The authentic fish restaurant with excellent salad (with feta cheese) and of course the highlight:…read moresalmon shish. The corn bread and the Turkish tea at the end complete an excellent dinner. Highly recommended.

The seafood at this place is phenomenal! We had the best calamari we have ever had at any location…read moreanywhere in the world. The fish was fresh and cooked just right. To top it off, the service is great as well.

Those who know Istanbul and its fame for its 'Balikcis' or also known as fish restaurants, know…read morethat they ALL serve the same food. Don't get me wrong - I love a good Balikci with their Mezes - but sometimes it's hard to tell the difference if all of them taste exactly the same. And here comes Azur. A group that has taken the term of fish restaurant, but upgraded it so much, it just has a WOW factor. You enter the beautiful teal building in Yeniköy and immediately walk past the counter with the cold starters, but again, not anything like the classic fish restaurant. Artichokes in different sauces, instead of the classic "Lakerda" an array of different smoked and cured fish, avocado and shrimp, all the shellfish you can wish for from shrimp, to langoustines, to of course Lobster and Oysters. The decoration is seriously amazing. Like a beautiful Yali that has been tastefully decorated by an experienced interior designer. Nothing over the top, but very classy and super chic. So, overall it is a great experience really. Good for date nights (my husband and I love going here), but also for groups and especially if you have foreign guests. Take them here!! The prices are a little steep, of course, but I suppose thats normal. The good thing is - and this is the tip - there are two menus. The menu that the ladies get don't show prices (unless you're on a Girls Night Out I guess) and the gents get the menu with the prices. A nice touch!

I'd like to thank this restaurant for turning down our request for a couple of beers and calamari,…read morewhich led to a much better experience. We ended up buying beers from a nearby shop and enjoyed them on benches by the sea, right next to the restaurant. When we asked what the minimum order requirement was, they vaguely replied with "full service," whatever that means. While they may have good reviews, policies like this are bound to drive away many potential customers. Bu restorana iki kişiye bira ve kalamar servis etmeyi reddettikleri için teşekkür etmek isterim. Bu sayede çok daha güzel bir deneyim yaşadık. Yakındaki bir Tekel'den bira alıp, restoranın hemen yanındaki deniz kenarındaki banklarda keyifle içtik. Minimum sipariş miktarını sorduğumuzda, belirsiz bir şekilde "tam servis" dediler, ne demekse. İyi yorumlara sahip olabilirler, ancak bu tür bir politika ile birçok iyi müşteriyi kaybederler.

Rumelihisari Iskele Restaurant is one of the best sea food restaurants in Istanbul with a great…read morelocation. It is literally placed on the sea and thus it has the perfect view of the Bosphorus and both of the bridges. If you are looking for a restaurant to go on a date, you should go here and get a table right next to the sea! Besides the perfect view and atmosphere, they also have great food. I have tried their marinated sea bass, butter shrimp, fried calamari and roasted pepper as mezes. The sea bass was delicious but the butter shrimp was so for the best! It was AMAZING! Huge tip: Dip your bread into the sauce of the shrimp! The taste will take you to heaven! As a main course, I had the grilled flounder fish. It was cooked perfectly, the meat was soft and juicy. I loved it! Even though it is slightly expensive, Rumelihisari Iskele is one of the best sea food restaurants. Try it and you won't regret!

Super far from our hotel since it was on the Asia side of Istanbul. Took a 25 min cab ride during…read morethe daytime to get here and it was totally worth it!! It opened at 12pm and we got there at 1030am oops so we walked around and came back at 12. We came mostly due to mark weins recommendation on his YouTube channel. Service: super friendly and attentive! There was definitely a language barrier but it was still super nice and could tell by there body language that they mean well Food: -Black salmon in olive oil, butter, Herbs & spices -10/10!! This was what mark weins got and it was so good! Came out on a sizzling hot plate and it was full of flavor. Sooo delicious. This is what made the whole trip to the Asia side worth it -random selection of fish- was pretty good but we didn't know what we were choosing! Was a little fishy for me but hubby liked it ! -salad-mostly because we needed some veggies! Was simple and complimented the salmon well! The whole meal costed us $26! Comes with a cute little desert and Turkish tea at the end Highly recommend !

