This place is NOT dairy-allergy friendly. Like, not even remotely. As someone who bakes my own…read morepastries at home, it's not hard to make goods without milk or butter. The only thing I could eat were crappy, bland scrambled eggs in a discussing tapioca tortilla shell. There is no ground black pepper in this establishment to make the eggs taste better either; only Tabasco sauce.
As far as drinks go, they do have juice but ZERO dairy-free milk choices for coffee/espresso. It's like they're living in 1999. The founder needs to get with the program. I would've purchased much more had they had any options I could actually eat/drink.