This is a traditional, small, family-run Spanish bakery, with friendly staff and, of course, lovely…read morefresh bread. Being served can be a very slow process, as the staff need to chat to all their customers. (And that, of course, is part of the charm.)

Sandwich, pastries and drinks. Their pastries all looked delicious but had the tuna sandwich on…read moreFrench roll which was decent. I ate at the one in Sitges not in Barcelona but pretty sure they're both the same. The decor was clean and modern. Bathroom was the same.

We walked around the lovely labyrinth of adorable streets that is Sitges and decided on Enrich. It…read morewas difficult to decide on just one thing to eat for breakfast, but we got some danishes and some coconut macaroons. I think Enrich was a chain as well, but the atmosphere was adorable (little flowers on the table), and the danishes were flaky and tasty. I do think El Fornet was a little better though.

Great pastries/baked goods. Great coffee too!…read more You know a place is serious about their coffee when they have a La Marzocco machine.

Good espresso and coffees Don't quite get the cappuccino…read morethough. I would go with a quad latte

I spend my winters in Coma-ruga, and the location on avenida Palfuriana is on my daily route. I…read morelove their bread, from white baguettes to whole grain, and the staff is always extremely friendly. They will even hold the bread for you if you ask them to. This way, no surprise: you always have a fresh baguette waiting when you get there. Oh, and did I mention their pastries? Love their varieties of Spanish stuff, and you even get to taste some of them if you are not sure you'll like it!

A brilliant true artisan of bread creates an assortment of mouth-watering wonders in this…read moreestablishment. If your nose is awake and you walk by his street you can't miss it.

This review is actually for the location across the street from the Gava, train station. I love…read moregoing to this bakery when I first arrive in Barcelona and I get off ​the train. For only 1.70 Euros you get a decent sized cafe con leche and a large croissant. Their croissants have a sugar wash, thus making them slightly sweeter than French croissants. This bakery also offers croissants that are dusted and baked with chocolate that are in the traditional crescent shape. They also sell tiny croissants. Locals frequent this bakery on their way to the train. It has great big windows which allow​ sunlight to pour in as you enjoy your pastries. The bakery offers a selection of premade sandwiches to which they will add ingredients to taste. If you're in the Gava area, definitely​ stop by.

One of the best bakeries I know in Spain. They have I would say the best chocolate con churros I…read morehave ever tried. Good cafe con leche and friendly staff.