This is the best seafood restaurant in town (in my opinion)…read more Just tell them to give a mix seafood platter, you choose what you want and tell them how many persons and leave the rest to the chef. The taste is amazing... besides you can go with friends and set outside or with family and set inside. The service is very good, fast and staff are friendly.

I came here on a Saturday evening with two friends, and we waited a few minutes for an outdoor…read moretable. The menu is only in German and they didn't seem to have any physical menus? Not sure. Anyway, I was with a Moroccan and a German, so the languages were covered. I got a plate with grilled fish, squid, and shrimp, and it also came with fries, red cabbage, cole slaw, cucumber strips and tomatoes, and cous cous, along with a tomato sauce and a mayo sauce. So much food, I couldn't finish it. All the food was a bit bland, but I was glad to have the sauces. We also had Moroccan tea and I had it without sugar; I can understand why people usually dump a bunch of sugar into it because it's bitter. Tasty though and fresh! The portions here are huge, the bill came out to be around €50 for all three plates (my friend got what I got, and my other friend got a grilled shrimp plate).

Ordered from the afternoon menu. For the opener, the soup of the day (e.g., a pumpkin coconut…read morecreamy soup on my visit) was really nice. Likewise, for the main, the fish of the day (e.g., a pan-fried cod fillet on my visit) was probably just as good as anything on the menu. The bread plate was like a starter since it included a buttery crème fraîche dip. Also, the suggested pairings enhanced each course so I highly suggest going that route if drinking wine. Note there is also a breakfast menu, a power lunch menu (which ends at 2PM), and a dinner menu, I believe. This is a great layover stop for higher end Mediterranean fare and Michelin-quality modern European fine dining. Prices are high however. If possible, get the 3-course business lunch for best value. FWIW, this fine dining spot was opened by two brothers who worked at multiple Michelin-starred restaurants, therefore, the quality shined through.

(Overall: B) - Overall, while the food was a bit out of range of pleasantness, I found their…read moreservice to be outstanding -- while I used the bathroom, the staff actually kept my plate of food warm for me, which is above and beyond and should be commended. Also interestingly to note, the decor is a bit profane in the dining room, so that is worth looking at. (Bluefin Tartare: B) - Their bluefin tartare is paired with avocado and ponzu, some classic flavors that work well. The presentation is also elegant. Unfortunately, the rice is a bit hard, which made this dish unpleasant but is otherwise tasty. (Pan Seared Duck: D) - While the duck was cooked nicely with a juicy pink center, I found the accompaniments to be unideal. The saurkraut is incredibly sour and overwhelms the dish, especially given the ratio of cabbage to duck. Furthermore, the dumplings simply tasted like a ball of flour, which was is unfavorable to consume. -- Food: -1 Presentation: +1 Price: E Atmosphere: E Service: +2 Menu: E Overall: +2 B Insta/Beli: @amei_eats

This was one of the better tasting menus we've had. There was some construction in the road out…read morefront so our taxi dropped us off a block away. Turns out he came in the wrong way. The restaurant is beautiful. The service was excellent. The Roasted Carabinero looked like it should have been on a magazine cover and tasted the part. The Bavarian veal was incredibly tender. The dinner is pricey with either of the wine pairings but worth it.

Located in the Palmengarten. It rained like crazy and we needed a quick stop. We each had apple…read morewein and shared a strange vegetarian sandwich.

For Döner, you have a lot of options near the Hauptbahnhof in Frankfurt. This one is a level above,…read moreeven though it's on Taunusstraße (granted we went their in the afternoon). Super friendly staff, and just delicious.

This was another great Mediterranean restaurant that we dined while touring the city…read more We had ordered their kabob platters, kabob sandwiches, French fries, shawarmas and Doner kabob. All items were very good. The French fries were delicious and served with mayo and ketchup and a mixture of those condiments called the andolouse sauce. Their sandwiches were packed with meat and seasoned very well. The salads were very good, along with their bread that was served with the sandwiches and platter. They gave some some tea at the end of the meal.

Very delicious food and good drinks! Nice modern Greek place…read morethat will not disappoint. Highly recommend :)

I went here only once and the food was really sour and not eatable. The price was very high and…read morehonestly nothing special comparing to the expensive price you have to pay. Only the coke was good!

One of my favorite dinning experiences in Germany. Very authentic Italian meal. Everyone from the…read moremanager to the servers were delightful. My table was wobbly when I sat down. A waitress from the other side of the restaurant noticed and immediately came over and fixed it. I ordered the gnocchi, it is not your traditional potato style. I asked the manager and he gave me a whole lesson on the different regions and styles of gnocchi. The food was absolutely incredible, everytime I tried to put the fork down I kept going back for one more bite. When I sat down they provided tapas which was my favorite part of dinning in Italy, makes you feel like family.

It's a restaurant that's trying really hard to look upscale. With a manager who's wearing a gold…read morechain bracelette and often standing in the door staring into the distance. You sit down at a table with artisticly foulded napkins. The waiters aren't smiling and it all seems very stiff for a restaurant that is located close to Konstablerwache. The food is okay, nothing special. Prices are higher than they should be, but I guess the "atmosphere" in there is supposed to justify them.

Amazing Greek restaurant with authentic cuisine, fresh ingredients, and an extensive menu offering…read moresomething for everyone. Every dish is flavorful and prepared with high-quality ingredients that truly capture the essence of traditional Greek cooking. The ambiance is warm and inviting, making it a great place for both special occasions and casual dinners. Service is attentive and professional, and the staff does an excellent job even when the restaurant is busy. Prices are on the higher side, but the quality of the food and overall experience make it worthwhile. One word of advice: this place fills up very quickly, so be sure to make a reservation well in advance. Absolutely worth the planning and highly recommended!

We have been touring Germany for 12 days; this meal lands in the top 3!…read moreThe grilled Lamb chops were cooked perfectly The marinade was a lemon and thyme... fantastic balance, not overpowering The side mixed salad was wonderful and fresh! If in Frankfurt, it is worth a train ride!

This place is just a wonderful place to come and enjoy a beautiful lunch outside and enjoy the…read moreweather, people watching, and perfect mint tea. Their lamb is tender and well cooked. Their veggies are soft but not too soft. Their bread is delicious as well as their slightly spicy olives. I will definitely come back the next time I'm in Frankfurt.

The tajine poulet was tasty. The tapas appetizer was very tasty (the bread is great)... And the…read moremint tea is wonderful. Get the small pot rather than the glass... Because, why not. It's tasty!