Cancel

Open app

Search

Peka Restaurant

4.3 (103 reviews)
Open • 11:30 am - 9:00 pm
Updated 3 months ago

Order Peka Restaurant Takeout or Delivery

Peka Restaurant Photos

Business Info

PEKA RESTAURANT ATMOSPHERE

What's the vibe?
Romantic
Outdoor seating

You might also consider

More like Peka Restaurant

Recommended Reviews - Peka Restaurant

Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
Yelp app icon
Browse more easily on the app
Review Feed Illustration

Reviews With Photos

Shaleah T.

Peka is consistent with great food. I had the garlic shrimp, beef empanada, and whole snapper, all were absolutely astounding! The food was beautiful and worth the brag, the bathrooms were spotless and great for a mirror selfie, and the live music was amazing. We were with a large group celebrating a birthday, and overall, the atmosphere was full of good vibes and great energy. Our server was wonderful throughout the meal, but things fell apart a bit when it came time for the bill. She seemed confused and all over the place, which made things a little stressful and anxiety producing. Dear Peka, please invest in handhelds that let servers itemize by guest with an option to tap and pay. It's 2025, and that kind of upgrade would make a huge difference. My least favorite thing was the mocktail. It was flat and lifeless, which was disappointing given how incredible everything else was. Consider having a mixologist create some nonalcoholic drinks that are just as amazing as your food, because your dishes deserve beverages that match their level of excellence.

Tres leches cake
Lily C.

The ambiance was so fun and loud, has really awesome night life vibes. The service was a bit slow and my boyfriend's food came out a lot earlier than mine, however that it most likely due to it being Valentine's Day when we went. The food itself was some of the best Latin cuisine I've h ever had. Their birria and carnitas tacos are to die for!!

Fajita sides
Jeremy S.

Over all it was pretty good food, very hospitable host. The steak was very tender and the guacamole was flavorful as well. The decorum was kind of dated.

Taco platter
Jennifer Y.

The decor and seating was amazing with different rooms. Joanna was amazing, attentive, she knew the menu and made sure we were satisfied w our meals and drinks and that they were on point. They had live music after 8. The shrimp and tostones tapas was delicious, the charrasco steak was good i exchanged the rice for coconut rice which was the perfect choice. They surprised me with tres leches cake. My birthday experience was excellent and they had great spot for a photo op near the bathrooms and the other rooms also had wonderful art and color. I would definitely recommend for your next celebration!

Bea T.

Went here to celebrate my friend's birthday, and it was so much fun. They had a salsa band, and somehow my friend's father made his little dancing floor by the band, where there was no room., The place is fairly large with three rooms and it's a great place for birthday celebrations. The food is delicious. I had the ceviche and tacos and they were very very good. The owner Kat was super nice. She showed the entertainment room, which was a cute space for dancing and celebrations.. it seemed like it was well enough for the pop up place for people to come out and play. The sangria was good. Will be back here again.

Live music
Anna F.

We came on a Friday and had a fantastic time here! Live music, tasty cocktails, and great food! My favorite tapas dish were the tequeños. I had never had these before. They look like mozzarella sticks. They're the most delicious puffed pastry rods filled with melted cheese, that you dip in this guava sauce. The other standout dish was the yellow ceviche. I had wanted to try a ceviche with leche de tigre for a long time, and this lived up to the hype! I think leche de tigre is the special Peruvian marinade for the ceviche, with certain flavor profiles. I also enjoyed the gaucho skirt steak. Love that it had sweet plantains and yucca. I was also really glad we got the shrimp, which was an awesome combo I wouldn't have thought of (putting saucy shrimp on top of tostones). The cool thing was that after enjoying a full meal and mezcal cocktails, the musician started playing dance music and a bunch of people got up to dance bachata and salsa.

Red Sangria, Yucca Fries, Peruvian Ceviche
Tessa L.

5/5 Peruvian ceviche - very refreshing 5/5 flank steak cooked medium rare w/ cheese, salsa, rice, and beans 3.5/5 red sangria, on the sweet side 3.2/5 yuca fritas, flavor is there but not a crispy consistency Came here with a friend on a Tuesday night to check it out and would recommend! It's a nice place to enjoy dinner with a good amount of space between tables inside. Additionally, on Fridays and Saturdays there is live music starting at 8p. Will have to come back to enjoy dinner with the performance! We both had a good experience dining there as our server was prompt at taking our order for drinks and entrees - no issues with ordering or service at all. Would highly recommend the Peruvian ceviche and the flank steak w/rice and beans. They were amazing! For parking, there's no lot, but you shouldn't have any issue find a spot. There's ample street parking along the side streets that's a short walk away.

Flank steak with chorizo
Jacinda I.

If you're looking for authentic Latin American cuisine, you won't want to skip out on Peka when you're in town. You walk into a beautifully decorated restaurant, with a welcoming ambience. Staff were attentive and the menu had a good selection. My friends and I all got something different but I have to say my flank steak with fried yuca, plantain and chorizo was an absolute flavor bomb and delicious! Their paella was also great, full of seafood and flavorful. We went on a Friday night and they had live music as well which was lovely. Definitely worth checking out!

Dee C.

I love it, the decor is absolutely beautiful. Great place for a date. There is plenty of street parking with a 2-hour limit. The staff is amazing. The food is good. I had the fish tacos and briria (sp) tacos. The staff is so cool that they have a full bar. So this is a great place to chill.

Peruvian ceviche
Masmin P.