I was watching some of Mark Wien's vlogs in preparation for a family vacation to Istanbul and knew…read morebased on his reactions at the food here that I had to give it a try. My family is a bunch of seafood fanatics so I was really hoping it would live up to expectations, and it absolutely did. We loved it so much that we came straight back again the next day, even though it was quite far from where we were staying and a ferry ride was involved to get there! This is a small restaurant off a little side street in Kadikoy, quite serene and away from the hustle and bustle of the main street. The service was lovely, there's definitely a language barrier if you only speak English but nothing too bad. They'll take you inside to their refrigerated case of fresh fish and point out what's what, and how it can be prepared. Different types of fish can be braised, grilled, or fried. We tried a few different things: Fish Soup: nice and light with a predominant flavor of dill. goes great with some crusty bread. Fried mackerel: a little too fishy for me, but my parents were fans of this. Fried sardine: really yummy, a bit milder than the mackerel and really soft. With a squeeze of lemon and a shake of salt, it was delicious. Grilled fish - this was a whole fish, grilled to perfection (can't remember what kind it was exactly but it was nice and flaky) Braised black salmon with peppers and onions: so good, this is what I'd seen on Mark Wiens's blog and I was not disappointed, it comes out sizzling and the fish is incredibly soft and flavorful. Make sure to sop up all the butter with the bread! Fish Kofte, grilled: My personal FAVORITE - you must get this. Perfectly seasoned fish cakes that take on a beautiful char on the grill. Best bite of both nights for sure, we ordered it both days we were there! They bring out some bread and two dips (red pepper and eggplant) that go well with everything, along with a large simply dressed salad to add some veggies to the meal. They'll also bring out dessert and tea on the house at the end of the meal, very nice touch! It's incredibly affordable (about $7-$9 per dish) and incredibly delicious. I'd recommend it to anyone looking for good seafood in Istanbul/Kadikoy.

The meal was delicious. I selected my meal from a case of fresh fish. The sea bass was grilled to…read moreperfection. Located with a lovely water view, the restaurant has an impeccable staff of servers. My server, Hamit was very attentive and offered great suggestions for appetizers.

Wooow what a view! This restaurant is located on the top of a building over a hill and offers and…read moreamazing view of the city and the bosforus. The menu is mainly fish and seafood oriented. We had a reservation and I showed up wearing my tourist clothes (Jeans and at-shirt) and felt like i was under-dressed, I wish I had wore something a little nicer, but no one batted an eye . My friend did all the ordering and we ended up with an assortment of little plates of seafood that were delightful. The highlights for me were the octopus,the sea-bass and the anchovies. The staff was always attentive refilling our drinks and making sure we had everything we needed at all times. Totally recommended for a nice formal dinner in town!

They are now a bakery no more seafood restaurant. Great coffee and the owner was very friendly and…read morehelped me find a good seafood restaurant.

A wonderful seafood restaurant! Fresh fish, excellent service, and a great locality, make this…read morerestaurant one of the top for me in Kadikoy/Moda district of the Asian side Istanbul. You can pick your one fish. I had fish soup - excellent - grilled calamari - nice sauce, a little chewy side, but tasty, grilled jumbo shrimp - heavenly, and grilled fish - looked and tasted like Spanish mackerel - sweet and juicy. This is a small restaurant/fish store. More tables outside. I am going back there again tomorrow.

We went to Istanbul a few weeks ago. We stumbled upon this restaurant, a few steps from our hotel…read morein the Sultanahmet district. The food didn't disappoint. My family had lamb kebabs, meze platter and I had grilled fish. Everything we had was delicious. We enjoyed dipping our warm pita bread with the different things on the meze platter---baba ganoush, hummus, yogurt, etc. The fish was fresh and good with a sprinkling of lemon. We sat outdoors which was perfect---cool and great for people watching. Service is quick, friendly and engaging. There's like mini fire shows going on at other tables. It was a great start to our Istanbul vacation.

So, we picked this restaurant mainly because it was right next to our hotel…read more Overall, it was pretty nice-nothing too surprising, but we weren't disappointed. The hosts were super warm and welcoming, and the atmosphere was cozy. The food was decent-just okay, not amazing or anything, but totally reasonable. l'd probably give it around a 3.5 out of 5, not quite a 4, but definitely not a bad spot!

The food was okay. Not great, but not terrible. The first roll in the bread basket was hard as a…read morerock, but the rest were okay. The fried mussels tasted more like fried than mussels, but the tomato-cucumber salad was fresh and good. We had the bonito and fluke-kebabs, which were both decent, especially with some lemon juice on them, but it would have been nice to have some sauce or yogurt to go with them. Service was quick and professional.

Yosun is the first restaurant on your left after you get off the ferry in Anadolu Kavağı. We were…read morepromptly greeted and seated at a table right on the water. Unfortunately several of the items we wanted were not available, but we selected several dishes and they were all excellent. Definitely order the "midye tava," which are deep fried mussels. I'm not usually a fan of mussels, but these were perfect--tender, with a light and flaky batter. We also got a kebab of fluke and peppers. The fluke was moist and tender--and the nice thing is that it was a fillet--no picking bones out of the fish. We also tried the pickled tuna (delicious) and their eggplant salad--which was not our favorite (it could have used a bit more seasoning or more of a roasted flavor), but it was fresh and delicious. Other patrons got enormous platters of fried fish which also looked good. I think it's hard to go wrong here.

From the owner: Deniz mahsulleri restorantiread more