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Pho Hoang

3.0 (392 reviews)
Open 9:00 am - 1:00 AM (Next day)

Order Pho Hoang Takeout or Delivery

Pho Hoang Photos

Business Info

PHO HOANG ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Good for groups
Good for kids

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Curry noodle soup  Shrimp Cheese Rangoon House Rice Noodle
Kaykaymcgee R.

The food is always good. It's my go to for pho. The ambience is fine. They upgraded it from last year. And the service is usually fast.

Grilled Chicken with Rice 燒雞扒飯: $14.95; $16.28 with tax.
Harris L.

BLUF: Not terrible, but the pho is better elsewhere. Phở Hoàng is something of a local landmark, having been in business for over 25 years. The restaurant is brightly lit and efficiently run, but we found the pho lacking. Dishes we had: - Phở Xe Lửa (火車頭; "Train Pho"): $15.95; $17.37 with tax. Beef Soup with Ribeye, Tripe, Tendon, and Brisket. My companion wanted to leave the restaurant based on first taste from this dish. The broth seemed to be sauce-based; the noodles had an odd grit to them; the beef cuts, which arrived fully cooked, were tough and old. There are other places that offer a much better pho. - Grilled Chicken with Rice 燒雞扒飯: $14.95; $16.28 with tax. The chicken was OK. The tomato and cucumber garnish did not seem fresh. A tip of 18%, based on pre-tax subtotals, is calculated on the receipt.

Stacy C.

I did take out but based on the meal I had I have to return to dine in. I got the Triple Delight- rice with 3 choices of meats. I picked Roast Duck, Roast Pork and Scallion Chicken. Not expensive 11.95 plus tax. All of the meats were delicious and well seasoned, very flavorful. Good portions. I ordered from the kiosk at tje very front of the shop then sat near the hostess podium to wait. The hostess was very nice, she encouraged me to come back with friends. The restaurant was busy, it was Saturday. The restaurant was clean and tables were being serviced quickly. My food was ready under 10 mins and was very hot. I definitely caught some inquiring noses on the bus ride home. Even though I had pho at the restaurant next door I dug into meal when I got home and it was still hot- 45 mins later. I enjoyed every morsel. I'll be heading back for a proper sit down.

Mia H.

I came here for dinner with a group of friends and it wasn't a bad spot. With a history of over 30 years, this spot is a staple in Flushing. It offers a variety of Vietnamese, Malaysian, and Cantonese dishes. Service here is fairly quick. We ordered a variety of dishes here, from Vietnamese bo luc lac and egg rolls to Cantonese meats and peking duck to Malaysian noodles. I enjoyed the eggrolls and thought the portion sizes were good and meat filling. The bo luc lac on the other hand felt very dry and the beef cubes were really tough. The Cantonese meats were solid and I loved the variety that you could choose from. I also enjoyed the Malaysian noodles but wish there was more sauce so it would be more flavorful. Overall, a good spot for affordable food and a variety of comforting dishes, but I think there are better options for food quality elsewhere.

Ray E.

Went here with the family for a late dinner. Been here before and the pho is good. They give plenty of meat and the broth is very good and flavorful. The only bad side about this place is the staff mainly 1-2 waitresses are extremely rude af. Rushing us to order quick even though we just sat down. Always reaching over my face while I'm eating. Who the freak wants have a hand reach over my face while I'm eating pho and having whatever is in their hand touch my food. Not once but a few times during dinner. Got to the point I had to slam shiet onto the table letting them know it's annoying and I'm getting pissed off.

Curry Mix Stuffed Food Noodle Soup
Jennifer M.

Pho Hoang is a staple Vietnamese/Chinese fusion restaurant in downtown Flushing. Although I've been here a handful of times prior to their renovations, I wanted to check out their new menu and vibe. Both times I dined here, we were able to get seated quickly. The menu has tons of pictures for non native speakers to order. We've tried their bun bo hue, grilled pork chop noodle soup, curry mixed food noodle soup, char kway teow, peking duck buns, roast duck, roast pork, and scallion chicken. Overall, we found the food at pho hoang pretty average for a spot that's able to serve such a large variety of dishes. I think they do vietnamese style cuisine very well, like their grilled pork chop. The bun bo hue was also better than most places. Their curry noodle soup was decent but is not better than my go to spot (Malay Restaurant). I was very impressed by their char kway teow or House Spicy rice noodle. It had a lot of wok hay flavor that Chinese people love. Their Cantonese BBQ meats were also quite average. I would recommend Pho Hoang for large parties since they will be able to accommodate seating and offer a good variety of food for everyone to enjoy.

Menu
Nia B.

The restaurant was nice. The food was good but not to the scale of other Thai restaurants I have visited. The duck buns were cold and they put a very small piece of duck on the bun (it's mostly skin) . The wings were really good. And my house noodles were okay. The service was decent, they gave tea, when we first sat down and our food came out fast.

