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    Nomikai

    4.3 (148 reviews)
    Open 11:00 am - 10:00 pm

    Nomikai Photos

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    NOMIKAI ATMOSPHERE

    What's the vibe?
    Casual
    Touristy
    Trendy
    Romantic

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    Recommended Reviews - Nomikai

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    Magic happens here.
    Michelle N.

    Service and food were great. Small place in casino. Upscale prices. Couldn't believe small bubbly water was $8. I'd eat there again.

    She N.

    Last night, I had reservations for the speakeasy. If you are visiting Las Vegas, I encourage you to make a reservation because it's a small establishment, and the sushi bar out front has limited seats as well. The concept of a sushi speakeasy that offers crafted drinks in the heart of one of the busiest casinos seemed intriguing to me, so I was excited to give it a try. This place offers a curated, intimate experience. First, as I checked in, the location and check-in experience seemed different. There isn't a big sign- compared to other restaurants in Restaurant Row- and it's discreet, easy to miss. The friendly hosts greet you with a smile and use a card to unlock the door and let you in. That felt unique! As you enter the hallway, the noise from the outside disappears, and dim lights with soft neon Japanese characters and a muted painting greet you. It was a totally different environment from the hustle and bustle of the Venetian. As you sit down at your table, you notice the relaxed ambiance with viby music and deep textures around. The menu is limited, but that's pretty usual for a speakeasy. Everything we had was delicious and fresh! The standouts were the tuna pizza and cod hand roll. The pizza was the perfect balance - paper-thin, crunchy crust with buttery and velvety tuna with a hint of lime and heat. Yum! The miso cod was the perfect umami bite- sweet and savory miso, with a hint of sugar and soy - clean and bright! Next time, I will try one of their sakes or whisky drinks. Overall, it was a great experience. They definitely delivered with what to expect from a speakeasy- an intimate, focused environment with a focus on sushi in terms of quality and precision. I wish it were a little more interactive- like the servers explaining where the fish comes from or even giving you some background information on some of the dishes. I would have liked to know the concept behind a tuna pizza. I guess I could have asked, but sometimes, especially with a speakeasy, you want a storytelling experience and educational journey that is easily built in. I get this from the food, drink, and even the ambiance from the furniture, decorations, and design, but not really from anyone who works there.

    Miso black cod
    Allison K.

    Nomokai was an accidental find but a pleasant one. A sushi speakeasy located in the Venetian in the corridor leading to the hotels restaurant row. Walk up and grab a seat at the bar or to go with the window for pickup. With small bites priced to not break your wallet, I was humbly surprised by how fresh and delicious the offerings were. This is a genuine hidden gem that isn't hidden at all. Do not walk right past. They offer quick sushi bites packed with flavor without being too heavy (as I was going to a buffet afterward). All I have to say is the experience was excellent. From the friendly service to the sampling of what they have to offer will bring me back. First, the salmon truffle kosho was a beautiful present of salmon. From the plump size and marbling provides a delightful bite. The truffle is there and highlights the salmon without being overwhelming. Then, my favorite bite was was the recommended miso black cod. It came out warm wrapped in a soybean sesame wrap filled with miso marinated cod (you will continue to crave), rice and katif. Highly recommend! Fresh ingredients, delicious bites of sushi and very affordable which is hard to fine in a town like Vegas!

    Kelly L.

    Came here for an early dinner. We didn't make reservations so we had to wait about 15 minutes for seats at the bar. Definitely recommend making reservations if you're coming on a Friday or Saturday night where they seem to be pretty busy. We had a variety of hand rolls and liked all of them. Service was friendly and quick, rolls were tasty. Definitely recommend to anyone staying at the Venetian.

    Bluefin Tuna Pizza
    Lien S.

    3.6.26 - Was a bit hungry and wanted a small snack before my friend arrived and remembered seeing this place when walking around earlier. It was a bit busy at first but they were able to get a spot cleared. The workers here are pretty chill and chat with you a bit. I ordered the Premium Set, the Chili Red & Yuzu Green sauces, and the Nitro Matcha on Tap. Went from a small snack to a full meal... lol. The matcha on tap tasted like matcha water, which isn't my thing. I prefer it latte style and sweet. Both dipping sauces were good. The premium set was delicious! Good quality and fresh. My favorites were the Hokkaido scallops and the toro caviar. The other 2 were good too. I just liked the cold, raw choices more. Bill total was $62.86. Went to their speakeasy later that evening with my friend and her friend cuz I had to try the Ube Expresso Martini. Love the speakeasy vibe. It's dark and moody in there and they had some good music playing. Also like that they offer omakase in here. Honestly, I can't remember if I liked the drink cuz the drink from Juliet Cocktail Room got me buzzed. I think I did? I also ordered 2 uni hand rolls as well. Bill was $76.95! More than earlier. Uni hand rolls were $25 each. Bit overpriced imo. My friend and her friend also got some hand rolls too plus the Bluefin Tuna Pizza. The truffle oil is strong on that dish. Im sensitive to that smell so didn't touch that dish. Also tried the hand roll places in Aria and Cosmo too but I like this place more. Need to retry that ube expresso martini again and try their omakase next time!

