found this GEM here in New Brunswick . sea food platter is ALL fresh and SO peerfect. deserts are a…read moredream and from scratch.we shared an Apple crumble,apples right off trees,WOW I'm in heaven here. portions are excellent,plating so professional . Service is five star,they anticipate your needs. We drove here on our trip to Newfoundland. Pat G. Corpus Christi,TX

This place is an experience. It is a living work of art. If you are expecting a motel/hotel you…read morewill be disappointed. This place is one man dream turned into reality. While here you are living inside this dream,this work of art. Make sure you add the breakfast. Pick 8am and be just a bit early. Enjoy the adventure.

Just stopped in for lunch this afternoon and had a great meal along with dessert. Everything was…read moredelicious. I had coconut curry chicken with Jasmine rice. Flavour combinations were excellent. Cheesecake desert was very decadent. Great atmosphere! 5/5

Bed and breakfast in a nice old country house, surrounded by gardens in a quiet rural area about 20…read morekm inland from Matane on the the St. Lawrence River, north shore of the Gaspe Peninsula in Quebec. We found the accommodations very comfortable, the host welcoming, prices reasonable, a very pleasant stay. At time of this writing (August 2012) the B&B only accepts Visa (not Mastercard) otherwise cash. Wi-Fi is presently available only in a limited area in the dining room near the office (the innkeeper has promised to add more access points soon). Definitely worth a stay if you are in the area. Amazing number of windmills (for power generation) in the area.

I had very high hopes for this place given its great reviews on Trip Advisor, but it…read moreunder-delivered on everything except the setting. It is about 10 minutes north of Bathurst in a wooded area that overlooks the ocean. The setting is absolutely beautiful. My colleague and I split a lobster bisque which was an abomination. It tasted like rotting fish. We both had one bite and then didn't eat another bit. We told the server that we didn't enjoy it and he said sorry but then left the stinky, disgusting soup on the table for the rest of the meal and never even comped it. Next came the halibut which was overcooked and over-seasoned and just prior to our table being served, we heard the microwave going in the kitchen. For somewhere that charges well over $20 a plate, I expect more than microwaved food. The scalloped potatoes I have to say, were divine. Some of the best I've ever had but that alone cannot make up for the worst bisque ever and an overpriced meal.

My mother grew up coming to this restaurant with her father. I've been coming for 25 years (I'm 25…read moreyears old). It's an absolutely beautiful setting, down a gravel driveway with wild flowers that spits out on to a cliff that over looks the Bay of Chaleur. Service is always delightful and we love the lodge-like setting. They even provide a set of binoculars to use to look through the big windows at the fishermen and birds. They offer delicious seafood and pate. The chef came out and asked about our meals and we all loved them. What a special place this is!