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    Ocho

    4.0 (688 reviews)
    Closed 11:00 am - 2:00 AM (Next day)
    Updated over 3 months ago

    Ocho Photos

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    OCHO ATMOSPHERE

    What's the vibe?
    Casual
    Classy
    Loud
    Dogs allowed

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    Recommended Reviews - Ocho

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    Menu

    Wide selection of $5 tapas and pinxtos Service was quick, almost felt like I was in Madrid

    Huevos estrellados with steak and eggs in background
    Sabrina P.

    My husband and I went to Ocho right at opening on a Saturday. We had the place almost completely to ourselves during our time there, and undeservedly so! The brunch offerings were delicious and had perfect portion size. I had the huevos estrellados con jamon, and my husband had the steak and eggs. The salsa verde with the steak and eggs was particularly spectacular. Our server was prompt and attentive, and played some upbeat Spanish music to set the vibe on a rainy Seattle day. Great location on the corner of Market and Shilshole. Would love to come back for happy hour as their tapas menu sounded delicious as well.

    my go to Ketwl One  rocks as
    Wendy K.

    A go to spot in my neighborhood. Service can sometimes be hit and miss but this night it was great. Got there before my friends when it was less busy around 4 on a Tuesday. Didn't feel like anything alcoholic and asked the bartender if there was anything nonalcoholic and she whipped this amazing mocktail delicious and up and she handled the crowd quite well. She also had to deal with a situation and handled it professionally. Friends finally arrived and my other friend had a mocktail as well thought it was going to be the same but the bartender whipped something different! We had the Stonefruit and Burrata Salad which I had wanted to try on my last visit this dish was a favorite of mine. Brocheta de Gamba is a favorite of ours on the HH menu. We also tried the Frijoles Griegos this time which were delicious as well. Small but welcoming bar with outdoor seating. A neighborhood favorite

    Bistec
    Shawana L.

    A cute and cozy tapas bar that I've frequented many times! My favorite is the gambás Al ajillo. The broth is sooo good I could drink it. The bistec is a really good portion. Overall a fun place to get small bites and drinks.

    fried potatoes
    Celina T.

    Small location on the corner, but it's so cute and cozy inside. I love the dimmed lighting and the candle lit restaurant. The service is amazing, server is super helpful in recommending the right dishes for us and made sure we ordered the right amount so food won't go to waste. Everything was delicious. My fav were the prawns and scallops: cooked to perfection. The sauces were amazing. Steak was slightly overcooked, but we should have communicated to the server that we wanted it medium rare. Def coming back!

    Trust Fall - get it!!! The lavender lemonade was beautiful too.

    Delicious tapas!!! I think we loved everything we ordered and we ordered A LOT. The cocas jamon y Huevo, croquettas, crudo, yum yum.... Service was slow but I think our waitress was covering the entire restaurant! She really hooked it up for us and did a fantastic job, we just had a hard time tracking her down for our check to leave.

    Setas de Ferez - toast with mushrooms - so good!
    Mia Z.

    Mind blown good tapas - Better than a lot of places in Spain. We thought we'd give the tapas a try before committing to brunch and we were just so impressed with this place. We ordered fried cauliflower, toast with mushrooms, fried spicy potatoes and broccoli(you'd have to look for the matching names on the menu or refer to the pictures I attached). Everything we ordered is hands down 5 stars for the taste. We'd come back soon to try the branch menu which I have high expectations now for!

    Jeff W.

    I adore this spot. Great happy hour menu, intimate seating, some tables with great people watching on Market. Drinks are creative and beautifully executed. Excellent spot for pre-funk or a spot after dinner to nosh!

    Deviled eggs

    I can't believe this place is rated only 4/5. Smaller venue but very cozy and in a great location. (Seems like a great date spot) Food was phenomenal and, per usual with tapas, out in a very reasonable time. Preston was my server and I appreciated how attentive he was. There were so many things I wanted to try that I will definitely be back. Deviled eggs: 9/10 Tortilla Espanola: 11/10 Meatballs: 7.5/10 Broccoli: 8.5/10 Croquettas: 9.5/10 Churros 8/10

    Food menu September 2023
    Jenna B.

