Fantastic Day and a Great Way to see the True Basque Country…read more
Our family of 4 (including two teenagers) had an incredible day with Julen from Aupa Hi! Julen is a dedicated, caring, passionate and excellent tour operator. This was apparent to us from the start when Julen wanted to meet my entire family, over pintxos, the day before to go over our entire itinerary.
We chose the Coast, Wine & Fish tour which allowed us surf at a remote beach, visit a vineyard/cider house and cook as a family two types of paella and grilled tuna with Julen (who is also an impressive chef). We had to prepare two different types of paella as my son is allergic to shellfish - this was never an issue with Julen.
From the prompt morning pickup at our apartment, Julen drove us out of San Sebastian and along the coast providing us with incredible views of Basque Country. From our drive, we arrived at a fishing port where we experienced an "old world" fish market (including auction house). At the fish market, we picked up all the seafood we would need for one of our paellas (clams, prawns, calamari, etc.) as well as fresh tuna to grill. After the fish market, we headed to the vegetable and bread markets to get the remaining ingredients for both our paellas (the other was a chorizo and chicken paella). Since we were outside of San Sebastian and in true Basque Country, it was incredible to just stroll along the cobblestone streets going from store to store. A real "old world" experience that you don't see too often. My teenagers were really impressed.
Once we were done shopping, we headed to a local and remote beach to do some surfing. Julen was great with his instructions and was totally confident that everyone would be successful surfing. My teenagers did great and took a ton a video to prove it.
After surfing, we headed to a family owned Txakoli vineyard and cider house. We were greeted by the owner, Antonio who welcomed us in just like we were family. We learned the art of pouring and drinking cider. We also toured his vineyard and bottling operation and drank plenty of Txakoli before, during and after dinner. At the vineyard is where we prepared our paellas and tuna with Julen. Everyone in our family had a job in preparing the meal. It was a real fun experience for our family. After a long day, it was nice to sit down and eat with Julen and Antonio and learn about life in the Basque Country. We had a lot of laughs and at the end we really felt like family. At the conclusion of the meal, we toured more of the property, including a really neat cave that Julen says goes on for miles. We just went in about 200 yards.
As you can tell, we had a great day with Aupa Hi! and Julen was fantastic! I really recommend spending a day or several days outside of San Sebastian to really enjoy the true Basque Country! This tour was the overwhelming favorite by our entire family during our 11-day trip to Spain!