Stopped by Leo's Tacos Truck after a concert on a recommendation from a friend who lives in LA, and…read moreI'm glad we did! We tried the al pastor, carne asada, buche, cabeza, lengua, and carnitas. My favorites were definitely the al pastor and carne asada. So delicious and worth coming back for! The truck is next to a gas station, and parking is limited, so keep that in mind. They accept cards with a % processing fee, which I didn't mind. I also appreciated the handwashing station and the self-serve sauces and toppings!! A great food stop. Would definitely come back!!

we came after a long climbing workout and we were ready to consume some tacos. and it was good, but…read morenot what I was expecting from one of the most popular taco trucks in la. I will say, tortillas are good and taste fresh, al pastor from the trompo was crispy, juicy and the sweetness from the pineapple was well balanced. unfortunately the asada was lacking for me. it was dry and the texture was almost like ground beef. we also went at 10ish, not too late, but they didn't have many of the salsas and onions cilantro and someone had to ask them to bring out more. it could have been an off day! and it wasn't a complete miss so ill def see for the next time

I've been coming here for years, back when it was still called Avenue 26 Tacos! This has always…read morebeen one of my go-to spots for late night tacos, especially after getting off work. One thing I like about this place is how fresh the tacos are. They're constantly grilling the meat right in front of you, so everything comes out hot and freshly made. I usually order the chicken or carne asada tacos, but I prefer the chicken. It's always been my favorite. Each plate also comes with a potato, which is a nice little bonus. Just keep in mind that they only give you one potato per plate, regardless of how many tacos you order. So if you want two potatoes, you'll need to ask for separate plates. They also have a self-serve toppings bar where you can load up on onions, radishes, sauces, and other toppings however you like. I love being able to customize my tacos. Prices are pretty affordable, around $2.25 per taco from what I remember. Paying cash is slightly cheaper than using a card, so I'd recommend bringing cash if you're planning to stop by. They also sell horchata at another stand nearby, and there's a separate burrito stand, although I usually see more people going for the tacos. Overall, it's a solid late-night taco spot with freshly grilled meat, affordable prices, and plenty of toppings. I've been coming back for years, and the chicken tacos are still my favorite!

Late-night cravings? Please. I'm all about tacos at any hour -- and Ave 26 Tacos is my ultimate…read morego-to. You can't just eat any taco spot and call it a day. I'm picky, but Ave 26 delivers every single time. It's super affordable, open 24/7, and there's always plenty of parking, which is a huge win in LA. Plus, it's honestly one of the best spots in town for people-watching while you eat. Let's talk favorites. My absolute must-order is their al pastor burrito with everything. It comes loaded with tons of smoking hot, perfectly seasoned al pastor meat, melted cheese, and incredible flavor. To top it off, they have a solid lineup of tasty salsas and spicy condiments to customize every bite just how you like it. Whether you're wrapping up a late night out or looking for the perfect spot to celebrate after a Dodgers game, Ave 26 has got you covered. Get out there after the win and grab a burrito -- you'll thank me later.

Delicious shrimp tacos. I also had the ceviche de camaron and the Poseidon. Both are so good. If i…read morehad to pick just one between the two, then I'd pick the Poseidon for all the different seafood in there. I'm salivating thinking about them right now LOL.

Back here as we got hooked from trying for first time at La Cienega. We fell in love with their…read moreshrimp taco, ceviche, and poseidon. The one here had much shorter line and most importantly huge indoor sit-down space with full aircond blasted, super helpful amidst this summer! Back for their poseidon again and still as refreshing and palatable as we remembered.

This double smash burger HIT!…read more This food truck is right next to an awesome brewery and ties hand and hand with a beer. I was pleasantly surprised with how cheap the burger was with a double for being $10.50 and my bf and I shared large lemon pepper fries. It was delicious and I was pleasantly surprised. 10/10 would recommend!