    Cute neighborhood spot for tapas and drinks. Sat at the bar, there are also tables and a small outdoor space but would recommend coming with a small group or on a date. Service is friendly and quick, food comes out in typical tapas style - as it's ready. We got wine, and the bartender was helpful in making a choice based on our preferences. Loved the: - deviled eggs - sooooo creamy - Croquetas Borrachas - also creamy, tangy, delicious - fried cauliflower - great texture and just the right spice, served with a delicious herby sauce Good but not my favorite: - albondingas were a bit tough, but the sauce was great

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    1 year ago

    Great food. Completely understaffed. It's too bad cause it could be a cool place. Hire some more people and I'll be back.

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    Page 1 of 18

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    Ask the Community - Ocho

    Can you make a reservation? Don't seem to pick up calls. Thanks!

    Hola! I’m sorry you’re having trouble getting through, I’ll look into that. We do not take reservations but if we are full when you arrive we can text you when a spot is… 

    Is Ocho dog friendly?

    I don't think so. It is a very small place😊

    View All 4 Questions

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    Stumbletown

    Stumbletown

    4.3
    (227 reviews)
    1.2 mi
    $$

    We came here for the super viral Steak Easy pop up and it did not disappoint! There's a lot of…read morereviews saying that the wait times are long but I don't think it was that bad. We arrived right at the opening time and there was a line, but it moved pretty quickly and we got our food in about 30 min. As for the food quality, these were some of the best steaks I've had in Seattle at this price point. $15 for 4 oz steak frites is a great deal, and they really load you up on the fries so you get full even with just a 4 oz steak. The steak is cooked perfectly edge to edge pink since it's sous vide. They get a nice sear on the outside so you still develop a good crust and deep flavor. It's super tender and I love the fat cap adding a beefier richness. The best sauce by far was the Sichuan Au Poivre. It was creamy, rich, and had a light citrusy peppercorn flavor. The highlight was this sauce with the fries. The sauce soaking into the beefy tallowy frites was amazing. My only complaint is I wish it had a stronger peppercorn flavor. I also liked the duck breast with the au Poivre sauce (maybe even more than the steak).

    My review is for the steak frite pop up. It's way overhyped IMO. I was very excited to try this…read moreplace so I was pretty disappointed when it was subpar. We came right when they open and was 14th in line. The guy took our orders and then we find a seat and wait for our food to come out. It still took about 10-15 minutes before food came out so it can be a wait for those that were still in line. The place filled up fast and it was busy and lively. I was actually very excited to try the duck, but they said there was no duck available at that time so I was already disappointed, even though it was on their updated menu.... We decided just to order the 8oz steak frites with chimichurri sauce. Presentation was good, but food was mediocre at best. The steak was chewy and tough, it was bland. The fries were fine, but nothing extraordinary. The sauce didn't do anything. My husband, usually doesn't like sauces had to use ketchup and mayo to "season" the dish... We ended up didn't finish and pack the rest for home and went down the block to get something else to eat. Maybe I came on an off day but it was not worth the 35 min drive.

    Photos
    Stumbletown
    Stumbletown
    Chilled Corn bisque with radish, Calabrian chili oil and smoked trout (trout optional but HIGHLY recommend)

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    Chilled Corn bisque with radish, Calabrian chili oil and smoked trout (trout optional but HIGHLY recommend)
    Essex

    Essex

    4.0
    (84 reviews)
    0.9 mi
    $$

    i know most people come here just waiting for delancey but i might argue this is the better…read moreexperience. beautifully decorated, amazing service. and you can get delancey meatballs here which is the best thing in the menu. cocktails are a touch pricey even for seattle but i'd go back.

    A nice little bar (Essex), associated with Delancey. It's clear that the wait for a table at…read moreDelancey is frequently long, and they have wisely separated the bar area, and made it independent, so that waiting at the bar (Essex) wouldn't clog the front entrance of Delancey. We ordered munchies and drinks while we waited for our table at Delancey. The bartender / server knew we would be headed to Delancey in 40 minutes or so, and handled things well accordingly. We got a plate of olives (tasty, great finger food) and drinks. The Yonder cider was good, not too sweet. The Martini was tasty. I had two quibbles: The first was with the pricing: the martini was charged as two separate items: 1) gin (I suppose the charge varies by the kind of gin or vodka in your martini) 2) martini (which is apparently the non-vodka or or non-gin part of your drink) While I'm sure this makes it easier to track for the bartender and inventory, as well as for charging, as a customer, it's a little odd to have a mixed drink be a two-part charge. The second was the included 20% automatic gratuity. I don't object to the concept of a standard service charge, I just wish it had been more prominently displayed so that I wouldn't have added a 20% tip on top of that (and my tip was on the amount that included tax, service charge and drinks / food). So, buyer beware ... the service is good, the ambiance is nice, the food and drinks are good -- but the payment / billing is non-standard, and can cause unexpected surprises.

