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I went to Medium Rare this past weekend with one of my friends to celebrate two of our friends' engagement, and it was definitely a vibe. We were looking for a Sunday brunch spot and were able to lock in a 10:30 AM reservation, which was clutch. Especially since it was Easter and I needed a last minute resy. Plus, there's a solid amount of street parking around, so no stress there. I really love how simple but still unique their brunch menu is--it just hits every time. I got the steak and eggs, and that sauce? Yeah... it does what it needs to do every single time. Super flavorful. And the fact that bottomless mimosas come with the meal? Say less. Brunch runs about $40 per person, which honestly is a steal for everything you're getting. We even took a few shots to celebrate, and I loved that when I noted it was an engagement, they came out with a dessert for the table which was real nice touch. Overall, great energy, good food, and just a solid brunch spot. I'll definitely be back.
Possibly the best kept secret. We sat at the bar and service was excellent. The $32 prox fixe menu includes bread, salad, and TWO servings of steak frites per order. We thought the bartender was joking when he said they were coming around w. Round two. We'd eaten here many years ago but for brunch there is a different menu so it was such a pleasant surprise. We also threw in a piece of the fudgy chocolate cake (add a scoops of ice cream) and it was the best most affordable dinner we' e had in the DMV!
TLDR: Great concept and cute ambiance, but small portions, mediocre steak, and rushed service made the experience fall short. I really wanted to enjoy this place. It gives off the impression of high quality food with a bit of classic diner charm. I love the concept, but the execution could be better. Starting with the positives, the bread was nice and the salad was fresh. There are some great touches, like the cheesy French lesson in the bathroom and the paper table tops where the server writes your order. Brunch offering one dollar all you can drink is a deal (the menu says 25 cent per drink but it is actually $1 all you can drink). The ambiance is cute overall, though the seats are quite close together. Now for the downsides. The steak portion was very small, and I was still quite hungry even after the bread and salad. The steak itself was not crispy or very hot, and it did not taste like great quality. Maybe my expectations were too high, especially with such a small, focused menu, but I was hoping for a better steak. Service unfortunately made things worse. Our server seemed eager to rush us out. He brought me a drink we did not order, and by the time I finished my first drink to have the extra one, it was watered down. For our third round, we ordered after he had already dropped off the check and he no longer seemed interested in serving us. We had to ask multiple times and even flag down another employee. He did not check in on us, and I could not find him when I wanted ketchup for my fries during the meal. Not sure why we were not attended to since the restaurant was not that busy.
You really can't go wrong with steak and fries for $35. Drinks and dessert are additional fees but this place is truly a no frills, simple meal. You choose your steak temperature preference and everything else is provided from there on. Staff is always great and friendly which is a plus.
Came here with a friend the other night and we were both extraaa hungry so two rounds of steak sounded great. It was packed , but the servers were still attentive which was great. The appetizers were delicious. My problem was with the steak, it was extremely cold, and while they did replace it for me, the new steak was lukewarm. In addition, the steak was extremely chewy and (maybe tmi) but I had to spit out 5-10 pieces because I couldn't chew anymore.
Tried this place for the first time and I was pleasantly surprised. I didn't know what to expect but the salad was pretty good and the steak was already cut up but it was nice to know that after your first plate is eaten you can get a Second serving of steak and fries ! If it was one plate I think it would have thought it was too expensive but I guess with everything it's not a bad price and the steak was quite good. We were a big party so the waiter was a little ruder than I would have liked but overall it wasn't a bad experience. The one down side was that we brought a cake and the cake cutting price was more than how much I paid for dinner which I felt was a little ridiculous. I would recommend not cutting your cake here. But food and ambiance is very nice !
My first trip to Medium Rare in 7 years - well worth the wait. My wife and I had an early dinner on Friday after work. We were the first table seated, and by the time we finished 2/3 of all tables were occupied. If you haven't tried MR, it's prix fixe. You get awesome French French bread and butter, and a delicious salad. The main course is culotte steak and delicious fries with a tasty pepper sauce. An interesting thing they do is they serve your steak and fries in 2 servings, so when you finish your first plate they bring you another hot and fresh. The culottes steak is a cheaper cut, so don't expect a steakhouse style steak, but it is perfectly prepared and very tender. I barely had to use my knife; I cut most pieces with my fork. The service was fast and friendly. The meal is 31.95 per person, so dinner for 2 with tax was right at 70 bucks, and we had 1 serving of steak, 2 servings of fries, and 2 pieces of bread to take home. Great meal, great service, and a way better choice than fast casual or chain restaurants. I'm a fan!
