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    Miss Delta Restaurant and Bar

    3.7 (1.1k reviews)
    Updated 2 months ago

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    MISS DELTA RESTAURANT AND BAR ATMOSPHERE

    What's the vibe?
    Casual
    Classy
    Moderate noise
    Happy hour specials

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    Recommended Reviews - Miss Delta Restaurant and Bar

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    2 meat plate: pulled pork burnt ends, potato masher and collard greens with pulled pork
    Susan Z.

    Fried Okra came out super crispy and piping hot inside. On the saltier side but really liked the appetizer overall. Tried the 2 protein with a side of mashers and collard greens - yum! The burnt ends were just okay, the pulled pork was also alright. The honey butter that came with the cornbread was super good!

    Hushpuppies
    Quinney H.

    Let me start by saying I'm a Mississippi native with a weakness for hush puppies and Southern-inspired cocktails made with bourbon, whiskey, lemonade, iced tea, and watermelon & peach purée. That was the hook that brought me and a friend to Miss Delta during our trip to Portland. We started our meal on a high note with cocktails and an order of hush puppies as an appetizer. The hush puppies were absolutely phenomenal, so we had high expectations for our entrees. My friend ordered brisket and a wedge salad for his meal, and I ordered a plate of sides with andouille sausage and two fried oysters. Unfortunately, the entrees did not deliver! My friend's brisket was unmemorable, and everything on my plate was some combination of too sweet, too vinegary, too greasy, bland, and dry. While it was indeed delightful to find a restaurant like Miss Delta in the PNW and I don't necessarily regret eating here, this was my least favorite meal of the entire trip. The overall service here was satisfactory.

    Elizabeth A.

    Super delicious! The serving size for the mac and cheese was well worth the price. [[HIGHLIGHT]]A cold weather note: If you go in there first thing when opening be sure to bring a jacket it was very cold.[[ENDHIGHLIGHT]]

    Izzy A.

    My cousin and I saw the post via IG and we decided to go ahead there to get our lunch. We ate too fast and couldn't finish our lunch lol. Shrimp and Grits: 10/10 -- it's perfect for two people to share, highly recommended because I was not able to finish it. Hushpuppies: 9/10 -- it would be nice if they're nicely fried, it's perfect for two people to split 6 into 3. Fried Pickles: 10/10 -- These were perfectly crispy but definitely for sharing. Fried Catfish Plate with Mashers and Mac and Cheese as sides: 10/10 -- I do wish the portion of catfish was a little bigger, the mac and mash were delicious. You would enjoy your meal, you won't regret it. :)

    Raphaella

    Visited Miss Delta in Portland and had a mixed experience. [[HIGHLIGHT]]The vibe is chill with outdoor seating options, which is a plus.[[ENDHIGHLIGHT]] Service was good, but my drink came in a dirty glass. I ordered the pulled pork, it had good flavor but was too watery, and serving it in a paper boat made it soggy. The highlight of the meal was definitely the mac and cheese rich, creamy, and absolutely delicious.

    2 meat plate
    Christopher R.

    I was in Portland looking for a place to eat dinner. A friend of mine had told me about this place. When we entered the restaurant I was greeted by staff. The staff were friendly and polite. I ordered the 2 meat combo. My two meats were rip tips and fried chicken with Mac n cheese, greens and cornbread. The rib tips and chicken were tender and delicious. The Mac n cheese and greens lack a little flavor. The cornbread was delicious and fluffy. Customer service was up to par and [[HIGHLIGHT]]the ambiance is customer friendly.[[ENDHIGHLIGHT]]

    Food
    Betty B.

    Four stars is for the food alone, it tastes great. If it was for over all experience it would be 3 stars. My change was kept rather than returned, it wasn't much but let me tip on my own, [[HIGHLIGHT]]service was slow, we had to ask for the table to be whipped down it was yucky.[[ENDHIGHLIGHT]] Lastly I had hair on my lemon that was in my drink. Undecided if I'd be back but as I mentioned the food did taste good so 3 & a half stars for me but yelp doesn't have that option

    Jennifer L.

    We wanted to get cajun for a change and decided to give this place a shot. First of all, the kids meal was a great value. Quite a bit of food for the price. You can never go wrong with banana pudding, I wanted more. We tried a bit of everything from sausage to grits, trashy mac, catfish, burnt, end, gumbo, you name it. We were pleased with all of it. Everything was well prepared with plenty of flavor. We also wanted to try boiled peanuts. Didn't look it up so wasn't sure what to expect. Sure they're a little messy to eat, but the broth they were in was so good our 7yo niece kept dipping her tenders and fries in it. So I'd say that was a hit. Solid food.

    natalie B.

    Very good food for a reasonable price (which is not common in pdx) [[HIGHLIGHT]]good vibes, nice staff who are able to act like genuine people (generally a sign of chill management)[[ENDHIGHLIGHT]]. I have gone 3 times this week bc it's so damn good. HIGHLY recommend their fried okra and sweet tea. Big fan of this place

    Lily Z.

    I had high expectations for this place, because its always packed. My friend ordered the sweet stack, he enjoyed it. The fried chicken was well fried. I got the fried oysters and the a la carte of brisket, burnt ends, and a side of cheese grits. The oysters were good, the breading was good! But the bbq.. the brisket was extremely dry. I took 1 bite and it was dry and bland. The burnt ends were very dry and lean. I didnt have a good experience with their bbq.

    Meeting some friends for dinner
    Wendell R.