Beautiful space, good food. Wasn't crowded on the Sunday of a long weekend but maybe that's to be expected. We were a group of 4 and ordered the Peruvian Ceviche, Garlic Shrimp, a trio of mixed tacos (mahi mahi, birria, and shrimp), Flank steak, and Red Snapper- everything was on point. Service was great. No music or dancing on Sundays but it was also easier to have a conversation without having to compete with loud music that way. We ended with churros and vanilla ice cream, and coffee- perfect.

Peka ceviche
giovanna b.

Great food, Latin menu! The service was excellent, the ambiance very colorful nice decoration good place to have fun on weekends because they have live music after 8 pm! We ordered for food peka ceviche, red snapper, steak everything was really good! And drinks we took sangria and margaritas!

La Falda De Yayi
Peter C.

There are so many great things to say about Peka, it's hard to know where to begin. The entire menu is inspired by fine Latin cuisine, so you will definitely get a little bit of that Venezuela, Peru, Mexico, Cuba, etc. feel throughout the options. They have your more basic items, like tacos and nachos, but also some more exotic items that are harder to find. There's a ton of flavor in everything. The Ahi Tuna Ceviche was exploding with what I think was vinegar and citrus, and just ignited my taste buds. The decor is very cool, and it's amazing to see what they did with this old Irish bar space. It definitely has a whole new vibe. It's dimly lit but has TVs and great music playing. Chef/Owner/Creator Pedro is an absolutely huge part of the environment here. He's making his way around from table to table, chatting with patrons and making recommendations. He saw the tacos on the table and immediately said "Do you like hot sauce?" and out comes some of his homemade hot sauce. It was awesome. I wish they bottled it. You need to ask for the hot sauce, it's got a really nice kick! The tacos come individually and I highly recommend the fish ones (mahi mahi). They came with pickled radish, guac and just loaded with ingredients. The shrimp dish reminded me of tapas I had in Granada, Spain. So good. The fresh grilled bread to dip in the sauce was to-die-for. I could have eaten 10 pieces of that bread. I regret not ordering the nachos, but I'll be back! I want to try so many things on the menu here. The reina pepiada caught my eye too, but I had just ordered so much already. Hoping to order more things I've never had before. The coconut flan was the best flan I've personally ever eaten. I highly recommend saving room for dessert. You won't be disappointed. If you get the opportunity to chat with Pedro, you will find out this isn't just a business for him, this is his personality. He lives and breathes the restaurant business. It is in his blood and you can tell he enjoys nothing more than making his patrons happy with his cuisine. Although Pedro isn't Italian, he feels like my Italian Uncle just making sure you eat enough and he'll have a drink with you too. Hospitality is his thing. There were points I forgot I was in a restaurant. It feels like you're at Pedro's house. You should most certainly try Peka. There's a parking lot across the street next the police station if you drive to it.

Red snapper
Malik R.

After being in the restaurant for 5 minutes, I was already making plans to come back. We went on a Saturday evening so they had live music and it was so entertaining. There was a little room for people to dance as they wait for their food or after. The food was just as good as the atmosphere. My friends and I had 3 of the entrees : red snapper , pork quesadillas, and strip steak . I highly recommend this place , especially for smaller parties of 3-5.... It's the perfect quick night out!

Peka ceviche

See all

4 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

5 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

6 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Chris L.
443
21
4

5 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of J M.
0
3
1

4 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

4 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

6 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

5 years ago

Helpful 0
Thanks 0
Love this 2
Oh no 0

4 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

5 years ago

Helpful 0
Thanks 0
Love this 1
Oh no 0

5 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

5 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

5 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

5 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

3 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

5 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

5 years ago

Excellent food and great service, anyone looking to have the best steak in Boston this is the perfect spot.

Helpful 0
Thanks 0
Love this 0
Oh no 0

5 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

6 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

6 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

5 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

Page 3 of 3

Peka Restaurant Reviews in Other Languages

Ask the Community - Peka Restaurant

You might also consider

Verify this business for free

People searched for Latin American 382 times last month within 15 miles of this business.

Verify this business

Taqueria El Carrizal - Lengua tacos

Taqueria El Carrizal

4.0(122 reviews)
0.8 mi•Allston/Brighton
•$$

Food was great! I love big plates and filling dishes!…read more Service was ideal. Ambiance: there isn't that many people so it doesn't get full

We were in search of good pupusas not too far away from where we live. This was a win! It's a…read morepleasant sit-down experience. They have lots of good beverage options- my bf Francisco P. & I had horchatas and our dinner companion had a papaya shake. On request, they can prepare the shake with water instead of milk. You can see the female chef in the kitchen preparing the food lovingly by hand. I tried the bean and cheese pupusas, which were very good. Our companion also tried the chicken pupusas, which she said were also very good. We thought they tasted freshly made, to order. I love that the pupusas had the bits of crunchy cheese that form when some cheese leaks out the side. I was also glad to have the red sauce and pickled cabbage for putting on top. Maybe next time I'd order more of that because I love the pickled cabbage, or curtido. My bf had a Salvadoran combo plate- that had a pupusa, a Salvadoran tamale, and a Salvadoran enchilada (which closely resembles a Mexican tostada). I had a taste of the tamale, which had chicken, & which I thought was really flavorful, and different in consistency than a Mexican tamale- softer.

Photos
Taqueria El Carrizal - Pupusa, Beef Tongue Taco, Chips and Salsa

Pupusa, Beef Tongue Taco, Chips and Salsa

Taqueria El Carrizal - Mexican combination Mexicana Combinacion, Salvadoran combination, quesadillas and other with Jamaica drink

Mexican combination Mexicana Combinacion, Salvadoran combination, quesadillas and other with Jamaica drink

Taqueria El Carrizal - Platanos dulces, chile relleno

See all

Platanos dulces, chile relleno

Peka Restaurant - latin - Updated May 2026

Loading...
Loading...
Loading...