    Photos
    Cloudburst brew
    Cloudburst brew
    Housemade Seasonal Shrub
    Housemade Seasonal Shrub
    Essex

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    Sophon

    Sophon

    4.4
    (139 reviews)
    1.8 mi

    Everything was delicious! Lots of flavor in all dishes. We tried two small plates, the seasonal…read moregreens with salted soy beans and shallots and the tuna crudo. For our main course, we went with the pork belly and were not disappointed. Service was attentive. Food came out quickly! Lots of GF/gluten free and DF options! Loved to ambiance! Very cozy.

    Dinner from Nov 26, 2025 I have been meaning to dine at…read moreSophon in Greenwood/Phinney Ridge area ever since a Cambodian friend raved about them. I am showing my age by saying the restaurant is VERY LOUD, and our table was in a very dark spot in the restaurant. Oddly, they didn't have enough table lamps for all the dark tables. Our server said they "ran out". How does that happen? I stalked a departing table to take their rechargeable lamp. Anyway, my expectations were likely too high going in, and I was annoyed before even ordering, turning on our cellphone light to read the menu. The food is pretty good, though not mind-blowing good like the reviews suggest, and we had one bad dish. They offer varied Khmer dishes beyond noodle varieties, which is a plus. Go if you are looking for variety, skip the fish, bring ear plugs, and hope you have a brighter table than ours. Parking is street only. 3 Stars for the food, minus 1 star for the restaurant environment (unrelated to staff) The Food: k'tiss dip with crudités, $18 - 4 Stars We chose the marrow stone blue oyster mushroom option - p'set. The mushrooms are sautéed in Khmer seasonings, fermented bean curd, and coconut milk. The veggies are mildly pickled. They paired surprisingly well and a unique dish to try. kroeung kumeraage, $15 - 4 Stars This dish has an option of fried chicken or fried mushrooms. We chose the chicken since we already had mushrooms. Kroeung is the Khmer seasoning. Our server said this dish and papaya salad are amongst the most popular. Since we have a veggie dish, we chose this over the papaya salad (which looks great, too). The chicken is lightly fried, not crispy outside, super tender, and paired well with the kroeung aioli. trei chmouy tuk tei omperi, $40 - 1 Star The menu says serves 2 but not really. The is a pan seared fish, make your own fish wrap. We did not know we ordered a DIY dish, which is ok in principle, just not good to be surprised. The menu doesn't say so; the server didn't mention it. Luckily, by this time of the meal, we have acquired the little table lamp, which enabled me to see the long fish bones that had not been removed. FIVE of them. The noodles are a pathetic overcooked limp pile. The best part is the turmeric sauce. Do not order this dish. Epilogue: I happened to walk by Sophon this past weekend. I was surprised to see a sign saying they are temporarily closed to resolve internal issues. (See photo) That is never a good reflection of management. There is now a GoFundMe for the unpaid staff who had to quit their jobs.

    Photos
    Awaiting its opening back in Sept 2023 (2/2/24)
    Awaiting its opening back in Sept 2023 (2/2/24)
    Excitement galore. Lots of media buzz awaiting Sophon's opening. (2/2/24)
    Excitement galore. Lots of media buzz awaiting Sophon's opening. (2/2/24)
    Exterior back in Sept 2023 when I pulled over. Curious what was going to open in the former Hecho and Martino's spot. (2/2/24)

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    Exterior back in Sept 2023 when I pulled over. Curious what was going to open in the former Hecho and Martino's spot. (2/2/24)
    Roam

    Roam

    4.4
    (16 reviews)
    0.4 mi

    Roam has become my go to neighborhood bar. We watched almost all the Mariners Playoff Games there…read more Great specials and Happy Hour. Currently they have Monday Night Football specials and the HH runs 4-7 with great deals. My go to food wise isn't on the HH menu but doesn't matter I almost always order it. Cocktails it depends what I'm in the mood for sometimes I just do NA options. What really makes Roam special is the team all three main bartenders are friendly and make everyone feel at home. Alex, Trent and Jonah are great, you can tell they care about the establishment they work for. Comfortable non stuffy space we usually sit at the bar but there is a couch and tables with stools available as well on the first floor which is where we usually hang out during the weekdays.

