Absolutely delicious. We went here with a tour group and this place did not disappoint. It is located in an old mill and has a very rustic, vintage vibe. They first brought out bread and cheese, then soup served in a cauldron (AMAZING) and then the traditional main dish (alcatra). This is a beef dish cooked in a red wine sauce in a clay pot and is SO delicious! They even served a traditional molasses pie which was good but very very sweet. It was a wonderful experience. I highly recommend it! read more