The concept of the restaurant is really nice. You grab your plate, and as a self service, you take your drink, entrée and the desert, and then you request your main dish to the cheef. Most of the times they have very good dishes.
Then you seat and take your cutlery from a bowl already set on the table. Indoor, outdoor or communitarian table, your choice.
Price is very reasonable for the quality and the ambiance you get. read more