We ate here for dinner. Enjoyed our meal. Decent service and overall ambiance. Wish they had better wine options, but reasonably priced food and if you're like me, you'll have leftovers! Carrot cake was yummy too.
This was the perfect surprise date on a beautiful summer day! First, there is a beautiful indoor and outdoor seating selection for you to choose from so book your reservations and select your pick-either provides great views. We decided to dine indoors. Staff were very friendly and our waiter was quick and attentive. I certainly appreciated him offering drink recommendations because his selections were perfect. Drinks: I ordered the Lavender 75 and my boyfriend ordered the Gold Rush. My drink was perfect for the summer and added a European vibes to my experience. My boyfriend's drink contained bourbon and it was so delicious and refreshing. Both drinks were our favorite. Food: The menu is prix fixe so guests start their experience by enjoying some crisp yet soft bread, followed by a wholesome salad, and end with steak frites. Everything paired together so well but the steak of course was the star of the show because it was bursting with flavor and topped with a delicious sauce. Ah, this was so delicious. Side dish: I wanted some more vegetables added to my plate so I ordered their side portobello-honey! I swore I was eating more steak because of the flavors seeping out of this dish. It was a beautiful compliment to a culinary fantasy ride. Dessert: I must say that the portions will fill you up pretty quickly so dessert was partially enjoyed and carried home. The carrot cake was soft and flavorful-things I look for when enjoying a wholesome dessert such as this. Overall, my dining experience was amazing here and I anticipate returning again.
This place continues to be one of my favorites of all time. Everything is on point, from the food (it's one of those menus where they serve one thing, steak frites, and they do it well.) to the ambiance (indoor or outdoor choices) to the service. The drinks are also delicious and well made I come to the restaurant to celebrate things, and I come here for pickup orders just when I'm craving that steak and secret sauce.
This is a popular chain restaurant that serves only one thing - Steak Frites. I thought the steak was alright, honestly not the best quality, but the sauce they served on top was heavenly. The sauce was super rich and creamy with a slight peppery tang. While the food was just mediocre, I would come back here just for the sauce! The service was nice and quick. But overall just an average chain restaurant serving steak frites. Apps: Mixed Green Salad Entrees: Steak Frites with Scrambled Eggs Drinks: Mimosa
A fun restaurant with an interesting concept! Our waiter was super welcoming, and helped make the experience fun. Our bread, salad, and drinks all came out very fast. The steak was fine - the sauce is AMAZING. I took off a star because I asked for medium and they definitely cooked it medium rare (and my steak looked the same as everyone on my table despite the difference in order) which I usually wouldn't care too much about except their specialty is steak, so that was a little disappointing. The server also spilled some steak juice onto my pants as she was setting my plate down and didn't notice at all. You definitely get a good amount of food, and think it was a fun time.
This is a fantastic fixed menu restaurant. You get fries, steak, bread and salad as your meal. The food is high quality and despite being packed, comes out quickly. The drinks and dessert are good as well. The only thing that you need to know besides the fixed menu is that the steak comes out as thinly shaved pieces and covered in a sauce. So don't go thinking you'll have a big hunk of meat to tear into. I really enjoyed my experience here and parking was easy. I'll definitely come back again.
