Food and service were wonderful! Big portions, very tasty, hot, and served quickly. The stuff we're…read moreexceptionally nice and helpful. Their Baclava was homemade goodness and an absolute must try. If you just got into town and need good, hot food this is your stop.

These guys are all over Turin! No matter where in Torino you are, it seems like you're never more…read morethan a block away from an Istanbul Pizza Kebab restaurant. That's not a bad thing at all. This place serves up generous portions of delicious food. For 6 Euros, you get a rather large kebab pizza (and that's their priciest variety) that can feed two people. Of course, it's delicious! How can anybody possibly go wrong with piling up donair meat on a pizza, and topping it with white and hot red sauces (think Halal Guys sauces - after all, the sauces are the only good thing about that famed 53rd St and 6th Ave food cart - apologies to all my sheeple friends who are still on the Halal Guys bandwagon)! The only thing I didn't care for was the lettuce on the pizza; so the second time I ate here, I asked them for no lattuga, and they kindly obliged. The guys who work here are really nice. They try to speak whatever little English they can; I muster up whatever little Italian I can; and our combined efforts enable us to communicate quite effectively. This is a cash-only business, so be sure to visit the ATM before you stop by here to enjoy this confluence of Turkish and Italian cuisines.

Really great place for healthy meal. they were open a little bit later at lunch then most of the…read moreother restaurants. they're opposite the train station have indoor and outdoor seating. there is a very large menu of baked potatoes with a variety of fillings. they also have non-alcoholic and alcoholic beverages and desserts. Service was good, staff speak English and were very kind.

Great food and service. Staff was attentive but not smothering…read more We were celebrating a birthday (last minute unannounced till we came in) and when dessert came Happy Birthday was playing in the background.

We had a great seafood based meal here - lovely pasta diahes & main meals & the desserts & house…read morewine were delicious!!

Muito acolhedor, comida muito boa, recomendo. Serviço de…read moremesa impecável, com sugestão sobre os pratos. Relação preço qualidade muito boa.

Outstanding family-run restaurant with excellent Piedmontese food! Very warm atmosphere, great…read morehospitality! You can't go wrong here!

After waiting 90+ minutes, during which we were ignored nearly completely, we got some pasta. Even…read morethe chef special, they must have had to create the semolina. It is one thing to wait for good food, quite another to be ignored completely for 90 minutes. Requests for beer ignored, water, food. Don't go here unless you are not hungry and have hours to wait. They finally paid attention to us when the crowd dispersed. We did get fed just before they closed. Which was a drag for an early morning marathon runner. Bad, bad service and very mediocre food.

I can understand why this might not be everyone's cup of tea, but I'd strongly recommend this…read moreosteria to experience true Italian fare. Termed home cuisine or comfort food, this would be food you'd normally find out of a nonna's cucina or at a typical home dinner. You won't find anything close to a fruitti di mare or carbonara, so don't bother asking. However, if you're up to have food Italian locals have (you will rarely see tourists stumbling here as it is quite off the beaten path), come dine! They serve their lunch specials (11e) and dinner specials (16e) which are decent assortments of their signatures as well as a-la-carte menus. Prices are very reasonable and flavorful. I can't say service was particularly warm, but they certainly delivered their expectations of home cuisine and I was satisfied walking out the door having paid less than I expected. Come here to try their agnolottini or tagliatelli funghi. Shout out to their grilled eggplants in a chimichurri that delivered a punch in the midst of their carnivorous selection

It is one of the best places to serve breakfast in Turin. There is not much variety. A simple…read moreplace in terms of furniture, but the food and coffee are worth trying.

Great spot for a quiet ready or a tasty breakfast. I needed to do some writing and the owner let…read moreme sit in a nice table by the corner with good lighting and I had a nice (not-Italian, mind you, but was still very happy with it) breakfast of ham and eggs and toast. Also had a nice cappucino and some mate as well. The owner's English is quite good and he's very friendly. Just keep in mind this is not a "hangout" spot during mealtimes. There's not enough seats for that. Buy some food - you'll love it.

There are sandwiches. There are great sandwiches. And then…read morethere's Master Sandwich in Turin--where Paulo, a man who speaks six languages and somehow makes each one taste like bread and glory, presides over his counter like a god in an apron. This place isn't a shop. It's a shrine. You don't wander in--you make the pilgrimage. The air smells like toasted bread and cured meats, and somewhere behind it all is Paulo, building another small miracle with his hands. He's not slapping ingredients together; he's conducting an orchestra. The bread is percussion, the cheese is strings, the meat is brass, and the sauces... they're the slow, smoky notes that stay with you long after you've walked out the door. I came to Turin for just a few days. I left with the taste of this place burned into my memory like a favorite song. Two sandwiches--different beasts entirely--and Paulo wanted my honest verdict on both. That's not ego. That's the hunger of a man who knows the craft isn't just about being great once--it's about being great every damn time. The bread shatters just enough to let the fillings take over. The flavors aren't just balanced--they're in conversation with each other. And the sauces? They haunt you, the way a great meal should. If there's a heaven for sandwiches, Paulo is there already--smiling, knife in hand, sliding something across the counter that will ruin every other sandwich you've ever known.

I didn't expect much from the tiny Lorrie's sandwich shop with three stools, but the sandwiches are…read moregreat, the owner and the other sandwich chef were amazing, and it's a great value. The owner speaks Italian (of course), French, Spanish, and English, and when he's not serving the massive number of people strolling in, he's great to talk to. The sandwiches were only €6.5. And's they were so co l good, we came back the our last day in town to have one for the road. You can tell, they love to cook and love people. I hope to come back to Torino just for these sandwiches.

In the mall, but quite nice. There are a few different restaurants around and we picked this…read moreplace. We started with the Burchetta and Buffalo Mozzarella appetizers. The burchetta was wonderful but the cheese was a little harder and chewier that expected. My wife ordered the pasta with mushrooms and I ordered the linguini with the anchovy sauce. I saw the pizzas and they looked big and wonderful.

Spending 2 hours in a shopping mall preparing a meeting could be very boring... Or a great…read moreexperience, when you're in the Lingotto, in Torino, seating at a Rossopomodoro terrace. We enjoyed great and inexpensive coffee, got great service (we asked for an electricity extension cables, and many other things, which they provided for with a smile). Our food was great too, and served quite rapidly. The gnocchi were exquisite, while the salads were also great. And the bill was MERAVIGLIOSO ! ;)