I have to say this was my favorite place that I ate in São Paulo. In fact, I ate there twice. The…read morepão de queijo there is the best in town. The eggs that they call mexido are delicately scrambled with cream cheese and ohhhh so delicious. I had a cheese cake which was a good finish. They also do pão na chapa with ciabatta bread versus the usual French bread found in São Paulo. This place should be on your list for breakfast for sure!!!!! I returned to SP in April 2018 and sure enough I was back at Ste Pão. I love this place!

Serving upscale Jardim Paulista since 2013, Santo Pão (Portuguese for Holy Bread) takes a French…read moreapproach to baking and Café-style dining without abandoning Brazilian ingredients and ideas. A welcoming and open space at Rua Padre João Manuel 968, capacity for around forty diners divided between indoor and outdoor seating including comfy chairs, it is immediately on entry that guests will notice cases filled with Cakes and Pastries, the menu spelling out choices from Santo Pão's kitchen adding to an already tough decision with everything from Soups and Sandwiches to housemade Pasta. Open from 08h00 until 22h00 Monday through Saturday, doors closing an hour earlier Sunday, it was after minutes of indecision that Cold Brew was selected to pair with savories, the former rare in Brazil but in this case excellent while both Brazilian Cheese Bread and crispy Tapioca folded around creamy Eggs and Herbs were also well made at a fair price. Slowly enjoying the Eggs while browsing complimentary WiFi, and never rushed by English-fluent staff despite a crowd, it was after enjoying a small Cookie provided with the Coffee that sweets were ordered, the "Croissant with Hazelnut Cream" in reality a masterpiece of lamination ladled with warm Nutella while Santo Pão's signature Banana Cake lived up to its billing with soft layers divided by housemade Dulce de Leche.