On the first hot, sunny day our entire trip, we were thrilled we were able to snag an outdoor spot…read moreat this place overlooking the harbor. After walking a very long distance from the new town and getting fully lost in the winding streets of the old town, we just wanted a simple, light lunch with some booze. Ordered a sparkling rose, a beer, bar olives and two different tapas style appetizer samplers typical of the Puglia region. My platter had: crostini with bruschetta, mystery cheese (I never learned what this was!) that tastes like queso fresco with a pickled beet jawn on top, mini eggplant lasagna, a pizza fritta pocket, grilled cheese, meatballs, and buffalo mozzarella. BF's platter had: caprese tomato/mozzarella combo with seasoned olive oil and side of pesto, meatballs, grilled cheese and a quinoa salad. Both platters were fresh and tasty. Perfect portion for a light lunch and a true taste of the region. Perhaps a tad overpriced since it was a bit touristy here, however, I think I preferred this app sampler to that of La Uascezze and I loved that place, so it was worth it. Plus, it was a great way to kill a few hours and look out at the sea.

Wonderful staff, stunning view, inexpensive and great food and drinks. Highly recommended.read more

We travel to Puglia every year, and this time we had some business to do in Foggia, but we arrived…read morelate and the office was closed, so we set out to look for some lunch and stumbled upon this delightful hidden gem! As you walk in, you are in the ground floor wine bar-restaurant. The walls are covered with wine bottles and there are tables to sit at as well as a beautiful bar. But if you are more hungry than thirsty, then take a walk up the gorgeous blue granite stairs to the upstairs restaurant. Shortly after we sat down, the owner and chef, Nicola Russo, joined us at our table. He asked if we had any dietary restrictions and what our wine preferences were. There were no menus! He selects the freshest seasonal ingredients available and then puts together surprises! We were not disappointed! Everything was to die for scrumptious! The presentation of each plate was a work of art - for your eyes and for your stomach! Nicola is a professional sommelier and chef, so I can guarantee you won't be disappointed here! Grazie mille, Nicola, per una giornata splendida! Ci vediamo il prossimo anno! --Jacira e Donato

From the owner: Siamo un ristorante improntato sulla ricerca dell'eccellenza e facciamo una cucina di territorio…read morerivista da un occhio un po' più moderno in maniera da lasciare stupefatti nostri clienti

Heaters outside: I'm here in March. Food is outstanding…read more Bathrooms are clean and well priced. Service was great. I do recommend. Well done.

The orecchiette with braciola ragu was really good, definitely a hearty dish, but I much prefer…read morethis sauce to the more known cime di rapa sauce. We also ordered a mixed seafood grill and the grilled capocollo (pork).

Food: no Service: ok…read moreDecor: tourist trap serviceable Don't come. Fly away. Don't be seduced by the seasoning vapours from next door or elsewhere . It's not health department advisory terrible/ however, definitely regrettable. The bathroom was the first sign. There was a pool but no swimming. If you know your late night crowds hit and miss the pee spot, please please mop and sanitize during the dinner shift. I ordered swordfish. It arrived dry, a hard, white slab of something I could use to slap someone. It was accompanied by oil drenched melanzane and zucchini pan fried within an inch of life. I covered everything with fresh pepper because there was zero seasoning. For why? This is the Mediterranean. God gave you so much and you gave me so little? Bye!

Great location. Walking distance from downtown hotels and shopping. Food was great and service was…read morefriendly and fast.

Very slow and poor service. I waited for over 40 mins for a simple dish while the restaurant was…read moreempty. All the workers took turns to smoke very close to the entrance. Some were annoying and customers run away. Last nail in the coffin, I got a bill of 24,5 while I only ate a dish of 15. Bad experience, poor service, below average cuisine. I recommend not to go

They have some of the best apperitivo choices in the area. Their staff is super helpful and kind…read more They get their pastries from another pastry shop in Vico so don't be fooled by paying extra for the pastries - they aren't made on-site! Also, every time our family visits, our credit card gets hacked shortly after. Not sure if it's legit or if it's just a coincidence but I'd suggest paying cash if you are going to make a larger purchase.

Pizzicato is simply one of the most iconic places within the entire Gargano…read more A robust and sound track of quality and passion year over year, keeping a solid bound with the traditions of the territory and an innovative spirit with their creations. Whether you need to recharge your batteries in the morning with Pizzicato's excellent brioches (I do recommend the ones with Pistacchio's cream!) or refresh after a day on the beautiful beaches around...this is the place to go.