I don't know how I didn't realize this was a food truck, but it is. I've rarely been happy or…read moreimpressed by food trucks, but had made the drive for pick up dinner, so I went through with it. The crew in the truck were just awesome. Super nice guys and working hard to get food out. Ordered a Smash Burger for my wife and she said it was okay but really needed chili which she added. She also wished she'd ordered a double saying it wasn't very substantial. I got the Gogi-Gooey and it was good, but way too salty. I tried the Lemon Pepper Fries which were good but also pretty salty. I got the chili just to try it and that was good. I drove in from Burbank and wouldn't do that again, but I did like the Brewery and would maybe eat here again if I visit Paperback. 3.5 stars but rounded up because the guys were cool.

You must try D Lo's Kitchen. It is a truck and it has great food. There are so many items to choose…read morefrom and what a great selection of seafood they have. The service is just wonderful and they are fast. Your food always comes as ordered and it is so tasty. There are a few seats for eating outside, but many just grab it to go. Their enchiladas are topped a choice of seafood such as shrimp, lobster tails, or crab legs. All seafood is marinated in a specialty sauce and deep-fried with a hint of Cajun flavor. The enchiladas are hand-rolled in a special curated money-green sauce. They have great chicken wings and you can get fries with that. They are super. Their enchiladas are just great. If you don't like seafood, have it made without any. You will love this place. It is not your average taco truck.

This is our first time trying this food truck. D'Lo is a well fusion Carribean and Mexican seafood…read more We ordered one plate of Enchilada shrimp and chicken and one plate of fried Enchilada shrimp and chicken. The Enchilada shrimp is moist, tender meat, topped with grilled shrimps, served with beans and steamed veggies. All are well flavored and good portion. Only one thing that knocked off one star from my rating is the discrepancy between price listed on their page vs. Price at the truck. We paid $58 for 2 plates instead of $36.

I work around Abbot Kinney and am always looking for a decently priced lunch option. Enter Noods. I…read moreabsolutely love noodles, so I was beyond excited to try this spot. The staff was incredibly friendly and helpful -- especially for an indecisive person like me -- pointing out what's popular, what they personally like, and what they recommend. I chose to go the "build your own" route and landed on: 1. Base: Chili Garlic 2. Noodles: Yakisoba 3. Protein: Fire-grilled chicken 4. Toppings: Carrots, cabbage, red peppers, sesame seeds, crunchy chili garlic The portions are solid -- I easily got two meals out of one bowl. Since I like spice, they gave me a side of their spicy sauce, which added both sweetness and heat. With all the sauce, it was definitely a bit messy, but the flavor was bold and the kick was real. The noodles and chicken were cooked well, though next time I might choose something a little less intense so I can better appreciate all the ingredients. With that much heat and garlic, some of the other flavors got lost. All in all, lunch for about $25 on Abbot Kinney is a great deal, and I'll definitely be back to try more combinations!

I was curious about this new noodle shop on Abbot Kinney! It's small, with a few cafe tables…read moreoutside and one inside for seating. Most people order to go. The food was made fresh so served hot and the taste was delicious. HOWEVER. I did takeout and didn't look at the container until I opened it to eat. Major disappointment and concern as their thin plastic containers are most likely not heat resistant, which means chemicals leach into food. Cool concept as a store offering only noodle dishes but PLEASE change your serving and takeout containers!!

I ordered from Uber Eats, and was not disappointed. The quesadillas and the short rib burrito were…read moreactually my favorites. The roasted garlic salsa verde, and the sweet, red sauce were delicious with everything. The burrito is full of meat and the signature slaw.

This review is solely for the Sam Woo x Kogi Collab (6/26 & 6/27)…read more - 6/26 - 11am-3pm - 6/27 - 4pm-8pm It was located in front of the Sam Woo in the Alhambra location so parking was very limited since their parking lot was very small. However, there was street residential parking, which was what I did! Got there a little past 9am and there was already 20-30 ahead of me! Really enjoyed how organized the event was and everyone was very friendly! Was it worth the 2 hour wait? Hell yeah! I met Roy Choi & Karen Cheung (daughter of Sam Woo's founder!) There was even Kogi x Sam Woo merch sold! (T-shirt - $35 & hat - $25) The Roast Duck Kimchi Taco ($24) came with 3 tacos with roasted duck, grilled kimchi, Kogi sauce, and sesame seeds..the roast duck was marinated very well and the skin was so crispy! Didn't taste much of the kimchi but the Kogi sauce was sweet and packed with delicious flavor! Char Siu Blackjack Quesadilla ($24) consisted of cha siu pork with cilantro onion lime relish and cheese. The quesadilla was so cheesy and the cha siu was packed with flavor. It was roasted to perfection and tasted so amazing! Overall, I really enjoyed the food and the Collab even though it was slightly pricey.