You definitely will enjoy this brisket pho.
Marie Ragy R.

I ordered the pho with Brisket and it was out of this world. They didn't skimp on the meat and the broth was so flavorful. The prices are average and the service is quick. I really enjoyed my large bowl. I am definitely coming back.

Pho Xe Lua 火车头牛肉粉 with a side of Grilled Pork Chop (1 Piece) 烤猪排(1片)
Bernice M.

I came here on a Tuesday at around 5pm and was with my partner and were seated right away. There was plenty of availability. They offer you water or tea to begin with They were relatively busy, but we had to flag someone down to put our order in We both got the pho xe lua which is their house special rice noodle soup with ribeye, brisket, tendon, and tripe. When you order they do ask whether or not you want the bean sprouts already pre-cooked or on the side raw. I prefer them raw. One note, they don't have different sizes of noodle soup I had plenty of leftover and asked them to wrap it up. Pro tip: always ask for them to separate the noodles and the soup when wrapping it up so that the noodles don't continue to cook in the broth and get really mushy and soft When paying the bill, just check the receipt, even with a party of two, gratuity was included and they don't let you know or point it out They do have a more modern set up and the menu has a lot of options and pictures, including Thai and Canto dishes. Also, they only have one individual bathroom, which I can imagine builds up a line with how big the restaurant is.

Amazingly functional tai, chin, the frickin works. Onion is fresh. Frickin delicious
Tam L.

Guys how could this place not have 5 stars? Best delivery pho ive had in NY and it's not close. The Pho Xe Lua is absolutely packed with gorgeous meat, super deep broth, and comes in incredible packaging. Cha Gio came with the right amount of lettuce aka TONs. This place is seriously delicious. Just came back from traveling and having this delivered for my Monday Lunch probably just made my whole week.

Roasted Duck Over Rice  烤鸭饭 with roast pork
Anyu L.

i got the roast pork and duck over rice, portion size was great, veggies were seasoned with garlic, meats were juicy and flavorful. my partner got the pho tai, broth was flavorful. they actually give you an option to have your bean sprouts raw or blanched which is a great option if you like keeping your soup piping hot. service was quick and efficient. it's not really a place to chill because the flow of the restaurant moves FAST. people eat and go, within 2 minutes a new customer has been seated. The aunties can speak english, mandarin, and canto!! they also have a good selection of drinks as well as desserts. check it out!!!

Beef chow fun
Kathleen L.

The beef chow fun my boyfriend had was delicious my two dishes were ok . Bit of language barrier bc I asked for only one of the rices I was served. The place was busy and only one gender neutral bathroom for the whole place . Seems like it's popular enough maybe I tried the wrong dishes . Be aware they tack on gratuity .

Half Soy Duck
Jenny L.

Delicious food & not the best service!!!! The soy duck & curry beef stew over rice is amazing everytime!!! Never a disappointment!!! Must try if you're adventurous!!

Pho Xe Lua

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Chef Wong Bistro - Steamed King Crab Legs over hor fun

Chef Wong Bistro

(72 reviews)

Downtown Flushing, Flushing

3.5 stars but rounding up for great pricing and menu variety. Authentic Cantonese fare and decent…read moreportions. I still miss the Chinatown flavors but this will do. Service was minimal at best but they just seemed under staffed honestly. And when the server did come by, she was running quickly to and from. The place was not busy when my friends and I were seated. But there was a back room in guessing that had occupants since she was missing in the front seating area. (There was a two person table occupied in the front near us). My party of three over ordered but that was intentional because, any purchase over $100, you get a free lobster and each of us had items we wanted, figured we would doggie bag the leftovers. All in all a great value. The lunch spread had over 7 dishes and we got the free lobster. I was especially happy to see Fried Milk on the menu as an appetizer. They also provide complimentary salted peanuts and pickled radish and carrot slivers. I recommend the snow pea shoots, fried milk, clams with black bean sauce and the Chinese Broccoli with Filet beef. The other dishes like the lobster, noodles and sweet and sour pork were executed well but just not my flavor profile. And with my food allergy, I couldn't try the shrimp with walnuts but it was my friends' birthday so she ordered that for her treat. It looked great! There's complimentary parking if you validate your ticket with a nearby garage, but you need to spend a minimum.

