I've been to this restaurant a couple of times before. It always had fresh food and the service was…read morevery nice. Unfortunately, Evidently, you should not go on a Tuesday evening. There was very little food prepared and the food that was prepared appeared that it had been there for a couple of hours. They were the smallest portions of sushi I had almost ever seen and that was not even very fresh. In making one plate of Mongolian beef, are used the entire seven pieces of frozen sliced beef. They did bring out another seven slices of frozen beef, but the selections were terrible and the food was mediocre at best.

We stopped for the night in Stuttgart while driving between Munich and Baden-Baden. We checked into…read moreour hotel and decided to look for something to eat. We pulled up Yelp and saw the good reviews for Asia Spezialitäten Imbiss Drachen. We drove over and placed our order to take back to the hotel. There were menus in English and German but really the names were pretty easy to decipher so we were good with the German one. The lady helping was very nice and employees were cleaning the restaurant while we ordered which was a good sign. A short time later, we received our food all packaged up and we took it back to the hotel. The food was okay. Nothing special and not like anything I have had in the states. Maybe the Chinese is just different in this area but it didn't seem to have much flavor and had mostly vegetable I don't usually find in Chinese food. Anyway if you are in the area and it looks like your kind of Chinese, stop in and give it a try.

My sister and I were looking for somewhere for dinner and this place was not too far from the hotel…read moreso we decided to give it a try. First of all the prices are great, it is hard to find food for much cheaper. The service was fine. The lady who took our order offered us a menu in English but most of the Chinese dish names don't need translating. I decided to order the beef Kung Pao, as that is probably my all time favorite Chinese dish. My sister ordered the same as well as wonton soup. Our food was done quickly, we paid and left. The first thing we noticed was the soup since it was in a clear container, it was loaded with veggies, this was the first clue that this Chinese food would not be the same as what we are used to. When we got back to the hotel I opened my kung pao and was disappointed to see all of the veggies. Kung Pao I normally order has peanuts, green onion, chilis and meat. This had zucchini, bell pepper, carrots, mushroom, bamboo shoots, bean sprouts, broccoli, cauliflower, and the beef. The sauce was a dark brown, I personally prefer the more reddish sauce. Overall the experience wasn't bad, but the food is not what I was expecting or wanting.