My first english written review=)…read more
welcome to Pizzeria Llevant. Some of you will think Pizza, Burger and Tapas are not quiet a serious choice of a food concept, BUT take a seat enjoy your free olive appetizer and get to your pizza;)
Ambience:
Alright let`s get to the restaurant it selfs and its design. The theme is marine. Pretty clean and simple but cozy enogh especially on the first floor. Yep there are two. The ground floor is more like a fast food restaurant. Don`t get me wrong, not uncomfortable, but a bit sterile. That´s why I prefer the secound floor with a wonderful view to the ocean and to the great castle. The Room is almost surrouned with windows which are open. Pretty nice to sit there and get cooled by a gentle breeze.
Food:
Me and my girlfriend have eaten two times at Levant. Both evenings were just great. Each of us ate pizza. My first one got emmental cheese lamb and olives on it. Secound one with Jamon Serrano Mozarella cheese and.. well I forgot it^^. Her`s were once with Jamon Serrano and the other one with artichoke. Never the less, all pizzas were incredible tasty! But the most important thing with this pizzas are the dough they made with. No it`s not just a ordinary yeast dough it´s more like a dough for Tarte Flambee. A magnificent combination! Unbelivable delicous. Thin, crispy and well done. This kinda pizza you want with 30° outside. It`s just not that rich as an yeastdough. Very digestible.
I think I said enough and you should follow my recomandation for this extraordinary restaurant.
Personnel:
Well attentive and friendly staff. They happy to please you whether you`re a tourist or not.
All in all a nice location with very good food, friendly staff an a wonderful view. AND everything to a moderate price.THUMBS UP=D