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    Pho Mai Thy

    3.7 (26 reviews)
    ModerateVietnamese
    Closed 11:00 am - 9:00 pm

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    Banh hoi chau
    Trevor D.

    Great new addition to the Vietnamese restaurant options in the NW. The restaurant is clean and and has a extensive menu. It has speciality dishes from various parts of Vietnam such as Bun Bo Hue Bun (pork and beef broth) and Banh Xeo (Vietnamese crepe) that are not found all Vietnamese restaurants. The prices are on the low end when compared to other viet restaurants in the neighborhood. Especially right now for their grand opening, 10% off! My bun bo hue I ordered was flavourful but in my opinion lacked sufficient meat, only a few pieces. The banh xeo was very crispy and delicious but yet again only had 4 pieces of shrimp for a huge crepe. Overall, great restaurant especially for the price. Happy munching! Ordered 1. Bun bo hue (flavourful pork and beef broth, lacked meat) 2.. Banh xeo (crispy crepe) 3. Pho sate (very delicious broth and dish) 4. Banh hoi chau (H81) - rice vermacelli with grilled meats (wrap your own kind of salad rolls, very unique dish and not offered everywhere. The meats are unique to Vietnamese cuisine and include fish and beef)

    Veggie spring rolls
    Anh T.

    We decided to give this place a try because it had a decent vegetarian menu and was close to our house. We tried the vegetarian spring rolls, a vegetarian vermicelli dish and the vegetarian noodle soup. All of the dishes were okay, not a place I would go out of my way to go to; Rau Bistro has more flavour which isn't that far away. I would come here again out of convenience.

    Came here with the hubs at around 1pm on a Sunday. Our friends had recommended this place as they are currently running a 10% discount until early December as a "grand opening special". We were promptly greeted at the door by a crowd of other waiting customers, and the cashier. He told us it would be a thirty minute wait for a table for two (there were LOTS of empty tables when we got there... all dirty though). We decided that it would be okay to wait it out, during our wait we could see people (multiple tables) grabbing unused tea cups and cutlery from other tables so that they could eat... apparently the servers forgot to bring any to them prior to serving their food. Eventually a table did get cleared for us within ten minutes so that we could get seated. The menu here is quite extensive, much more than some of the other pho places in the area. Attempting to place an order after we had decided what we wanted was quite an ordeal. We got the attention of the first server which said he would be right back to take our order, but after 5 minutes had passed, we knew there was no hope in having him take our order. Sadly, I then had to wave and frantically get the attention of the other server. I had originally wanted to get their "vegetarian special noodle soup hue style" which the server had stated was available, but after waiting thirty minutes for the food, it turns out that it was not so. In the end we settled to get their pork spring rolls, vermicelli with lemongrass chicken and bean sprouts, rice vermicelli - steam with grilled meat combo, and an avocado shake. When the food did arrive, it was FABULOUS! I was provided quite an elaborate set up for my steamed rice vermicelli, and had great fun making little rolls to eat. We did have to remind the servers quite a number of times to bring us tea and the avocado shake we ordered though. The avocado shake could use some work, as it was quite icy, and had very little avocado taste to it at all. The portion sizes for the hot food was great for the price. I think that with a little bit more experience, this restaurant could be something great, but at this point in time, the service still has lots to be desired. Update: I've had a whole lota take out from here recently and it's fab every time! Highly recommend C38 super tasty and great bang for you buck. Loved having their thick noodles as well. Portion size for that was a bit small but it was something you don't typically find at other pho places.

    Caroline P.

    Hubby introduced the family to this restaurant that's tucked away in a strip mall by 64th Ave and Centre Street. I ordered the deep fried salt and pepper chicken wings and pork spring rolls as appetizers. The wings were seasoned well and the skin was beautifully crispy. However, I wished that they could've taken the time to render more of the fat beneath the skin. The spring rolls were amazing--they were served piping hot; a perfect combination of crunch on the outside and juicy pork on the inside. Watch that you don't burn your tongue! Won ton soup with veggies and egg noodles: my son really enjoyed the light, flavourful broth with perfectly steamed veggies and firm noodles. He was a little disappointed that there was hardly any meat filling in the wontons, though. Rare beef slices pho: the beef broth had great depth of flavour and the soup was served at the perfect temperature. My son was having a good time tasting and comparing the broths in my soup and his. Strangely enough, the side plate of the usual garnishes for pho, i.e. fresh Thai basil, bean sprouts, limes, never showed up at our table. Well, it was 2:00pm and maybe the server was a bit tired... The prices are reasonable and there's a lot of items to choose from the menu. I would like to try their banh xeo and banh hoi chau on my next visit!

    Main dining room
    Victor P.