10 months ago
Eager to finally try this place that I had bookmarked for a while. We walked in to outdoor seating for 6 on a Saturday evening without a reservation. They were packed but did not look like there was a wait. The indoor seating was full of large parties so looked like they are very compatible for large groups. They have a set menu with salad, steak and fries...and an added bonus, which I was not tracking...second serving of steak and fries. There is a vegetarian option which was portobello and vegetables if meat is not your thing. The steak was good and cooked just how it wanted it...medium rare. Great spot for a night out with friends and family. Everyone knows what they are getting with decisions only on the many tasty drinks they serve. The dessert was delicious...been craving some key lime pie and this hit the spot! Parking was plentiful along the street. Will definitely return for more! Enjoy! read more
11 months ago
1 year ago
5 years ago
Pleasantly surprised to receive an encore entree! I felt like the value was extremely fair. Good flavor, I like the steak even more without the sauce. The staff was so friendly and attentive! Outdoor seating was nice, it would be better with some heaters in this early Fall. read more
I made reservations for brunch and I was unfortunately extremely underwhelmed and disappointed. I ordered the steak frites, which was delicious and it came with fresh table bread and a choice of side (I chose fruit salad). I ate my entire meal and was still hungry afterwards, which has never happened to me before. My two friends also complained about the small portion sizes. The steak frites was good, but nothing extraordinary. My boyfriend ordered the steak and mushroom eggs benedict and it was horrendous. The steak was well done and chewy and had a gamey taste to it. The egg whites were still runny... If I hadn't tasted how bad my boyfriend's food was, I would've rated this higher because the service was amazing. My server was quick with the bottomless drinks, and was so sweet to my dog. I really wanted to love this place because it's won awards, but I won't be coming back unfortunately. read more
Well after 3 years, I finally got to dine at Medium Rare. I took a seat at the bar, since I was dining by myself, I was glad I had a reservation. I felt like I was in a hipster kind of place, with the crooner music and dark decor. Made me feel like I was an important guest! Chances are if you know anything about the restaurant, you know the menu so I won't break that down. I will say I enjoyed everything that I tasted. It's not the highest quality of steak I've ever had, but it's still very tender and the bordelaise sauce is that extra chef's touch that makes it stand out. Get some of that sauce on your fries, who the heck needs ketchup?! And what a pleasant surprise when a server came by with a little extra steak and fries after I'd already wiped out my plate. I didn't get dessert, there just wasn't anything that appealed to me after a long day out and a 3 hour drive home to southern Virginia through the rain. And after two glasses of Malbec, I was pretty good for the night anyway. The staff was great, the bartender was especially engaging and accommodating. She was just the type I would have liked to have chatted with if she wasn't so busy. MR is the kind of restaurant I would take people to for showing them a simple but refined steak frites experience. read more
Truly a different dining experience. Saying that, I would DEFINITELY go here again! The positives are: -Free parking -Delicious salad -Limited but inclusive wine list -Efficient and timely service -Tender cuts of beef -Crispy fries -Outdoor seating that is nominally peaceful, amidst the area -Reasonable price for dinner -SECONDS... kid you not, my kind of dessert= meat and fries!!! The negatives are: -Limited menu; you get EXACTLY what is offered -Extra brown gravy that is MEH -Ambience; it's in a business area -Price; it's comparable to an upscale restaurant and it offers little choice If you know this in advance, and all in your party are onboard with fixed menu, then a good time by all will be had. read more
We had a reservation for 7 for a groups of 10. We weren't allowed to be seated until the whole group arrived, which normally I wouldn't mind but there isn't much room to stand. We ended up not being seated until 7:30/7:40 which I think was because they were trying to clear tables as our group had arrived. The service was mediocre as was the food. I asked for medium rare but received well done. They did fix this for me quickly. The salad is just greens and 3 pieces of a singular cherry tomato. Steak was something comparable to flank steak. You do get two helpings of steak during your meal. I also tried the hibiscus margarita which was pretty good. Their special secret sauce was delicious. Overall, the meal wasn't bad but I think they advertise as high end when the meal is just mediocre. I think the price of $54 for the meal and one drink was highly for the quality of food received. $12 for a dessert also stiff in my opinion. I also think it is absurd to charge a vegetarian the same price for a portobello mushroom as the price for the mushroom is not comparable to steak. Wouldn't be my first choice at returning but wasn't bad either. read more