    Trent really knows how to create an experience. This place is seriously one-of-a-kind it's…read moreliterally the only spot I know where you can play basketball and shoot pool at the same time. But what really stands out is the mixology. These aren't your typical cocktails they're doing something really creative and unique here. I recommend trying the Hugo, Bourbon St. Fashion. Each drink had its own character and profile. The upstairs area is where it's at. The atmosphere up there just hits different, perfect energy that makes you want to stay all night. Pro tip: if you go on Sundays, up-and-coming house and EDM DJs to perform. It's a great way to discover new talent. I recommend dropping in on the weekend.

    Photos
    Roam
    Elote cup and chips from HH menu and quesadillas from MNF menu
    Elote cup and chips from HH menu and quesadillas from MNF menu
    Sapa: Empress Gin, St Germaine, egg white, Tonic, Basil and cloud

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    Sapa: Empress Gin, St Germaine, egg white, Tonic, Basil and cloud
    The Ink Drinker

    The Ink Drinker

    4.2
    (18 reviews)
    0.1 mi

    I am obsessed with this place. I tend to just show up on the weekend without a reservation and…read moresaddle up to the bar. Cocktails are a bit pricy but that's to be expected at a book bar. In my various visits I have spent no less than 3 hours here reading amongst my people (other book nerds). If you love cocktails and books, this place is perfect for you

    Worst experience ever at the Ink Drinker. A friend and I wanted a quiet place to meet up and listen…read moreto high end audio gear and found this spot on yelp. Seemed perfect - cocktails, easily accessible, with tasty looking drinks and snacks. When we arrived at 5:30p on a weekend evening , it wasn't that busy, particularly closer to the bar, so we sat at a table with no people close by. In contrast, there were two groups talking in conversationally norm tones closer the entrance and window. After about 20 Min, a server who didn't originally serve us (apparently the owner) told us it was "quiet reading time" and just repeated the phrase in an annoyed, condescending tone when we tried to ask for clarification regarding what that meant (she seemed to intentionally ignore us despite by friend trying to flag her down 4 times ) . We subsequently asked our original server if our modified whisper level was acceptable. She said "yes" And actually kindly asked us about our hobby. However, the purported owner returned 10 min later , targeting just us (not the people up front who were talking louder than us at this point) , saying we were not complying and needed to close our bill (our drinks were not half-finished at that point). We asked if there was anywhere she could recommend for an alternative to converse quietly, and she bluntly and aggressively stated, "Anywhere but here" to by friend's reasonable question. The onwr then charged me double the cost of my 14 dollar drink ($31) , making not effort to reimburse me and stating that it was my fault for not catching this?!? Huh?!? The owner then proceeded made several concerning, microaggressive, racially concerning statements that left myself and my fellow attendee shocked and sick to our stomachs. I was blown away. I actually recorded part of this on video, but won't post it here unless someone wants a clarification. Next, the owner rapidly escorted us out, though my friend was not asked to pay for his drink. She told Me to "Get out!!!" , and mumbled something that I can't mention, as I am not sure I could believe what I heard. I have lived in Seattle for 24 years and have never been treated as such condescending and insolent manner, let alone by the owner of an establishment that frankly I was excited to check out prior to this debacle. I was looking for a place to gather quietly but apparently they expect you to drink in silence , which was never clarified to me. On top of this, the one person that we could tell was reading, didn't seem bothered when we checked in with her. On top of this, the one person that we could tell was reading, didn't seem bothered when we checked in with her. An older group and separate younger were allowed to carry on despite speaking louder than us (still conversationally , but definitely not whispering as we had been trying to do). Neither of these groups were individuals of color- which I bring up, due to the differential treatment we received despite all of us speaking or whispering in similar tones, and due to the words told to me that I'm having a hard time believing I heard - let's just say I felt "profiled" ... if you know what I mean. In summary , DO NOT come here if you value basic human dignity, kindness, or frankly, sanity. I do not write such negative reviews lightly- Feel free to check my other reviews, which generally are favorable to other restaurants and businesses , as I love to support small, privately owned businesses and entrepreneurs. Further, I've been YELP ELITE in years past , so it's not as if I'm not familiar with how to expect to behave and be treated in this community. Mostly I am truly sorry I ever set foot in such a scary, and hateful space.

    Photos
    Cocktails
    Cocktails
    Exterior
    Exterior
    Exterior

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    Exterior

    Ocho - tapas - Updated August 2026

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