Fish was huge, lightly battered. Most other chip shops batter the fish to make it look bigger. Chip…read moreportion was also huge, came in a square plate sized polystyrene box, would have easily fed two adults. Not too expensive either. You can see why they have won awards!

award winning fish and chips. Andy's won last years award…read more please not they are good plenty of choice and looks extremely clean. staff are very friendly and polite. food aways piping hot and taste great. that's the good bit. bad bit due to news stories about him winning. on Friday and saturdays nights it can get very busy and large ques so best to go any other night apart from Sunday when they are closed.

2 stars only because of the tasty food ,service was very slow I waited over 15 mins for my food…read morebecause they were to busy sorting the deliveroo orders, you order then stand around like a lost sheep I had to ask if they had forgotten my order infact I wasn't the only one asking the same thing. This chippy used to be do much better I don't know if they have changed the management/ owners but I hope they sort things before they loose their customers , for a chip shop on my doorstep even I'm thinking of traveling to another chippy where you get served and go I have enough stress and annoyance every day I don't need this going to a disorganised chip shop where the serving staff have no manners or clue of the orders they have taken.

The Kedleston Fish Bar probably offers the best fish and chips I've eaten in Derby. It has a good…read morerange of fish, which is freshly cooked. There is usually always a queue when you enter the shop, so this must be a good sign. The staff are very polite and courteous, and are quick to serve you. The shop itself is well situated on a busy section of Kedleston Road, and parking is on street.

Trawlers Catch is a fish and chip shop. They have everything a normal fish and chips would have…read moreincluding the famous pukka pies, which are gorgeous. Furthermore they have a sit down restaurant which is small but cosy, however to be honest most dont use it. Its a family run business and the family are very nice who make it a point to remember names and faces which also adds to the service and experience. The special thing about this place is that they have Donner Kebabs on Thursday, Friday and Saturday and i am telling you its the nicest kebab you will ever have. They also have the perfect chilli sauce to complement it, so if you ever go there, go on a thursday when its there, however come quick cos it goes very quickly.

Cannot recommend Barry and Maria's Trawlers Catch enough. The food is second to none and as my…read moredaughter is a coeliac have their gluten free chips most Saturdays. Very friendly and after a few visits will know you by name.

Always first class food! Nice freshly prepared and cooked food?…read moreThe staff are very friendly and efficient! I have been going there for several years and would recommend Thank you Golden Fry

All of the reviews for this pub are 6-9 years old and so irrelevant in terms of judging whether or…read morenot to visit this establishment. First the good - the owners are a really friendly and sociable couple - from Lithuania it turns out. Really nice people. The place is spotlessly clean, and not busy. Also a cute old water mill (and a stuffed fox that a local kid found an eye-catcher) encased in glass as you walk in. The drinks were OK (we both had cider) however the food offerings could benefit from a little more love. The yelp page shows a link to menu but it does not work :(

The Mill Wheel, just on the outskirts of Hartshorne is a popular pub with drinkers and diners…read morealike. A large well set out car park leads you to the entrance, with its magnificent working water wheel - a great window into its past life as a working water mill. The bar has an informal type setting, large comfy sofas, and an eclectic mix of different type tables. Along with the roaring open fire, it all adds to the sociable, chilled out and relaxed feel of the Mill Wheel. A variety of bar snacks and a good range of hot of cold drinks, make it an ideal place to have lunch. The upstairs restaurant area has more formal classical air to it. Bathed with light during the day, it has a very contemporary feel. The menu is a la carte and has a great variety of different dishes, which are refreshed with daily and weekly specials. Although there is a deal on two courses from a restricted menu, the restaurant is still fairly pricey. The food is of a high quality though, the vegetarian Lasagne with a Swiss Chard base and the lamb tagine are particular favourites. Some of the dishes can be a bit style over substance though, but on the whole the food is full of flavour and very individual. A great place to go for a special occasion.

Very small portions, bought a large bag of chips, which was quite pricey wasn't enough to feed two…read moreperson!

This is without doubt the best chippie in Ilkeston, I have never had a bad experiance here! The…read morestaff are pleasant and the owner is usually in frying up the fish. I have been a regular customer since 1985 and have always been happy to recommend this establishment.

Fast service and you can eat-in or take away food. There is a large amount of meals on offer and…read morethere is a vegetarian section of the menu. There is a separate menu for Kids. I don't like how it is on a corner with glass windows so everyone who walks past can see what you are eating, It puts me off! But good food!

Great value food excellent choice , great staff and table service large means large when it comes…read moreto drinks

Having read the previous reviews and needing a place to go and celebrate our wedding anniversary,…read morewe decided to give the Old Vicarage a try. The Old Vicarage is a grand looking building adjacent to a church in Branston, on the edge of Burton. The whole place as you entered had a touch of class, from relaxing in a lounge area to choose your dishes to being shown to your table only when the starters were ready, we knew we had made the right choice. We had chosen the three course option (£21.95 + supplements), and were shown into an opulent dining area with large tables, amply spaced and tastly furnished. My starter of mixed terrine including guinea fowl and rabbit, with melba toast and a sweet chutney was tasty, without being startling. The main course and dessert however, were a different story. The main of monkfish and prawns in a chilli and garlic based linguini was full of flavour, whilst my wife's seabass was cooked to perfection. Our desserts of lemon tart and a trio of chocolate desserts were arguably even better, probably the nicest white chocolate I have ever eaten! The pacing of the courses was just right and the waiting staff were friendly and helpful. Finishing off with petit fours and coffee in the lounge, it felt like the special occasion we wanted it to be. The Old Vicarage is not cheap, but serves great food in wonderful surroundings.

This is a fab place for weddings and much more, the gardens are lovely and they also have special…read moreevenings throughout the year for French & English cuisine. They also have Gourmet evenings and Cookery demos, they pritty much do abit of everything. Must be tried!