    Melissa N.

    Delicious, roll your eyes to the back of your head meal! It's pricy but such great quality fish at a place so inland. We got the premium and 4 set and doubled up on rolls we really liked. I loved the scallop, blue carb and miso black cod hand rolls. It could get difficult around peak lunch time but the line doesn't get long, just always filled seats. I highly recommend for anyone who enjoys a good hand roll

    Rainbow Roll
    Melissa U.

    Absolutely loved this place! Their rainbow roll is the best I have ever tasted because they season the rice on the roll. Amazingly fresh and melted in my mouth. Their craft cocktails also deserve recognition. Very artfully made and packs punches!!! The staff was also very friendly and super attentive.

    Waygu Sando
    CiCi C.

    Overall, pricing for what you get but fair for strip prices. If you're going to be at the Venetian and craving sushi, my ranking for food: Wakuda Nomikai Sushi Samba Vibe: Speakeasy, dark bar vibe with lively music. Space is also not large, so for bigger groups, Wakuda and Sushi Samba might be a better choice. Service: Friendly, helpful and attentive. Manager even stopped by. Drinks: Lots of fun specialty cocktails, pricey (some $30-40) but tasty. Food: omakase menus to select from. Sizable portions so you won't walk away hungry. The Great: Loved the sashimi pizza. A real surprise but the flavors were on point. The solid: Wagyu Sando. Huge portion and it'a a Wagyu tartare katsu Sando. If you don't like your beef rare, skip this. Lovely if you're a tartare fan. Sushi: We are traditional edomae sushi fans and did not like the sushi rice here. The fish was fresh but just not very tasty, kind of bland. For the price, we enjoy sushi that suits us at off strip spots more. Good experience overall but likely not my regular sushi spot. I would absolutely come back for a drink and sashimi pizza.

    Specialty Cocktail menu
    Miller Q.

    This speakeasy is located behind a small sushi bar between the Palazzo and Venetian. Ambiance is dark and intimate. We sat at the bar and had excellent service from the bartenders. The ube espresso martini was a nice twist on a classic cocktail, made creamy with the sweet milk it worked great as a dessert cocktail! Chicken truffle dumplings were also delicious. Had a thin shumai style shell with tender chicken and a couple sauces that went together nicely. Overall a great find, my only downside is we didn't come for dinner to try more dishes! Definitely a place I would come back to try again.

    Sandra C.

    My friend booked a reservation at this place, and it was the perfect spot to have a nice but low-key dinner with old buddies. We were staying at the Venetian during this trip, so it was very convenient as well. I guess it feels sort of like a speakeasy walking in, and if it wants to call itself that then...sure. It did offer a very dimly lit, intimate, romantic vibe though -- so I can see it being good for dates too. Here are some of the dishes that we ordered: Bluefin Tuna Pizza Chicken Truffle Dumplings Spicy Tuna Dip Mochi Drop Martini Ube Espresso Martini Trust Us Deluxe x3 (pretty sure everyone got the miso black cod handroll too) I am a sucker for any drink where the restaurant prints its name or a message as latte art. I ordered the Ube Espresso Martini, and that is exactly what happened. SO PRETTY. I have no complaints about the food. We all left pretty full, satisfied, and enjoyed every dish. I think we maybe could have lived without the Bluefin Pizza, but that doesn't mean it was bad at all. Just means, we liked everything else more. The servers were very sweet, all our dishes came out prompt and on time. I remember our server memorized our order, and we were impressed that he didn't mess it up. I think even the manager came out at one point to say hello and check if everything was going well. Overall, great little spot for a Friday late-night dinner.

    "Toro"
    Seth M.

    Just no. The sushi is premade. At first I thought they were just quick. The quality is atrocious- I included a photo of what they served me as toro which looks about as fresh and premium as the tuna I could buy at a grocery store's premade sushi counter. Their sake selection is okay but I'm sorry- that can't save the review of a sushi place. I have no idea how they had a 4.4 when I decided to check this place out.