    They're (relatively) new, but I couldn't tell, because the service was friendly and efficient. Each time I've gone I tried the lunch special, which includes one of the vermicelli or soup (pho) main dishes plus one shrimp salad roll and a can of pop, all for less than $10. The place is clean, and the high ceiling makes it feel especially spacious--the main dining area is sizable and can accommodate large groups.

    Shrimp salad rolls ($5.95)
    Priscilla C.

    This is a new Vietnamese restaurant that just hit the food scene not too long ago. The location is where Saffron Mantra used to be. Let me start with how impressed I am with Pho Mai Thy. The menu is the most extensive I've seen in the area without having to go to International Avenue for similar specialty items such as fish in a clay pot, banh hoi and canh chua. The pho broth is much more flavorful than Pho Thanh on 64th Ave, the ingredients are fresh and the service is quite quick. The servers speak Vietnamese and Chinese. They even do a stamp card system where if you get 10 stamps, your 11th meal is free. This is my new favorite Vietnamese restaurant and in my opinion is the best in the area.

    #81
    Warren T.

    Very Clean restaurant, friendly staff & fast services. There are a lots on the menu to try. Come here for dinner now, very busy place, its 80% packed, I will have to come here many more times to try the menu. Foods are good to very good. Soup are hot. Recommended to try it out!

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    8 years ago

    Bad service. Almost pretentious. Food is delicious though, so if you don't mind feeling judged your whole meal I'd say it's worth a visit.

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    9 years ago

    Went on Friday night and had a wonderful meal. The only downside was the wait for the take home boxes and the bill.

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    10 years ago

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    10 years ago

    Love it. Price is right , service is tight, and food is delicious and authentic. Gone here lots and love it Everytime.

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    10 years ago

    Ordered a Bun Bo Ga Tom. No herbs, no sprouts. Nuoc mam was too sweet like sugar water. Not authentic Vietnamese food at all.

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    11 years ago

    Business owner information

    Photo of Tuan N.

    Tuan N.

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    Pho Han - Clear Noodles for No. 19

    Pho Han

    (14 reviews)

    My family went to the same pho restaurant for +10 years and one day we went and my niece said "oh…read moreno the broth is different" and we were all so sad that the taste of our fave things had changed. A few months later in Calgary Reddit I saw a tip that restaurant had links to Pho Han. We immediately came here and (cue heavenly chorus) my niece immediately gave the broth two thumbs up!! The portions are awesome, prices are great, the flavors popping and the service is amazing. We had kids spill all over the table and they were so gracious. Delivery has been perfect too.

    Just arrived in town ... our road trip from Vancouver BC ... weather getting a bit chilly and we…read morethought of having a warm hearty bowl of Pho and after searching on Yelp, we decided to give Pho Han a try! Upon entry we were greeted by Michael ( later introduced ) his friendly and polite manner made a great impression and made us feel welcomed! Menu is extensive like most other Vietnamese restaurants, but we decide to try the basics; No. 1 House Special - broth is perfectly well balanced with herbs & spices, cuts of beef were all high in quality & quantity! Pho is cooked al dente! A perfect 10! No. 19 Hu Tieu Nam Vang - a pork based soup with shrimp, sliced pork, minced pork, quail eggs with clear noodles .. love the way they torched the sliced pork belly to give it that extra charred flavour! Its unique flavour is enhanced with a touch of sesame oil, add your fresh chilli to give it that extra kick!! I have added Pho Han on my Calgary list of top restaurants! Will be back when I am in town again!!

    Tamarind Vietnamese Grill & Noodle House - Pad Thai

    Tamarind Vietnamese Grill & Noodle House

    (105 reviews)

    $$

    Full of flavor despite it being vegan. We stopped by on our travels craving Vietnamese food and…read morethis place really hit all the right notes. The restaurant was pretty spacious and not very busy on a Saturday late afternoon. The place however was a little warm inside, maybe the AC wasn't working as they had some fans on. We ordered the vermicelli dish and pad Thai as the staff told us it was their most popular dish. The pad Thai was indeed one of our favorite. It had a unique smoky flavor to it. We also ordered the pho and eggplant dish. The pho had a surprisingly rich flavor. I would definitely recommend the pho. Overall we were very pleased with our meal and left full with hardly any left overs.

    Let me start with the food first! I have had my best vegan…read morepho here!! Being a vegetarian, I have had a hard time getting pho that's flavorful but the chefs here have magic in their hands, they have put so much heart and effort in packing so much flavor in their broths! I had the Sate Tofu Noodle Soup, ah can't get the taste out of my head!! Such richness, the freshness of the house made tofu paired with soft rice noodles was just beyond perfection!! The Pad Thai was also delicious: it missed one thing: crushed peanuts which we usually get at Thai restaurants. The restaurant has a very calm and peaceful auto to it!!! Full of large plants and a meditation area, it's a nice getaway from the corporate hustle outside. The place closes at 8, so reach early.

    Pho Mai Thy - vietnamese - Updated May 2026

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