My family and I had dinner at Chef Wongs Bistro on New Years Day and we were very glad we did. The…read morerestaurant was fairly full and the strangest thing almost all the patrons were wearing their wool hats and coats while seated at their tables. We were famished and only focused on what yummy dishes to order. My wife, son and daughter all contributed their suggestions and we ended up ordering pan fried whole flounder, half of the roast chicken with garlic, filet mignon with Chinese broccoli, fried rice with chicken and salted fish and everyone's favorite dish salt & pepper squid. Once we placed our order and were enjoying the roasted peanuts and free spicy cabbage we realized why everyone had their winter coats on, it felt like they had the AC on and it must have been 55° in the restaurant. I told everyone that once the food arrived things would warm up. Each dish that came out of the kitchen was perfectly cooked and was delicious. The salt & pepper squid with it's minced jalapeños kept us warm enough until the half chicken with garlic and filet mignon and Chinese broccoli came out in rapid succession. The star of the show turned out to be the giant sized pan fried flounder which was not only big but quite scrumptious. Unlike the little scrawny flounder that most other restaurants usually served this was a quite large and very meaty and perfectly cooked. The last dish to come out was a very large plate of chicken fried rice with salted fish. If it were not for the lack of heat, I would have given Chef Wong Bistro 5 stars!

Asian Jewels Seafood Restaurant - Join us for indoor or outdoor dim sum!
Photo: lettucedine

Asian Jewels Seafood Restaurant

(1.5k reviews)

$$

Downtown Flushing, Flushing

Second time at Asian Jewels, and it absolutely fulfills the whole dim sum experience. Wide variety…read moreof dishes, excellently prepared, chaotic banquet table type scene of the type I grew up with in San Francisco, in other words, perfect. Going early is a really good idea if you don't want to wait 30-90 minutes for a table, but that's pretty on point for any good dim sum place on a Saturday. We'll likely be back whenever we're in Queens.

I've been here for dim sum and evening dinners. This place is so amazing for its terrific food. It…read moreis often busy and the locals know where to go for great food. For dim sum, the carts are out and about with freshly steamed dishes. The cart ladies are so efficient. They will show you what they have and then push additional dishes on you to try. They are also motherly, urging you in Chinese to eat the food while the food is hot and not let it sit. They are sharp eyed, looking for diners who express interest in the dishes in their carts. It is a crowded, noisy, and wonderful place. You eat, look for dishes that catch your eye, and then eat some more. You also get to watch all the other diners enjoying food with their family and friends. For dinner, it was always done family style. We usually order lobster and shrimp dishes, as it is a seafood restaurant. However, all their other dishes are really good, so it is hard to say what is a favorite dish. Anyway, I encourage my friends to come here. I highly recommend Asian Jewels for the terrific food, great staff, and atmosphere.

Crown One - Dim sum

Crown One

(70 reviews)

$$

Downtown Flushing, Flushing

Cuisine: 7 Service: 7…read moreDecor: 8 Value: 7 Overall: 7 This place is not my first choice for dim sum or a formal Cantonese meal. However, it does have some nice looking decor, very grandiose. Some might call it gaudy. To each his/her own. Also, always able to get a reservation, not needing to go into downtown Flushing traffic, and having a large parking lot are major advantages. Honestly, these are the reasons that sets Crown One apart from most of the other Cantonese restaurants. As mentioned, the food here is solid, but it does have some ups and downs. Some of the better dishes I had include Sautéed Conch w/ Fried Milk, Boneless Chicken w/ Ham & Chinese Broccoli, Salt & Pepper Fried Calamari, Preserved Meat & Cauliflower, and Beef Pan Fried Noodle. The dim sum overall is decent and priced reasonably. I have been here for dim sum, small meals, as well as large banquets. I have never left here wow'ed by the food, but also never left unsatisfied. Due to its advantages, it will always stay in my mind as a good backup when I need a place last minute.

Parking garage underneath the restaurant is a plus, but one must arrived early enough as space is…read morelimited. Spacious dining room & clean bathrooms are both highly desirable. Dim sum quality on par with other restaurants in downtown Flushing, and prices are competitive. Lastly tips are included in final bill so no need to figure out amount separately.

Kong Sihk Tong - Instagram: GaoGirlsGrubbin

Kong Sihk Tong

(256 reviews)

$$

Downtown Flushing, Flushing

I absolutely love this spot! I was looking for a Hong Kong style Cafe and I found this one through…read moreGoogle or Yelp. My favorite thing is definitely the string beans with the shrimp paste. It's a little spicy but it's the perfect flavor. I also really enjoy the pineapple bun with the butter and also of course the Hong Kong milk tea is amazing because it's super caffeinated and the condensed milk makes it really sweet. I love the cafe aesthetic. It's very new and clean with the neon lights.

I've been to the Kong Sihk Tong location in Chinatown, so I wanted to see how the Flushing branch…read morewas. We ordered: Borscht Soup ($5.95) - This has been pretty solid in both the Flushing and Chinatown location. It's rich in flavor, and quite tart. I did find the beef to be a little tough though. Beef Chow Fun in Brown Sauce ($13.25) - This was a little salty, but beef was tender and you can taste the flavors/heat of the wok in this dish, which is nice. Curry Fish Fillet Over Rice ($10.25) - This was also on the salty side, but it pairs nicely with the mountain of rice. Lemon Tea ($4.25) - Solid HK Lemon Tea with a good combination of sugar and lemon. This location looks more modern but still keeps the essence of how chachatangs are like in Hong Kong. Overall, I think the portion sizes are good for the price and if you can't finish, I would definitely take leftovers home and add rice or extra noodles to make use of the sauces! If I'm craving HK comfort food, I'm happy to have a location that is close to me! Note: Its only cash or venmo here. There is one unisex bathroom.