    Alyssa Y.

    This is one of the better restaurants that we've had the opportunity to try in Las Vegas recently. The spot feels somewhat secluded in private tucked off the edge of the casino. You think it would be very busy or loud, but the way it is almost hidden creates a very private private and upscale environment. Once inside the ambience was nice with very low lighting, which made you feel again like you were in a secret spot. The restaurant overall is somewhat small and the tables are very close together, especially if you're a group of two, but it wasn't enough where we felt we were intruding in other people's space. The only reason I noticed was that sometimes the servers had a hard time standing between the tables are delivering the food without bumping the table next to us. The food itself was very delicious and we had a hard time choosing what to get. We did I a few things on the tables next to us which may have made their way into our own order. Service was great. Food and drinks were very good and this is definitely a place I would try again.

    Lisa K.

    Wow! Nomikai was such a fantastic sushi experience. The pricing is far from cheap, but my friend and I are big believers that you haven to pay for quality when it comes to sushi. The sushi rice had a perfect taste of rice vinegar and the nigiri sizes were perfect. Service was very attentive and I love how the server offered to split our check for a party of 5. The atmosphere inside is dark and romantic, but honestly a perfect place to go even if it's a girls night out. My friend and I splurged and got the Blowfish drink which was delicious but, not sure about the $38 price tag since you don't get to keep the glass. The lychee martini here definitely exceeded my expectations! Overall an amazing sushi, cocktail and dining experience.

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    Ask the Community - Nomikai

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    Sushi Neko

    4.4(3.9k reviews)
    2.3 miChinatown
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    Shigotonin - Interior

    Shigotonin

    4.7(576 reviews)
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    Shigotonin is a delightful discovery off the Vegas strip (but may as well be on the strip…read moreconsidering the taste and quality of food here) in a small plaza. Chef Shuji runs the restaurant with his wife next to him in the kitchen. The fish here is flown in from Japan and of the highest quality as you can see from the sheen and fat marbling. The tuna melts in your mouth and bite after bite is a wonderful experience as you pair it with soy sauce, fresh Wasabi, yuzu Wasabi, or some combination of the condiments provided. This is also the first sushi restaurant I have ever been to that automatically brings out fresh Wasabi without having to ask. The portions are generous and we left feeling very satisfied. Even though we were very full, we took a look at the dessert menu. Not pictured here is a sweet potato with ice cream and brown sugar glaze. This dish on the menu was unassuming but the taste was so decadent. Quite possibly the best and sweetest sweet potato I have ever tasted. The chef slowly roasts them over a 2 hour period, rotating the potatoes every so slightly every 15 minutes. The sweet potato could be a dessert by itself, it was that good! Chef Shuji is a charming and funny host. He regularly comes out to greet his customers and makes sure they are enjoying their meal, very high-touch. If you know Japanese - even if it's just a few phrases, speak with him as he will be delighted. He was absolutely tickled when we said arigato and he shared that he is originally from Kyoto. Cannot wait to return to Shigotonin!

    Yummm. A splurge, but worth it…read more Their sakura box was delicious, as was their uni pasta. Service is nice and thorough and the boss man came to check in and chat with us.

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    Ari Sushi & Izakaya - otoro, chutoro , bluefin tuna and saba

    Ari Sushi & Izakaya

    4.8(417 reviews)
    6.3 miSouthwest
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    You don't need to go to the Strip for Ari yeah!…read more Ari Sushi & Izakaya is a very well-Yelped restaurant in the southwest. I've particularly seen buddies post about it on Instagram a lot, and I finally made my way out there since I found that it aligned with my mom's food craving. I went for the Ari Ari Combo ($29.00). It started with a little bowl of balanced miso soup and a tiny side salad with fresh greens and a simple sesame dressing, and was followed by six thin but delicious sashimi slices and four basic but also solid-quality nigiri. I would be more than happy to come back try to more of their raw fish any time. If that doesn't sound like enough for lunch, I did share other food items. The Garlic Edamame ($7.00) felt a little less salted than I expected but was a good portion and had plenty of both a garlic sauce and crispy garlic slivers. I also helped out with a Bento with 3 items ($25.00): bulgogi, mixed tempura, and spicy tuna roll. The bulgogi was tender but not strongly marinated enough and the spicy tuna roll felt pretty standard, but I did really enjoy the shrimp tempura and the veggie tempura pieces which I tried. They were super hot and crispy while being cooked perfectly inside, and the sauce was perfect. The music was relaxing and not played at a very high volume. The restaurant is a little more dim than I'd like and could benefit from overhead narrow-angle lights, but maybe the food was just that good that the lighting wasn't so important. The server was happy to refill my complimentary water with lemon as often as needed, as well as to add more water to the Hot Green Tea ($4.00). I did try some of the tea, and it was potent and low in bitterness. I'm pleased to report that Ari Sushi really does offer delicious sushi, enough so that I'll probably have to make more trips from Henderson to try more of their menu. If you want high quality mid-price-range sushi that's not in an all you can eat format, this is a great place to look.

