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    Okan Diner

    4.0 (569 reviews)
    ModerateJapanese, Noodles
    Open 5:00 pm - 8:30 PM

    Order Okan Diner Takeout or Delivery

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    OKAN DINER ATMOSPHERE

    What's the vibe?
    Intimate
    Trendy
    Casual
    Moderate noise

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    Beef tongue kettle rice
    Siu M.

    Back a second time this week to try some different things Beef tongue kettle rice- simple but flavorful. Tender beef tongue, fragrant rice Creamy mentai udon- spicy and creamy. A great combo Duck soy ramen- ramen was ok but the duck was overcooked and kind of tough Beef sukiyaki with rice- a reliable and filling dish with light flavors, nice and warm. Happy hour: handrolls- a great deal and so so good. As always- we get our favorite: blue crab salad. Huge chunks of fresh crab Others: karaage, eel and avocado roll, takoyaki. Another yummy night!

    So much good flavor!
    Kim M.

    So so good! I went for an early dinner Friday night, around 6pm. Good buzz of a variety of customers--singles, couples, families, friends, etc. Seated straight away. Friendly, professional staff. The menu haa lots of choices, and the food is very home style and comforting. My karaage craving was satisfied. So hot, light, crisp and flavorful. My daughter loved her deluxe curry udon, and I enjoyed my Saba Shio Yaki dinner set hit the spot. Draft Sapporo beer, yum. Mango soda with a shot of soju, double yum. This was my first time to this location. There was a chill vibe and I look forward to returning. (Note...I just realized my previous review was for Wa Okan on Convoy! I have to figure out how to move this over there...I'm so sorry for any confusion!)

    Andrea B.

    Delicious food, fantastic service and great ambiance! Tons of menu choices! We got the teriyaki salmon lunch plate & tempura udon. Really good! We'll be back!

    Chicken Nanban bento box
    Jessica Y.

    OKAN DINER Review: Melon soda, was 10/10 and I think they make a liquor version of it! Fresh made salmon onigiri: 10/10 I dont think I can go back to the Mitsuwa/Marukai refrigerator kind Chicken Nanban: Included miso soup, salad, and side of rice - I give it 7/10! It was tasty but I think it was a little more bland than I expected, but I also should've have been more adventurous for my entree. Overall: 10/10 because the service was good, it wasn't busy! It seems like a little hidden gem right off the 805! Clean and chill, this place really hit the spot.

    Salmon Sashimi Bowl
    Jeannie B.

    Great place to hangout with friends and grab a bite to eat. Lots of food selection. Great share tapas style. Service is fast and attentive. We ordered on yakitori, salmon sashimi bowl and rice bowl. All so good and just the right portions.

    Kakuni-Tonkotsu (pork belly kettle rice)
    Hanna K.

    Still the best udon place to come for Uni Udon. Their plating has changed a bit but the flavor is still the best! You can completely finish the sauce as it is creamy and not salty. Parking is great since it is away from the busy convoy streets so if you are in the mood for some good Japanese udon or rice bowls, this is the place to be. They have a variety of alcoholic and non-alcoholic drinks as well. They have switched the bathrooms to be gender neutral. There was only one staff working the hall but still quick to bring out our order and will refill our water as needed.

    mentaiko udon
    kim d.

    Was seated super quickly on a weekend (dinner time). The restaurant felt super mom & pop and was very casual. Mentaiko udon was creamy & flavorful--the sauce had a perfect balance of the saltiness from the mentaiko, and the flavor really shone through! The tonkatsu broth felt very light in comparison to other tonkatsu broths I've had in the past--if you want a light ramen, the tonkatsu broth is a good choice. Similarly, the duck soba broth was light in flavor as well; the duck itself was a little thick & chewy, but was still good!

    Chicken thigh yakitori (two orders)
    Nicole D.

    Everything is delicious beyond expectations, we can't wait to come back! I got the sukiyaki udon and they are super generous with the veggies in it (mushroom mix - enoki, shimeji, shiitake, as well as Napa cabbage) in addition to the meat and tofu, which is really unique compared to other sukiyaki udon bowls I've had locally. Service is excellent and friendly!

    Chicken Skin Skewers
    Michelle T.