Maxi’s Noodle - Beef Stew and Wonton Lo Mein

Maxi’s Noodle

(824 reviews)

$$

Downtown Flushing, Flushing

There's a "People Love Us on Yelp" sticker at Maxi's Noodle which is basically all that needs to be…read moresaid! Maxi's Noodle is teensy; a sign warns you that tables may be shared. I ate in the enclosed patio which only had two tables, and the inside didn't seem much bigger. There is no bathroom for customers so don't bank on bio breaks here. It's efficient in that I was seated promptly, was able to place my order when I was ready, and the food came out lickety-split. Carry cash for a discount. I ordered the Wonton, Dumpling, & Beef Stew Noodle Soup ($14.75) under the "Popular Items" section of the menu since it seemed sampler-esque. The wontons and dumplings were similar since they both contained shrimp and pork but I leaned towards the dumplings since they also included mushroom, bamboo, wood ear, and chives. The duck egg noodles, beef, and broth rounded out the awesomeness. Can't wait to return with others!

Super popular spot if you're craving wonton noodles in the Flushing area. So popular now they have…read moremultiple locations throughout NYC. Walked in on a Saturday around 6pm and managed to get the last two top. Don't be surprised if you need to wait a bit on a Saturday or Sunday around lunch. At any rate, get the wonton noodle soup. Or the combo that includes dumpling and dace fish ball if you want to get wild. All the toppings are fat(!!) from the wontons to the dumplings and fish balls. It's great. But for me the real star of the show is those bouncy duck egg noodles. They have a bounce that really puts it at the top of the list for me when it comes to duck egg noodle/wonton noodles. A perfect comfort meal on a cold day. Throw in some vinegar or chili oil between bites and you're in for a treat. Also ordered the (imitation) shark fin soup. It was solid. Texture might not be for everyone, but nice thing to snack on while you wait for your food, but not necessary. Service is quick. The space as I mentioned is small and can feel a little cramped, but they offer takeout if you wanted to just bring it back home. I'd still recommend just dining in though. Overall, great spot. Also there's a decent discount if you pay with cash.

Shun Won Chinese Restaurant - BBQ Pork

Shun Won Chinese Restaurant

(203 reviews)

$

Downtown Flushing, Flushing

Shun Won is my favorite spot for Cantonese food in Flushing. I love their roast pig - it has just…read morethe right amount of seasoning, and the skin is always crispy. The congee here is perfect. It's not too watery or too thick -- just the right balance of meat and rice. I don't think I've tried anything I didn't like. I come here at least once a month. The people in the front are always very friendly.

Food is good, service isn't…read more I came in the afternoon, it's not busy so it's just one waiter. I sat down as a party of one, the waiter put down their pot of complimentary tea then immediately asked me what I want to order as he's handing me the menu. I asked if I can look at the menu first. I ordered a bowl of the preserved egg/pork congee and a bowl of wonton soup. The food came quickly, maybe 1-2min. The waiter then proceeded to bend down close to my face (too close for comfort) and asked me in Chinese if I can finish the food or not. His mandarin is a bit hard to understand so I was a bit perplexed if I misheard the question and asked him again then he turned to leave and literally waved me off with his arms (ok..?) Food was hot and excellent. Each wonton piece had large pieces of shrimp in it. Overall delicious and yes I finished it! I haven't finished my wonton soup yet when the waiter puts the bill down on the table without me asking for it (what's the rush??). Price came out to be $15.75 for the 2 bowls. I was actually thinking of getting half of the scallion oil chicken to go. I asked him if I can order through him or by the meats counter he said he can do it and added the price to the receipt which now came out to be $31.75. I waited a few more min, he asked me if I wanted the tea pointing to the tea pot I said yes please leave it...he then pours me a cup and takes away the entire pot like he's protecting it from me, like what?! I was fuming by now but he came back to tell me like I can't read that my total is $35 (he said that bc he wants to make sure I'm clear to leave a tip...also when and what have I done to make him think I'm not tipping, I have never dined in without tipping less than 18% regardless of service...). I proceeded to hand him $36 and walked out. It's like he couldn't wait to get rid of me or something. Never coming here again to dine in, maybe take out only. This place is cash only btw. If not for the food I'd give 1 star for this epically terrible experience!!! This person should NOT be in the service industry.

Pho Hoang - vietnamese - Updated May 2026

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