    Came here around 5pm for Happy hour on Tuesday. I was the only one here. They mainly had booths…read morethat fit 4 people & one table that was bigger for parties. There were a lot of things on the happy hour menu, so that was nice. I ordered 2 rolls off the happy hour menu; Dragon Roll (5/10) & Shrimp Tempura (5/10). I added cream cheese to the roll. Adding cream cheese was an additional $3. Overall experience was okay, the service was great! The quality was okay, I wouldn't mind trying the place out again but ordering other things off the menu.

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    Top Sushi & Oyster

    Top Sushi & Oyster

    4.4(871 reviews)
    7.7 miSoutheast
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    Top Sushi is one of my go-to spots--I've been coming here regularly and it never disappoints. The…read morefish-to-rice ratio is like no other, you're actually getting quality cuts and great portions for what you pay. Definitely feels like you're getting the most for your buck. It's a popular spot for a reason, so plan ahead--either get there early or be ready to hop on the waitlist. Always worth it though.

    Food: 4/5 Service: 4/5…read moreAmbiance: 5/5 Another AYCE Sushi place in Vegas! My party was at South Point Casino and Hotel and was craving food to eat. When we looked up places nearby that were not the hotel, this one came up. Definitely a walking distance from the casino, but we still drove over. Walked in at about 8pm on a Monday and were seated right away. There are 3 different courses, but we decided to go with Course A ($38.99). Service was okay. Servers did their job but could have been more friendly (idk I've been to other AYCE Sushi places where the servers were friendlier than the ones here). Menu feels limited but still a good amount of choices. Ordered a bunch of nigiri's: salmon, garlic salmon, salmon belly, escolar. These are my basic go-to options. Fish to rice ratio was perfect...barely any rice but fine with me! I love the garlic cheese corn that I ordered. It came to our table sizzling and was delicious. Overall, I would come back here and it's worth the try. Menu is limited but still good. Cherry Blossom Tree decor inside was beautiful too.

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    Sapporo Revolving Sushi

    Sapporo Revolving Sushi

    4.3(2.1k reviews)
    2.0 miChinatown
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    i was about to hit another noodle then i decided to drive along spring mountain and randomly go…read moreinto a strip mall and pick one... i chose this place as I wanted to eat some rice and check out a sushi boat place after watching daesung (big bang) ate at one of these in japan. well, this was totally different from japan one i saw on youtube. first thing i notice is that this place was packed. 2nd thing i notice is that alot of the tables are all eating noodles... that was intriguing... examining the menu, the ramens are 7 buck.. and the sushi rolls are 10 bucks... watching all the nigiri on the conveyor, i notice there isnt any premium stuff. it was all one price... no toro, no wagyu beef. no uni.... i was thinking if i want nigiri, i should not be here since I can get ayce for like $30 bucks and eat better stuff so i pick a ramen, a roll, one salmon belly nigiri, and a beer... i like the ramen, its kid size... essentially like a cup a noodle.. very good though. the roll was good, a little bit skinnier than typical. still good... i had to get one nigiri from the conveyor, the salmon belly was the best one, 3.50 cheap... the draft beer i actually down it quick.. it was nice on a hot day in vegas... total was 31 with tip.... i think if i didnt do beer, it be like 23 + tip which is same cost as going to a ramen place... funny, im trying to optimize the food cost.. just that there is so many ayce sushi spots like literally every block on spring mountain... just make no sense to do nigiri here... unless u only eat like 3-5 plates... if u going more, forget about it, do the ayce...

    We got there from out of town on week trip to Vegas. They offer a happy hour that begins at 9 pm…read morewith half price, sushi and drinks. But if you're already there before 9:00p, you do not qualify for the happy hour. Perhaps the stupidest business model I've ever heard of. All it does is leave the people they got there before nine feeling angry. To add in insult to injury, when I asked about it, the hostess got pretty defensive. This tells me that I wasn't the first person to ask about it. In any case, we won't be going back, and unless you get on their mysterious waitlist for the happy hour, you're out of luck.

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    Pan seared scallops come out on the express conveyor belt

    Nomikai - sushi - Updated May 2026

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