of place where breakfast turns into a memory, not just a meal.