    My friends and I dined here last Saturday night, and unfortunately, we had a terrible experience--mainly due to how my boyfriend's order was mishandled. We ordered a chirashi bowl, beef tongue/chicken skin skewers, and a blue crab handroll, all of which were good. However, what soured the experience was the way the restaurant handled my boyfriend's order of the Crab and Mushroom Kamameshi. We knew the Kamameshi would take about 20 minutes to prepare, which was fine since our friends had ordered the Gyu-Tan Kamameshi as well. But when the dish finally arrived, it was the Mentai Kamameshi instead. We informed the waitress, confirming we had ordered the Crab and Mushroom Kamameshi. Rather than apologizing or updating us on the wait time, she simply ran off--without any notice that we'd now have to wait another 20 minutes. At this point, everyone else had finished their meals while we were still waiting. Frustrated, we called another waitress over. She claimed she hadn't heard our order properly, which didn't sit right with us--why not clarify at the time instead of assuming? Worse, she told my boyfriend he "didn't need to be like that" when we expressed frustration about how the first waitress handled the mistake. Having both worked in the restaurant industry, we know that the right approach is to acknowledge the mistake, apologize, and provide an update--not ignore the situation. Had we been informed of the additional wait, we would have ordered something else. When the dish finally arrived, it was bland and completely not worth the wait. We had to add soy sauce and chili flakes just to get some flavor. Eating while everyone else was already done and ready to leave made the situation even worse. Overall, I was really disappointed, especially given the great reviews. I understand that mistakes happen, but the way the staff handled them was unacceptable. Because of this experience, I won't be coming back.

    Kaarage
    Adeline S.

    Okay yeah I love this place. It's super cozy and it matches the diner vibes that they would have in Japan. It's super chill and what I absolutely love is how you order eat and pay, no fuss and no constant checking in with you. it's a great place to hangout with friends and family, and if I worked close by I would definitely come by on a long day at work. They got everything from sushi, okonmiyaki, udon, yakitori, etc. The drinks are mixed in house like the chu-hi and they're just as strong as I remember them! The hamburg steak was dry and it had the flavors there, and the takoyaki and kaarage were alright. The mentai udon noodles though?? That's where it's at. Absolutely delicious and original, I would come back just for this tbh and I'm even thinking about making another trip just for it! Also the fries here are sooooo good idk what about it tbh but I think about them too Also they have the bidets you find in Japan - yes the Toto branded hot seat bidets - it's lowkey a tourist attraction in my circle of people I know tbh, I found out about the toilets here from a coworker haha There's plenty of parking here unlike actually convoy street, the service is no fuss, and it's a no frills location! Definitely recommend for a chill night!

    Okonomiyaki
    Van P.

    Overall the food here is decent, not terrible and not great. The yakitori here is dry and the only ones worth getting are the scallop and the pork belly. My favorite was the scallop because it was seasoned well and tender. The okonomiyaki is good but on the smaller side, it was about the size of my small hand -- would definitely get more than one if you have more than two people. Service was generally good and the food came out in a timely manner.

    Katie H.

    Great experience. I've been here twice and I always like to get the rice pots. I get the scallop, roe, corn, and butter one. The portion is great for the price! I also like getting the agadashi tofu. Just note, the pot rices take 20-30 minutes to cook.

    Sukiyaki Lunch Set Menu
    Allison P.

    The mecca for warm homey meals. Okan Diner is serving up homestyle Japanese eats! I absolutely love their set meals- so balanced, filling, and cooked with love. We dropped in during lunchtime and immediately made a beeline for their specials. I got their Sukiyaki Lunch Set Menu which features a skillet of Sukiyaki, a bowl of white rice, miso soup, and a side salad. Sukiyaki is essentially thinly sliced beef cooked in a sweet soy broth- one of my all-time fav dishes! It also featured cabbage, various mushrooms, and tofu. So. Freaking. Good. One of the most comforting meals I've had in a very long time. Can't wait to be back and make my way through the menu! My one morsel of feedback is about the service. It's s-u-p-e-r slow. The day we were there, there was only one person in the front of the house tending to diners. We eventually just made our way up to the counter at the end to get her attention...

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    Okan Diner Reviews in Other Languages

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    Shan Xi Magic Kitchen

    4.2(2.3k reviews)
    1.5 miKearny Mesa
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    Good music. Good food. The Biangbiang noodles here are unmatched in San Diego. If anyone finds…read morebiangbiang noodles better than here, lmk. My mouth tasted like garlic for a whole day but honestly worth it. You order through a QR code here which makes it pretty easy.

