I cannot say enough good things about Terra Luna…read more Drinks were amazing, food was amazing & service was amazing! We ate dinner & then came back next morning for breakfast.

The place is very small with only 11 tables but the service and the food is great. We had the…read morecalamari to start which was phenomenal with Italian sauce. I recommend the coconut shrimp as it it one of their signature recipes. The mango sauce with the coconut shrimp was great. I just wish it came with a little more rice and vegetables to balance the shrimp. All in all the meals here are incredible with great presentation. I would give this place a 5/5 if it were not for the small space and broken air conditioning.

A must to visit for dinner. Probably worth it just for the view of Acapulco Bay.. But - Everything…read moreis good. Awesome food, everything is fresh. Awesome service. Margarito, Abel and the other guy give the best service and welcome us with open arms every year. They are like our family and home away from home.

This restaurant was recommended by a local. It sits above the bay with a spectacular view. It's as…read moregorgeous as a movie set with this view. It's their off season, so only 3 other tables full. I had the Salmon it was generous and delicious. My husbands Pulpa was ok. Our friends Chateau Briand steak was delicious. Pina Colada and Mojito was so good. The wait staff was attentive and nice. This restaurant was so relaxing and nice, not fancy but sweet and good. You will not find a better view and more relaxed setting.

The food is delicious! One of best sea food restaurants & Acapulco! Great customer service! I…read morehighly recommend this restaurant!

This place has been here since 1950 and that's about the time it took to get my son's plate served…read more The rest of us finished before he was served. The food was very good and most of the service too. Seems the chef got a little behind on this visit.

It would be easier to ask what I don't love about Origen, than what I do...because the list of…read moregoodliness is just endless.......The place is absolutely amazing, in every single way, shape, and form. The location is utterly stunning, with an outdoor seating area that allows for breathtaking views of Acapulco bay, in addition to the beautifully designed and lit swimming pool and hotel exterior, which is reminiscent of one of South Beach's very finest. Origen's interior is equally impressive--the designer achieved the perfect mix of clean, crisp, cool, and hip (and not "annoying" hip, but genuinely stylish and fucking rad, hip) but managed to still create a restaurant interior that's welcoming and comfortable, rather than sterile and pretentious. Oh, then of course, lest I forget--there's the food, because, restaurant, duh! Well, not surprisingly, it's utterly sublime. The menu is varied and in-depth, and the standard of the cooking is right up there with Michelin star establishments....I kid you not. Then there's the staff, who are truly outstanding in every way you can imagine--for real. Our server, Mesero, was honestly one of the most professional, lovely, warm, genuine, and pleasant waiters I've ever encountered--and I've eaten at amazing restaurants all around the world (because I'm really really old and used to have a career that paid me a shit ton of money, before moving to Mexico). Oh, but because everything wasn't wondrous enough already, then along comes the utterly adorable Candido, to cure me of a hideous headache caused by a sudden and totally unexpected footwear emergency--after pretty much the entire sole of my shoe broke away, leaving me limping pathetically, dragging the flapping, untethered sole of my 5 inch heels behind me. (Yeah, not dangerous at all especially given my general state of clumsiness, even at the best of times...) Anyway, by the time our utterly glorious dinner had ended, Candido had returned my perfectly repaired shoe to me--even taking the time to get down on his knees so he could fit it back on to my foot himself--in true Prince Charming style. Oh, and to top it all, he totally refused to accept any tip from me for his kindness. So, yeah, as you may have guessed by now, I can not rave highly enough about Origen.....Just go and see for yourself. Seriously, go. Treat yourself. Given the level of service, ambiance and the quality of food, it's not even expensive....so go...... (And if you have any shoes that need fixing, just ask for Candido....)

Acapulco had it's hey day starting around the mid-1950s and into the early 1990s. Since then, it's…read moredecadence has been difficult to deny. Well, Encanto Hotel, specifically, it's restaurant, Origen is doing a wonderful job of putting it back on the map of vacation destinations! It's no wonder JLo chose this hotel a few years ago to film a video. I was told she rented out the whole place for herself and her entourage! First off, I love the fact that I was able to make reservations on Open Table. So convenient! The hotel where Origen is located is tucked away on top of a hill and past two security gates. At that point, I felt as an exclusive guest as JLo! Once we arrived at the reception desk of Encanto, we warmly greeted and guided toward the restaurant. Once we arrive, we see a breathtaking a view of Acapulco's Santa Lucía Bay! Irving our maître d'/server, Irving made us feel welcome and appreciated. We followed all of his drink and food suggestions and were not disappointed. The appetizer sampler shouldn't be missed. The cocktails are finely crafted and scrumptious! Our main entrees were delectable! The asado negro and rib eye are excellent choices for carnivores looking for a break from seafood. The desserts are exceptional. Order the guanabana flan, you won't be disappointed! I have to add that Irving and the rest of the wait staff surprised us with a special anniversary dessert as they saw on our Open Table reservation that we were celebrating our special day. I hope that we begin to see a stronger renaissance in Acapulco. I am certain that high quality places like Encanto and Origen Restaurant will make this happen, especially when they employ professional, warm and friendly locals like Irving and other servers such as Christian, Alberto, and Neftali. The kitchen staff should also be commended as they painstakingly create fine dishes that we thoroughly enjoyed! The staff truly made our experience unforgettable!

Fantastic. Order the Robalo grilled with no sauce. Salsas on the side. Best food in Acapulco.read more

Esta bastante bien h la atención es muy buena. Los mariscos bien limpios y correctamente…read morepreparados. Los tacos de pulpo en su tinta estaban sabrosos y el coctel muy bien preparado. La verdad estuvo todo bien hecho!

Great seafood served in a semi_outdoor family friendly location. Mostly local, but welcoming to…read moreeveryone. Higgly recommended.

The Green enchiladas (traditional with chicken breast, there's 3 or 4 different stiles…read more Great flavor, good service!! Live saxophone, great choice for breakfast or brunch!!

Atmosphere was amazing as well as the food and service…read more Came highly recommended by our tour guide and I now understand why !! We will be back on our next visit Bacon wrapped fillet surf and turf was phenomenal and tasty was well as the flank steak octopus was out tour guides !!