    We hadn't eaten at Miss Delta's in several years so we were curious as to what we would experience. We decided to make reservations due to the small environment and limited seating. That paid off we were seated immediately at a nice four top. The gentlemen that waited on our table were very kind and gave us five star service. Now the question was, will the food match the service? My wife ordered chicken and waffles with a side of maple syrup. The waffles were crispy on the outside and soft on the inside with the perfect balance of sweet. The chicken was fried to perfection and had a nice season blend that coated. An awesome sweet and savory party going on. I order the two short ribs, red beans and rice and collard greens with a side of cornbread. The ribs were pull off the bone good covered in a nice sweet, slightly tangy and a hint of heat kind of sauce. The red beans and rice good ole souther good with a surprise of pulled pork over the top. The collard greens were cooked perfectly and not too salty also topped with pulled pork. We loved our meal and it most definitely stood toe to toe with the level of service we received. We'll be back.

    Strawberry Lemonade
    Chrystal F.

    Delicious!!! Everything was so tasty. 3 meat plate between 2 of us was so much food. The brisket was so tender and everything was flavored well. Highly recommended.

    Two meat plate w/ collards Mac and Cheese.
    Ja'Nelle S.

    Went here for a work lunch and arrived at opening. Service was average and it wasn't long before we were asked if we were dining in or taking to go. We were given a jug of water and two glasses, so we always had water at the table. I ordered the two meat plate with greens and Mac and Cheese. The brisket was kinda tough but the burnt ends were great. The Mac and Cheese was good, and the greens were good but would have been better if they had meat. We requested meat but they were all out of the pulled pork they use for the greens. The ambiance was fine. Low lighting and clean. Would go back again to try other items.

    Scrambled eggs.

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    Miss Delta has been there awhile. The owner works hard. The staff are nice & attentive.

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    1 year ago

    First time in, had the gumbo Mac and it was amazing. Would go back again for sure. Forgot to take a picture. The cider was also great.

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    Ask the Community - Miss Delta Restaurant and Bar

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    I am here now and I will be back! I was here many years ago. Prepandemic sometime. It was very…read moremediocre. But I told myself then that "I want to like this place, I really do want to ... I just can't say it now." Times have changed! I haven't had a BBQ brisket in years. I tried it here and although a little small in portion it had a rich flavor, very tender, and respectable sauce. However, it was uniform in color, no apparent smoke ring, and thinly sliced. The service was especially attentive and friendly. The time to serve the food was perhaps a little slow at a time then the place was maybe 1/4 full of customers.

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    It's called Reo's Ribs because they are really good at making ribs. The meat was so tender and…read moreseasoned perfectly and there was a generous amount of meat on the bone. The sauce is making my mouth water just thinking about it. Five stars for the ribs. Excellent. I was a little surprised at the price as I ordered at the register, but I did get two pretty generous sides with it. And I was happy I got to sit inside to eat it in their small casual seating area. Get the skillet corn. Expertly cooked (not mushy) and the flavor was *chef's kiss* I'm considering getting a big side of it to Thanksgiving dinner. I am a bit of a macaroni and cheese connoisseur. I have organized tastings and repeatedly announced that it is my favorite meal, deserted island meal, last prison meal... I'm still processing my thoughts on the mac and cheese here. I didn't like the flavor or texture, but I do think it's a personal preference so maybe it's your thing. Next time I'll try peach cobbler... wait that sounds delicious! Maybe I'll go right now...

    Arright. On the road and needed car work. Smelled Reo's from 3blocks away. Rolled…read moreinside,utilitarian service kiosk n drink bar. Serves the need and well. Few bar seats with a street view. B A.S. out front (big ssa smoker) puffin smoke like it was Snoops dorm room window at the school of hard knocks. I got fried catfish. Hadn't had it in a minute. Great sanwich. Fluffy whits bread bun. Sauces on side. Lil tartar dressing and some hot sauce,yes Sir. Slaw on the sammie and I got a side of slaw. Fries available. This wasn't coleslaw. It was soul slaw,its like coleslaw,but it has flavo rto it,ya heard? They got ribs,catfish,brisket on Fridays only. Chicken,pulled pork as well. All of those available as plates or sandwiches. They cater,do party packs- look. Just go down,tell em ya hungry,and get fed.

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    Inside
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    Norma Jean, Let's talk about it!!!…read more Indoor/outdoor seating options Let start with the serve yourself water station from a bucket. Little weird, and I didn't like it as I wasn't cold, no ice. Out with the kid for dinner before her big day...... they enjoyed the Oxtails (1 jerk and 1 smoothered), collard greens mix veggie, and beans & Rice. They finished their entire plate!!! I asked for chicken and shrimp Cajun plate. Welp, no chicken available, so I was offered brisket. Asked for honey butter cornbread, yup not available. Before I ordered, I asked for the Cajun sauce to be removed. I was advised it has little kick but not spicy. Let's just say it was a dish I couldn't enjoy or eat. I ate 2 noodles and needed an entire cup of water. I ate the shrimp and a few penne pasta noodles and a few cubes of meat. I ordered the fried shrimp from the picture on Google review. Let me just say what I got served looks as if the grease needed to be changed. They came out grayish, and I know it wasn't seasoning. They saw it didn't look right but served it to me anyway. I would not recommend it. I wasn't impressed with the food. The vibe was off. I didn't feel welcomed when we entered the location. And we were the ONLY paying folks seated in the restaurant. Total disappointment! The restroom are shared with other businesses attached to the location at the rear.

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