    An incredible gem or an absolute flop -- depends heavily on what you decide to order. Luckily, I…read morearrived with a group of 7 so we all had the opportunity to find out the easy way. Beef noodle soup - excellent flavor overall, including a strong broth and a nice, soft texture to the noodles. Out of the countless Chinese restaurants I've visited for beef noodle soup, this makes its way into the top three. 5/5 Lamb skewers - wayyyyy too dry. This is certainly not their specialty, and asking for extra cumin to sprinkle on the lamb did not redeem the firmness. I struggled to slide the meat off the skewer and ended up just eating it while still on the stick. 1.5/5 Fish fillet - so good. Easy to eat texture-wise. Caution -- a bit saltier than it looks. The bell peppers in particular were seasoned spectacularly. 4.5/5 Dry fried green beans - a delicious option for vegetables to add to the table. Most people will enjoy this one in my opinion. A bit more crunch than I expected, which is not a bad thing. 4/5 Double cooked pork - I've never seen it cooked this way, and am not a fan. I'm used to a more oily version of this dish. It contained a bunch of dried and crunchy... yams? Potatoes? Overall, the dish was mainly crunch with no flavor, and contained a relatively small amount of pork. 1/5

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    The Nood Bar - Gochujang Udon Noodles

    The Nood Bar

    4.3(507 reviews)
    5.7 miUniversity Heights, North Park
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    Now known as Hom Mali! The re brand is awesome, very pretty inside!…read more Service was super friendly and very helpful! We ordered the after school dumplings, absolutely delicious, juicy and fresh. The green curry we ordered level 3 spice, veggies were tender, fresh and nice and spicy with a little sweetness, rice it came with was perfect. We also got the drunken noodles with shrimp also fantastic! We can't wait to come back soon!

    The Nood Bar, what a catchy name. Was feeling a cold and felt like checking this spot out…read more AMBIANCE Parking: Welcome to (NO)rth Park. Parking can get pretty competitive here so come early. Seating: Inside seating for maybe about 25 people, 5 small groups or so. Vibes: North Park is known for its lively food and entertainment scene, but this spot leans more on the calm and cozy side--which is a nice change of pace. If you're looking for something more relaxed, this is your spot. I enjoyed the subtle Japanese-inspired playlist in the background--it added to the overall ambiance without being distracting. The artwork gives the space a warm touch, especially the Bruce Lee painting. It feels like one of those places you can come back to regularly when you want something comforting and reliable. Definitely more comfort-focused than trendy, and that's part of the appeal. FOOD / DRINKS Spicy Miso Noodle Soup (Recommend) This was a solid bowl. You're getting a spicy miso broth with slow-cooked pork belly, bok choy, carrots, and noodles (ramen or udon)--so it hits that comforting, savory lane right away. The broth has a nice kick without being overwhelming, and the pork belly adds that richness to balance everything out. It's one of those bowls that feels hearty, warm, and satisfying--especially if you're craving something with depth and a little spice. SERVICE Friendly and efficient. Food comes out pretty quickly, which is always a plus when you're hungry. TL;DR OVERALL 4 stars. Good food, reasonable prices, rich selection, and a pleasant experience. It seems to be a favorite for locals as there was a steady flow here. If you're in need of some good broth, this is your spot. Best wishes to Chalathorn and the Nood Bar Team! #RepresentASIAN TIPS * Great for a casual meal--nothing too heavy or complicated * Come hungry--the portions are solid

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    Oodles By The Noodbar - Garlic Butter Noodles

    Oodles By The Noodbar

    4.5(271 reviews)
    9.6 mi
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    I came in person recently with 9 friends. They were able to accommodate us even though we were just…read morewalking in. The woman was super friendly even though it was a little chaotic. At first, she said the order only could be done on 1 bill. And then later she compromised with 2 bills, 5 people per table. That was nice of her! I just had 2 coffees before entering so I decided to skip ordering Thai tea. But they had a large drink menu, of fruit teas and more. My friend had the lychee tea which was very large and looked super refreshing! They also came by often to top off our waters which was nice. To eat, I ordered the $16.99~, Cashew Chicken Stir Fry with White Rice. It came with onion, green onion, carrots, zucchini, bell pepper, and cashews. The carrots were beautifully cut, but a little too crunchy for me to properly enjoy in the stir fry. Everything else was delicious! I think this could definitely be shared between 2-3 people. It was a lot for me, even after a large hike. The sauce was flavorful and not overly salty. I didn't ask for any spice level, but I think I'd choose mild or medium next time. My friends ordered-- - $12.99, Dirty Fried Chicken: This had a blitz coating of lime, mint, and spices. And it was decorated with thinly sliced green onions with a side of sweet chili sauce. The chicken was hot and plump, not dry, and very much mouthwatering! Would recommend. - $14.99, Thai Grilled Chicken Salad: Grilled Chicken Breast on a bed of mixed green salad, carrots, and cucumbers with peanut dressing. It reminded me a little of chicken satay~ it smelled and looked incredible. I think I might order it next time, when I want something light and fulfilling after a hike. - $11.99, Cream Cheese Avocado Wontons (6PC): These came out piping hot and when you took a bite they were oozing. It was very creamy and when you dip into the plum sauce it's a delectable bite. A nice appetizer to share with the table. - $16.99-$19.99 (depends on what protein you get), Pad Thai: This proportion was manageable for one person. The restaurant used thin rice noodles, but it didn't clump excessively compared to other restaurants. The prices are what you'd typically see at a Pan-Asian restaurant, a few dollars more than what you'd want to spend. But these kinds of restaurants, in my opinion, are for enjoying with others. So, if you're sharing food and all that-- the price is worth it (esp with the quantity that is given). Next time, I would probably order one of their noodle dishes rather than rice. Oodles by the Noodbar has such a large and diverse menu so I would highly recommend coming in to try them out.

