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Marrakesh Restaurant

4.0 (675 reviews)
Closed • Closed
Updated 2 months ago

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MARRAKESH RESTAURANT ATMOSPHERE

What's the vibe?
Intimate
Classy
Moderate noise
Good for kids

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Recommended Reviews - Marrakesh Restaurant

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Wei H.

*LOW SEAT CHAIR. DON'T WEAR SKIRT OR ANYTHING TIGHT* 4 stars for food but I don't think I want to do it again. The restaurant offers 5-course meal that includes soup, salad, b'stilla, a choice of main dish (we got lamb, chicken , fish) and dessert. Charge by person even kids. They have à la carte menu but we were not offered that on the day. Food is good. Super big portion. I doubt anyone will be able to finish it. You can easily eat 2-3 meals out of it. Chicken with lemon/olive is wonderful. Soft and easy to pull off the meat. Lamb is tender, love the carrots on the side. Fish is cooked beautifully, didn't like the sauce that much tho, a bit sweet for me. The bread, appetizer, the soup are all big portion and literally fill me up. I was trying my best not to eat much so I could have my entree. The seating really throw me off. It's low cushion chair. My outfit of that day was definitely not for that. I had such an issue eating the entire meal. And because i was crunched over, all the food was kinda stuck at my stomach. Decor is exotic. You feel you are in a different country. But again the seats I just can't.

Crystal N.

What a fun experience. Moroccan food, unique atmosphere, a belly dancer. I loved the carved door upon entry. We were asked when we arrived if we had a Groupon. We did not. But it looks like there was a prefixed dinner deal on Groupon. I would not recommend this restaurant for people who would not be comfortable sitting in very low seats with very low tables. Most of the seating is backless Moroccan poufs (Americans may consider them footstools). There are no alternative options to sit more upright. It was really tough for my 76-year-old dad to be comfortable in his seat but we still had a blast. The server was extraordinary and very patient with us, not knowing anything. She guided us and we enjoyed the experience very much. Starting with a beautiful metal pot where she poured warm water over our hands to cleanse them, Moroccan beer and Moroccan wine, a cold eggplant salad, nice bread, and lentil soup to start, followed by a unique meat pastry. We ordered the chicken with preserved lemons and olives as well as marinated hare. Our dinner was followed with a dessert and lovely mint tea. The belly dancer was a nice surprise for us. I loved it, but would really make sure that you're comfortable sitting in extra low seating.

Belly dancer - she was amazing
Jennifer O.

We went to Marrakesh with a large group and this place did not disappoint. You feel as if you are in a tent in Morocco. It's always my favorite place to eat in Portland! The food is amazing and our service was excellent! Definitely going again

Lena C.

Overall excellent dining experience at an affordable cost. The ambiance is great and being there truly feels like you've been transported outside of the country with the music and overall atmosphere. It's fun to sit on cushions as you enjoy a five course meal with occasional belly dancers who move around the entire place. They even taught a couple people some dance moves. The food has great flavor. I enjoyed every course, but my favorite was stuffed phyllo dough appetizer and the lamb skewer.

B'stilla B'stilla Royale a la Carte. Flaky, sweet, and savory. The trifecta
Jesse G.

This past Sunday, my employees (or most of them at least) met here for a Holiday dinner. I have worked since I was 19 and strangely enough this was the 1st actual proper "Holiday Dinner " that I have had. Probably because Walmart (17+ years) had too many employees, and other jobs had other reasons. Luckily my current co-workers/managers are a pleasure to work with and so it began... I took the drive into Portland from Beaverton. It was a Sunday, so the traffic was minimal, but I still hate driving downtown. I was on 21st and i turned into the Starbucks parking lot. Yes, I did see the parking restriction signs but i decided to throw caution to the wind. As I crossed the block the restaurant, I noticed someone leaving. Didn't even think, whipped around went back to the car, and was able to get the spot before anyone else...win #1. As I walked into the restaurant I heard the Moroccan music. Kinda reminds me of The Clash a little bit, but I dig it. The restaurant was really nice. There were couches and little short , round , cushion chairs. I believe our server was **OWEN**. For the entire meal he was very nice. He explained (a lot) about all the options we had and was very polite. Thank you Owen. The food was incredible. We got the "Feast". Basically came with 5 courses. 1st & 2nd Course : I usually don't like Lentils, however the lentil soup was fantastic. They were tender (not tough and woody like I have experienced). The flavor was delicious with a hint of cinnamon and star anise. The salad was a mix of cucumber, tomato and babaganoosh. Please forgive the phonetic spelling. Once again, eggplant usually isn't my forte, but this was delicious. It has a wonderful freshness and the light dressing was a nice touch. Course #3: This was the B'stilla Royale. It was a shell of filo dough (delightfully light puff pastry) filled with chicken and other delicious things. I think there was raisins and other yummy things. I was taken a little aback when i saw the powdered sugar on top, but the mixture of sweet and savory, combined with the amazing crispness of the shell, made this really delicious. 4th course: These were the main dishes. There was couscous (my fav), chicken with apricot, lamb with eggplant and a couple others. Long story short (too late lol), it was fantastic 5th Course: The meal ended with some milk pudding and some hot mint tea. Both were refreshing in their own way and strangely balanced each other out. The entire meal was great. The belly dancer was a nice addition to the meal and ambiance also. This isn't a dinner for every week or even month, but it should be experienced.

A sample of the decor.  It looks tacky but it's actually very cozy.
Wayne G.