If you love steak frites then this is the place for you! It's the only entree on their menu. Every meal starts off with rolls and a salad and then you get your order of steak frites cooked your way. It was perfectly cooked and I loved the sauce it came with! The fries are thin and crispy. The best part is that once you finish your first dish they serve you a second serving! The staff is super friendly and quick and I can't wait to come back for more! read more
5 years ago
This place was a pleasant surprise. We knew about the prie fix menu and what we were getting. But the experience caught us off guard haha. Mainly the part where they suddenly showed up and re-filled our steak and fries when we thought we were almost done. The steak and fries were good. Got medium rare for the steak. It's not amazing steak, but if you do medium rare I think it tastes great with their gravy. If it gets cooked more, it will be chewy/tough. You get what you pay for. So definitely don't recommend coming here and getting something well-done. Also don't recommend takeout, since by the time you eat it at home, it will get cooked more than whatever you ordered. Hence, be tough/chewy. We also got a side of grilled portobello mushroom which was pretty good. I don't think I like the price for it... but it was yummy. We liked their business model. The tablecloth is just a paper for easy disposal/cleaning. It allowed waiters to write people's orders on it for teamwork purposes. Customer service was okay. Definitely feels like Fast Nice Dining lol If you want a nice/different date spot and an idea of how much your bill is, this prie-fix spot is pretty good. You can walk around afterwards. Overall, understanding their business, what we're getting, location, and price I think it's a pretty good deal/place. Worth a try if you're in the area. read more
2 years ago
3 years ago
1 year ago
3 years ago
First time being at a place with only one type of steak, but it was a good experience. The service was pretty quick and efficient. Though the interior wasn't anything special in my eyes. Now in terms of food, the steak was alright. Not too chewy or soft and was cooked medium rare. The fries kind of reminded me of Macdonald's fries haha. Though what made the night was the sauce. The flavor of the sauce really elevated the steak and fries and made the entire meal dynamite. Honestly, next time I'll just buy their sauce, but the place is still worth the try. read more
Looking for a place to dine-in and enjoy your evening? I loved my relaxed evening I spent with hubby yesterday. Medium Rare offers $26.59 set menu - with Artisan Rustic Bread to start the evening, followed by Mixed Green Salad, (super delicious dressing!), and then the star of the night... saucy Cullote Steak & Fries. Sorry I repeat, two serving each of steak & fries because surprisingly the waiter came back with a second round. Of course we didn't refuse it:) To finish it off, we also shared the Key Lime Pie and it was *chef kiss*. The sweet and sour taste is best way to end the night! Probably the cheapest Prix Fixe menu in the area, but high quality food and service. Can't wait to return, maybe to try out their bottomless brunch! read more
Since this is Arlington we're talking about and if you're not walking then you're going to think, "Great, parking, how's that going to work?" No issue there! They have their own parking set up in the adjoining garage, you just have to keep your eye out for it! One other thing to notice, if you're there for dinner and you leave late you may need to ask someone at Medium Rare to badge you back to the elevators. This was my first time going to the Arlington location, having gone to the one in DC a few times and loving it. This experience lived up to my past expectations! We went for a birthday on a weekday and we had a reservation so there was no wait. What to expect for dinner: If you're there for dinner, the steak comes out in TWO SERVINGS so don't go "waah waah waah" when you get the first serving. You'll be happy when the second serving comes out fresh! Since the place is called Medium Rare, you guessed it, that's what they're great at! You'll get salad, bread, and fries, and how you want your steak cooked is up to you and same goes for how much of their secret sauce you want to add. There's a wide variety of wines and other cocktails as well. What you'd expect: Clean, great service, specialized/focused on the basics The perks: Multilingual staff to help out with some grandparents, drink selection (I'm not into wine), PARKING IN ARLINGTON :-) read more
2 years ago
1 year ago
This was my first visit. Close friends recommended their brunch and it did not disappoint. The food was good and my friends enjoyed the bottomless mimosas and the French Toast! The atmosphere was comfortable and inviting. There was plenty of staff supporting the customers sitting inside and outside. #GiveThemATry #FrenchToast read more