    Highly recommend Oodles. I often get the fresh Salad rolls (the peanut sauce is exceptional.)…read more The service is friendly. The location is quaint but charming. My personal favorite is Dan Dan noodles with extra Dan Dan sauce. Noodles are exquisite and the meat is perfection. My only hang up is the price for the product.

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    Tim Ky Noodle

    Tim Ky Noodle

    4.0(757 reviews)
    6.5 miMira Mesa, Torrey Hills
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    At around 12:30PM on a Friday, there was no wait…read more Got the: - Pan fried Rice Cake w/ Egg $9.49: came with a vinegar dipping sauce. Drier than what I'm used to, and thinner/crispier cuts of rice cake. Small portion, but good to try. I probably wouldn't get this again tho. - My Tho Clear Noodle Soup w Egg noodle and Dai Glass noodle $15.99: I appreciated that they were able to accommodate my request for 2 types of noodles, but the type of egg noodle had an aftertaste that threw me off (celeries in this also was not my fave). I liked the various sorts of innards: e.g. liver, intestine and other meats like xa xiu and shrimp. Wouldn't get again, though SO liked it. - Salty Fish w Chicken Fried Rice $16.69: unique, but the salty fish was indeed SALTY. Hard to finish as there were areas where the saltiness was especially concentrated. - Duck Leg Noodle Soup $16.99: flavorful broth, tender duck. comes with pickled young papaya. pretty good! - Beef Chow Fun (Dry) $15.99: I crave this, and it hit the spot. Wasn't oily at all! Found a rubber band in my My Tho, but I still finished it. The manager was going to take it off the bill but I already paid for it... so he hooked it up with an agar coconut which was nice of him. Service is fast and food is authentic. Parking was easy too.

    This is the SECOND TIME they messed up my togo order. Last time, we ordered sate beef noodle dry,…read morebut they gave us the beef tripe version. This time, we ordered two sate beef noodle DRY dishes, but they served both as SOUPS. We live far from Mira Mesa, so my husband had to drive all that way just because I wanted the sate beef noodles DRY. It's frustrating because they need to listen carefully to what we want, even when we order over the phone. We've spent our money and effort only to receive wrong orders (a total of three so far). Very disappointed!!!

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    OB Noodle House - Brisket pho #11

    OB Noodle House

    4.1(4.5k reviews)
    7.0 miOcean Beach
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    It's a very different pho experience…read more I ordered the original pho. The soup did have the full spectrum of unami. Slightly less herbal aroma than average pho, I think. But what made this very different than usual, was the soup didn't feel complete when I tasted it. Until I put the lime juice in it. It added the punch that soup needed, and flavor felt complete. And that's what I thought was interesting. Usually, lime in pho is optional, at least for me. This is a first pho where I have to have lime juice in it for full experience.

    I never like to leave a bad review. It doesn't matter if the waiter is awful, the food comes out…read morereally, really late because he forgets to pick it up, even though you tell him you're on a time schedule. It doesn't matter if the music is so loud it gives us all a headache. These are the things I never want to put in a review. It is our job as San Diego Foodies and Carlsbad Foodies to tell you what to order when you go. So here it is: even if your waiter tell you it's not that spicy.... If you enjoy very spicy food, order the house fried rice. And please don't ask for less spice because they put it into the mix so there's no room for adjustments. They add so many interesting vegetables providing crunch, so many different meats and when you hit a 'flavor spot' in the rice, you know why people order it. With garlic, gusto and gratitude,  Chef Marian  San Diego Foodies Carlsbad Foodies

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    Okan Diner - japanese - Updated May 2026

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