Gumus Balik was recommended to us by a local, as THE place to go to for a seafood dinner -- so we…read moredid, and we are so glad. DELICIOUS! And superior service! We started with 4 mezzes from the display -- we got smoked fish, some sauteed greens, eggplant and potato, and smashed fava beans. Then the waiter suggested some fried calamari and we're so GLAD HE DID! We both agreed it was the best calamari we had ever eaten -- so fresh, so tender, perfectly cooked and piping hot! We had sea bass for dinner -- fileted and grilled over a wood fire -- so tender, flaky and perfect! We finished with a quince dessert, and a sesame-ice-cream dessert -- both exquisite! The service was warm and attentive, without being too instrusive. Overall, a fantastic meal!!!

I mean why open this places in a third world country the biggest problem is the English.they run…read moreout of ice so the machine puts little more than half soda and they give it to you and when you tell them to fill it up they look at you like you crazy.the other thing is that they are not consistent. I went to İzmir the coke was ok the burger different I went to Bodrum the coke you couldn't drink that's how bad it was. For the people there is ok because that's what they used to because the American people that drink the actual Coke is night and day I guess they don't have regulations there like here or something like the FDA that regulates the food.stay away

From the owner: Ayvalık tostu döner çeşitleriread more