Very salty food. I ordered the steak and frites and it was soo salty. The fries were tolerable, but the steak...no thank you! The steak and sauce was extremely salty. I only finished it, because I did not want to waste food and send it back. The steak was also a thin slice and was lukewarm. The bread that they give out was also very tough to chew. Before coming here, I read the reviews how the steak was very salty. I decided to give the restaurant the benefit of the doubt, but unfortunately it did not turn out well :( I really liked the yogurt parfait and the idea of the "bottomless" mimosa. Service was okay as well. Not sure if I will come back for that 30 dollar price point... read more
came here for my moms birthday, place has a nice ~aesthetic~ with the lights along the window! we got seated immediately since we had a reservation. they had a prix fixe menu with bread, salad and steak. I really enjoyed the salad and the steak (the sauce was really good) but the bread was eh in my opinion. my mom and sister got sangria and it tasted good but nothing too special. they gave 2 servings of steak and fries so a lot to take home! we told the waiter that it was my moms birthday and they gave us a complimentary dessert! dessert was eh but the presentation was good. overall nice vibe and good price but don't think I would go back since the menu doesn't seem to change. I think they have a portobello mushroom meal as well (if you don't eat steak) read more
My friends and I wanted to recover from our previous night hangover with some bottomless mimosas. We found this place on yelp and decided to check it out. It wasn't super packed so we were able to get seated for our large party of 8. First thing we ordered was obviously the mimosas. The mimosas were pretty good! Were not too strong nor were they weak. One thing I really value with bottomless is the service. Or more specifically the frequency of which they refill the mimosas and how much of a hassle it is to get a refill. I found the service very good. When out pitcher was getting low they would always come by and ask for a refill. If we ever needed another refill we could easily ask them and they would bring it out without much delay. Furthermore they let us drink the bottomless until the end of brunch time which was when they ended it. But that's as for at least 3 hours which I really liked. I got the french toast and egg benedict. The french toast was pretty good. The bread was very savory and they gave alot of quantity of it. It also came with a sausage which was really good. It was soaked in syrup which went very well with the tender meat. The egg benedict was not bad. The meat was very tendor but I didn't not appreciate the combination of all of flavors in this meal. I have had better egg benedict's before but it was not bad. Overall I would give this place a 7/10. For the most part their food was above average. But I really enjoyed their bottomless mimosas service. I would definitely come back here to drink more mimosas. read more
2 years ago
3 years ago
Medium Rare's general manager, Marina, reached out to me about the missed sauce, apologized for the error, and processed my refund, so I acted to quickly with my complaint. I will return soon to give it another try and update again based on the meal then. read more
This place has got their deal down to a science. I was absolutely blown away by how well everything was run, not to mention the FOOD! The fixed price menu makes everything easy. After our mixed greens salads, I was excited to see the steak come out, and when it did, I was actually surprised at the small portion. Needless to say, I finished every last bite, and, feeling full, prepared myself to fit in a bit of dessert. But just as I was glancing over at the dessert menu, our waitress returned to the table, bearing another plate of steak and fries for each person in our party. Confused, we told her we'd already had our steak servings. She shook her head, saying, "We only served the first half of your steak. We bring it in two separate servings so every bite will be warm." Impressive. My family and I were so in love with the place after the two helpings of steak that we just had to try a few of the desserts. The Double Chocolate Three Layer Cake was the biggest hit, and I mean that taste- and size-wise. This was (no lie) the biggest piece of cake I've ever seen. It was, like, a full foot long. The key lime and apple pies were total hits as well. I feel like I've already complimented every aspect of this place, but I still have another thing to add! There was an impressive list of cocktails and my favorites - the Strawberry Lemonade and Lavender 75 - blew it out of the park. read more
