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    Nando's

    4.3 (4 reviews)
    Closed 11:30 am - 10:00 pm

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    11 years ago

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    8 years ago

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    11 years ago

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    11 years ago

    Came here with my grandchildren last night. I found it fairly loud, but the children seemed to enjoy it. The food was great!

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    Cafe Lounge - Cafe lounge

    Cafe Lounge

    3.3(4 reviews)
    6.0 miEnfield

    Our most local cafe so handy to try. Very nice coffee, friendly laid back staff who make you feel…read morewelcome and don't pressure you to leave. Have also had breakfast here which was really good. It's a Portuguese establishment so I think you can order some Portuguese specialties. All together it's the best and only nice cafe up this end of Enfield. Update; ive decided to change my review because the truth is I never go to this cafe anymore. I think its because although the staff are really nice and there really isn't that pressure to leave, the actual atmosphere doesn't really entice me back. What me and OH are really looking for in this area is one of those cafes with reclaimed furniture, rather than PU leather dining chairs. Pictures from local artists (of which there are loads!) and fresh flowers. Home made food rather then just deli sandwiches. I'm thinking soups, stews, baked eggs, cakes, biscuits etc. That would entice me and really put Enfield on the map. Maybe open in the evening or for the early morning commuters? Keep the coffee though. The coffee is great.

    My mum wanted to try this place and we went there for a quick lunch. My first impression was that…read morethe place wasn't very clean, second the cakes didn't look very fresh. We decided to order the soup of the day which was tomato soup. We sat down inside the cafe. We were very surprised when the guy started opening two tins of heinz tomato soup. We were shocked but didn't say anything. What he did was he just poured the soup into plastic plates and put them into the microwave and then the "soup of the day" was ready. We paid £6.00 for two soups. They need to learn the term soup of the day which means freshly prepared soup ready to be served. I wouldn't recommend this place to my friends.

    Taberna do Mercado - Tinned Smoked Mackerel with pickles and fresh sourdough toasted bread brushed with olive oil

    Taberna do Mercado

    4.2(24 reviews)
    10.3 miSpitalfields
    £££

    I was astonished at how unassuming and unfussy this place was for such a big name chef, tucked away…read morein a corner of Spitalfields market. I wasn't too sure what to expect from Portuguese tapas but what we got was lots of small plates with (as Gregg Wallace from Masterchef would say) big flavours! We went for variety when ordering. Not all the dishes were five stars but there were some definite highlights - for me it was the 24-month-aged St Jorge cow's cheese which did somersaults on my tastebuds, whilst my guy really liked their beef sandwich. We found the runner bean fritter a bit of a waste but both dived for the last mussel which was served in a small tin and beautifully seasoned. The custard tart which you have to reserve a slice of early as they only make one a night, was actually a bit disappointing - I found it a little too gooey for my liking. Every dish feels very thoughtfully prepared, and it was so nice to feel that thought and care extend to the service here, with a lovely welcome from the front of house who made sure we were happy sitting in the front 'outside but inside' area. Our waiter also took very good care of us, happily advising on dishes and in my case the wines too, as I hadn't heard of many of the grape varieties. So the 5th star is for their charm. A good feed if you're in the area with a very relaxed, rustic feel, but be warned the prices stack up quickly with this type of food! I could easily be persuaded to return though, as I already know which dishes I'd ditch and which new ones I'd order next time... ;)

    I had high expectations for the Taberna do Mercado since the ratings were quite high and I am a…read morePortuguese food lover. I have to admit that our diner at the Taberna was flawless. We sat at the bar to watch the cooks and see how they handled the food. They put so much enthusiasm in their food: resting the meat properly, seasoning, checking texture, tossing away what they weren't happy with. Even though we had some favorites (hear me here: Heaven bites), all dishes were great. The tinned fish, served with pickles and fresh sourdough toasted bread brushed with olive oil, are definitely a must have. The green beans fritters are served with an acidic sauce that makes it a perfectly balanced dish. The cod is fresh and cooked as it should be. The egg yolk pork fat desert in a port wine sauce is worth trying. The staff was really friendly and the cooks would always take the time to answer our questions. The selection of wine is good for all ranges of price. We had a bottle of wine and about 7 dishes and a dessert to share for 115£ (which isn't bad for London price.) I left the place thinking I'd love to come back for a sandwich for lunch or a whole suckling pig with friends. Well done for a restaurant to fill your appetite while making you want to come back straight away. Definitely a place I would put on my list of London's best restaurants, along Hawksmoor, Ceviche, Dishoom and Franco Manca!

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    Nando's - chickenshop - Updated May 2026

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