I have lived in Portland a long long time and have never been here. It's very unique. And overall it's worth a visit especially if you have four or more people. The reviews are consistent. The decor is vintage. The food is voluminous - with the puff pastry dish early in the meal a true iconic dish. The dancer came out and that was amazing. She was worth the visit. This restaurant has been around forever and it will likely be around even longer. Don't make a reservation. They have lots of room. It is also seriously reasonably priced. We had a group of four. All the courses plus one extra and drinks. Less than 150. You won't find that anywhere in Portland. Enjoy the experience.

B'stilla Royale
Payton H.

Marrakesh provides an exceptional dining experience at an affordable cost. The ambiance is great and being there truly feels like you've been transported outside of the country. It's fun to sit on cushions as you enjoy a five course meal with occasional belly dancers. I got the CousCous T'faya as my main and loved how flavorful it was. I enjoyed every course, but my favorite was stuffed phyllo dough appetizer, which was a unique combination of savory, sweet, and smokey.

Tagine of Chicken Lemon and Olives
Carlo G.

A unique Moroccan dining experience! I visited this restaurant on a Saturday night and it wasn't too packed. I was able to make a reservation easily last-minute on their website and they even messaged me to confirm which was nice. Walking-in, my group and I were greeted with a very ornate interior. The whole restaurant was decked out with Northern African flare from the rugs on the wall to the traditional cushioned seating. Our server handling us was super nice and accommodating. She sat with us and explained the menu with positive energy. She even cleaned our hands before and after the meal and gave us a little performance with the pouring of the Moroccan tea which was unique. My group of 4 ordered the Royal Feast Dinner which was good for 4 people. This feast included a full course menu from appetizers to dessert: - Unlimited Bread - Soft and seasoned. It was great especially when dipping it in the soup and sauces. Wish it was warm though. We were offered more and more throughout the duration of the meal. - Lentil Soup - Warm and flavorful. Great to dip the bread in. - Salad Marrakesh - Fresh and tasty with many different textures. Also great as a topping on the bread. - Pastilla - An interesting pastry with minced meat and powdered sugar. It was different, but good overall. Wish it was more buttery, flaky, and warm though. - Tagine of Lemon Chicken and Olives - One of the most flavored out of the meats. I liked the lemony flavor and the chicken wasn't too dry. - Apricot Chicken - My least favorite of the bunch. The sauce was good, but the chicken itself lacked flavor like it wasn't marinated. It was also a bit dry. Overall, still good though. - Tagine of Lamb with Eggplant - My favorite of the meats. The meat was succulent and I liked the charred eggplant. - Couscous T'Faya - Decent and I liked the chunks of meat. Wish the couscous was less dryer and more soft though. - Tagine of Spicy Lamb - I liked the tomatoey sauce, but wish it was thicker. Carrots were also cooked nicely. Reminds me of a Spanish-inspired Filipino dish called Caldareta. - Morrocan Mint Tea - Warm and refreshing. Loved the demonstration of it too. - Morrocan Milk Pudding - Warm, soft, and not too sweet. Perfect alongside the tea and to end the large meal. During the meal, there was also a belly dance performance which was fun to watch. The dancer even invited people to come up and join her to dance. The other patrons' kids seemed to love it and have fun. Overall, this was a fun and unique experience that is a must try in Portland. The food was good and even though I don't have much experience with Moroccan food, I feel like there is better out there.

Lentil soup
James B.

Great ambiance for a going away dinner! Complementary hand washing service at the beginning was much appreciated, as was the Moroccan mint tea and dessert at the end. Not sure if I would come back for their non-feast offering of Moroccan cuisine, I've heard there are more authentic venues for that in Portland.

Inside
Penny S.

My husband and I came here for our 40th wedding anniversary. It had been years since we were here last. The food was as delicious as ever! It really is a good deal for everything that comes with the meal. I was full before our mains got there. Everything was fabulous! Our server was excellent, and constantly serving all her customers graciously and tirelessly. We didn't see any other ones but she was cheerful and attentive to everyone! Very impressive. The ambiance is fun with low tables, Moroccan decorations and authentic music. It would be great to go with a group so you can try more dishes.

The group menu item
Jennifer S.

Man, what an experience! Expect to get messy! The tables are super small. You sit around them on a pillow and low bench. Everything comes in courses. There was a plate with lots of forks. Everyone just had their fork. We got a salad, served with fresh chunks of bread to eat it with. (salad GF, not the bread) Then we were served a stuffed pastry that was sweet and savory. (Not GF) We ordered the course that feeds four people. We were able to switch out one plate for a hare dish in place of a lamb dish. Amazing. Only one of the dishes had couscous. Everything else was just meat. There was so much food. (all of it GF) After our entrées, we had a rice pudding that was served chilled, and it was kind of firm some of us had a hard time with the texture, but the flavoring was amazing, and then an amazing mint tea. (both GF) Definitely and experience and I will make it a must for visiting company.

Liquor

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Reviews are generally positive. People highlight the immersive Moroccan ambiance and enjoy the attentive and friendly service. Many also praise the generous portions and reasonable pricing.

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Marrakesh Restaurant Reviews in Other Languages

Ask the Community - Marrakesh Restaurant

How long should I allow for dinner? We plan on getting the feast menu.

What time does the belly dancing start on Saturday?

Around 7p. It is not constant dancing though. The belly dancer comes through for a song then takes a break. She works through both halves of the room. She spends longer on areas where she is tipped so make sure you have bills available. We… 

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Mediterranean Exploration - Artichoke hummus (dates in it) delicious  ~17$. Baked feta and peach in back w challah. Heirloom tomato burrata salad 19$.

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Marrakesh Restaurant - moroccan - Updated October 2026

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