It's brunch baby!!!! I have a brunch list and I am crossing them off one by one and Medium Rare was up next and I will tell you they did not disappoint at all. Not knowing what to expect besides steak of course, the name is all the hint you need, I made a reservation on Resy for my cousin and I. As soon as we walked in we were greeted and seated with no wait at all. It was a nice spring day so the outside seating was open but we opted to sit inside. We were able to snag a cute table that was kinda hidden in a semi corner but still gave you dining room vibes!! The menu is super easy to navigate because there is not much to it!! Choices are limited but do not let that discourage you. What they lack in menu choices the flavor fully over compensates. Once you decide what you want, you do get a pre course or an app beyond the tasty bread basket. You will get to choosee from a fruit cup, yogurt parfait or a mixed green salad. I opted for the salad and my cousin got the fruit parfait which he scrapped clean out the cup!!! My salad was tasty!! Whatever the use for their house viniaigrette is what makes the salad since the ingredients are basic. Our meals consisted of Steak and Eggs and Steak Frites which were absolutely delicious. The meal comes perfectly plated, its a pretty sight. Steak was tender, so tender the knife glided through it when you cut it and flavorful!! I was hesitant to have gravy on my steak but in order to get the full flavor adventure I dived right in and I couldn't be happier I did. It goes well with the fries too!!! The fries were yummy as well. Cooked to perfection fries. Needless to say both of our plates were clean clean by the time we finished. They have unlimited mimosa's which are not really unlimited per say. Let me explain, you pay $10 for a choice of about 4 drinks, mimosa, screwdriver, bloody mary and one more I cannot recall that you can interchange but then you get charged 10 cent for each glass of whatever you have. In the grand scheme of things, this is not a bad deal. I would rather this than only having two hours to drink down whatever to be cut off right at the two hour mark. You get my drift! As for dessert, yes we had that too!!! The Key Lime pie is the real deal!!! The candied pearls are the cutest and make you just want to eat every single little one of them. They are heavy handed on the cream on the top with was overkill for me but you can slide that right to the side and get to the pie of the matter. My cousin had the Apple Pie which was so large in portion he ended up taking the half of it home! Portion sizes are generous so there is no way you should be hungry once you are done. Our waiter was cool when he was availible, he was a little flighty but it was all good, his peers where around if needed. The decor is modernly inviting and open, simple yet noticeable. If you have to go to the restroom, which was clean the voice of a familiar skunk fills the are with the frenchiest accent, lol. And if you need a hint of nostalgia depending on your age your check comes with Bazooka gum!! Well played Medium Rare, well played!! read more
Had a lovely brunch date out on the patio! The heater by the table made it perfectly comfortable for a sunny February day. We appreciate Irineo and the rest of the wonderful staff here! The mixed green salads were delicious. Perfect amount of oil, nice and fresh, and a great way to start our meal. Our server provided us with a pitcher of mimosas (25 cents a glass), which I appreciated so we didn't have to wait at all to get a refill. The bread before our meals came with nice butter but was served just a little too crispy. I was glad we were seated outside so I didn't feel bad about the crumbs I got everywhere. I got the Medium Rare's Famous Benedict. The eggs were poached beautifully and it was a good sized portion. I wasn't expecting the steak in the hash to be such large cuts, but i loved the bread it was served on and the hollandaise was delicious. I wouldn't order it again, but that's more because I prefer my steak closer to rare than medium well. My boyfriend got the steak and eggs, ordering his scrambled. Steak was a perfect medium and the lovely pink had me a little jealous. Portion of the steak was great but one more egg would have really made the dish. Fries were tasty! Just wish they were a little crispier, they just tasted a lot like oil. We were the only ones seated outdoors, so I was nervous that the wait staff would forget about us given how busy it was inside. But we received 5 star service with Irineo and the other staff that came by to check in on us. Big fans of the bubble gum with the check!! read more
My partner and I came here on a date night and really enjoyed ourselves. We enjoyed their set menu. I do wish they had gluten free bread (or Brazilian cheese balls) available (that would have truly been perfect). We enjoyed our food and felt that we received fair portion sizes. I would say the steak was decent but not outstanding. They were able to make their hot fudge sundae gluten free which was a delicious end to the night (it isn't always gluten free, they have to remove one topping). The only negative part of the experience was that they assured us that outside was adequately heated but unfortunately the heater kept going out and those chilly breezes definitely started to get to us. read more
2 years ago
More info about Medium Rare
3601 Fairfax Dr
Arlington, VA 22201
Virginia Square
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(703) 243-2020
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http://mediumrarerestaurant.com
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Does this location offer a vegetarian option? I know the other locations used to have a portabello mushroom.
Yes. The porabellow mushroom option is available for those with a vegetarian or vegan option.
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Medium Rare - steak - Updated August 2026
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