The best hormone free Angus beef, pasture fed lamb,bannockburn free range chicken and chicken…read moreschnitzel OMG and there kievs are shop made as well and u won't get one better .Otway free range pork and all free range smoked products ham bacon kabana and sliced meats wow ,shop made roast beef,pork and we can't forget the shop made smoked salmon,DEVINE and they have one awards for the best ham in Victoria and best sausage in AUSTRALIA!! and they have another store that's in redhill that's just as special and have frozen & fresh seafood and a range of olives and salami and persudo these two little treasures were voted top 5 places to see in the mornighton peninsula if you don't buy all your meat there your mad Foodie

Rude service nothing special meat was tough and would never go back if you want a real butcher and…read moregreat service you can't go past redhill gourmet meats Mcrea and redhill

From the owner: We pride ourselves on sourcing only the best products from all over Australia for our retail &…read morewholesale customers

I go down to the mornington peninsula a lot and no trip is complete without stopping in at main…read moreridge dairy. There are so many different types if cheeses here from the soft and creamy cashmere which you can easily spread on toast to the hard aged caprino and a range of other cheese there is something for everyone. Fur something a bit different the marinated Feta or haloumi a worth a try. The very friendly and helpful staff are always on hand to take you through the cheeses and explain the differences. Make sure you try them to pick your favourite. They also sell a range of locally made accompaniments. The quince paste and beetroot chutney are amazing. Just outside the shop door is a lovely green hill where you can enjoy some food in the sunshine and see the goats which is also keeps the kids entertained.

Sadly we came here on the long weekend and it was near impossible to move, let alone attempt to get…read morea seat to try some cheese! It's a pity because the cheese looked really interesting and the cafe in which you can eat was charming, overlooking the paddocks filled with goats. Instead we bought some cheese to take home and it was delicious. Pro tip: Come earlier in the day and avoid public holidays.

Great fish and chips We had dinner here on the…read morerecommendation of our motel host who said it was the best fish on the peninsula. The flake and flathead were battered and cooked to order and was super fresh. We ordered a minimum serve of chips and it was generous enough to feed the two of us!