Food truck comes to our work all the time and the pizza is always bomb. Angeleno is my go toread more

We hired Angelenos Pizza for our company luncheon last minute, and they exceeded all of our…read moreexpectations! The pizza was delicious, fresh and came out incredibly fast, so no one was left waiting. They even brought extra pizzas just in case, which was really appreciate. The ice cream cart was the perfect addition and was a huge hit with everyone. The entire team was friendly, organized and made the event run smooth. Thank you once again!

So, I was fortunate enough to be able to get The Lobos Truck and I got their 'Classic' waffle fries…read morenacho plate. Brisket, bacon, and mac and cheese were the main players but ranch dressing, Lobo sauce and more cheese were also involved. I thought the price tag was a little steep-because I was expecting a pretty small cardboard serving tray with a couple slivers of brisket, a scattering of bacon bits. I was WAY OFF, when my order was ready and I picked it up it was the giant styrofoam tray you see before you-and it was LOADED with brisket and bacon and mac and cheese just spilling out everywhere. I figured the utensil would be unnecessary, figuring I could just scoop up the toppings easily. I obviously needed it to wade through all the richness that was the Wachos. I'll be sure to look for them again soon, hopefully I'll have skipped a meal or two at that point.

Nt and Ponder were awesome. My mom and I enjoyed the food. It was a while ago so I don't remember…read moredetails, but I know we had a great experience when we were there.

tl;dr don't let the tacos distract you from this Oaxacan food truck's main attraction: the…read moresignature Aguachile Negro is as addictive as it is fresh Simon is a royal blue Silver Lake food truck posted up in front of Pine & Crane's extended patio. Cousins Francisco Aguilar and Alexis Chacon relocated from Oaxaca to open this mobile mariscos operation. But Simon's seafood-forward menu is innovative and sophisticated, seemingly more at home in a sit-downery than a mobile food cart. Unsurprisingly, Simon has been lauded by news outlets and food critics abound. I've been dying to try Simon, but the limited and often unpredictable hours have kept me from it for months. My partner and I visited for a late weekend lunch and ordered immediately. We opted for 2 tacos (the Soft Shelled Crab and the Baja-style Fish) and a Large Aguachile Negro, and our made-to-order meal was prepared within a few minutes. Between the tacos, the crab was a clear winner. The crispy, whole crab was well-complemented by the fresh pineapple salsa and the rich chipotle crema. In stark contrast, the Baja-style fried fish was one-dimensional in flavor and ran on the soggy side, owing to the watery pickled cabbage slaw. But not even the crab taco could compete with the stellar aguachile. We couldn't get enough of the marinade's rich blend of acidity and smokiness, which overshadowed even the generous helping of fresh shrimp. Simon's complimentary salsa lineup also exceeded expectations. We most enjoyed the earthy salsa macha and the smooth, creamy salsa verde, but the tangy salsa Simon -- the truck's take on taco sauce -- was no slouch, either. Our bill totaled just over $30, and the meal felt reasonably priced and appropriately filling. While the tacos didn't knock my socks off, the aguachile certainly did -- I can't wait to return to try some of Simon's other varieties.

I tried a few tacos and the ceviche. All of it was pretty solid but nothing really blew me away…read more Mostly, I don't think that the food truck model works for knife and fork seafood. At least not for me. If this was a sit down spot I think I would have enjoyed it much more, but trying to eat seafood with a plastic fork on the side of the road just doesn't do it for me.