I looovvveeed this market so much! After deboarding the train and walking through some cute shops…read morein downtown Annecy, emerging into the old town area with all the vibrant sounds, smells, sights, free tastes, variety and colors was such a delight. I tried some of the best salami I've ever had in my life and all the cheeses and everything was divine. I could not get over how much variety there was and I really wish I took more photos of the stand standouts but really the experience as a whole was one of my favorite memories of exploring this beautiful area. Would 100% recommend and return again!

Spectacular market offered each Tuesday and Sunday (I think other days too but I'm not sure when)…read more Upon seeing this fantastic market overflowing with only the freshest of fruits, vegetables, olives, meats, cheeses, gelatos, and much, much more makes me want to move to this beautiful city of Annecy. Well done Annecy!! I will be back.

I'm a student for the semester in Grenoble at GEM. Through talking to friends and locals, they said…read morethis is the best market. I've been to about two others, but I really do think this is the best. There is a ton of stuff and it is open 6 days a week. I'm also very excited because it is a few blocks from my house. They definitely have the largest selection by far. Can't wait to go for the next 3 months.

Lovely farmers market next to the Saône river…read more Lots of fresh fruits and vegetables, but also cured meats, cheeses and some prepared food, mostly at very fair prices. A really nice stroll in the morning. We went back twice.

Never mind Les Halles de Paul Bocuse…read more This is THE great gourmet market in Lyon. It is a massive massive street market on the banks of the Saone. Being on the river, it is as scenic as can possibly be imagined. The market goes on and on and on and on and on. Every kind of meat, every kind of fish, every kind of shellfish, every kind of vegetable, every kind of fruit, every kind of cheese, every kind of bread, every kind of pastry, every kind of spice, every kind of charcuterie, every kind of artisanal prepared food, Any thing you can think of in French cuisine: It's all here at the Marche Saint-Antoine. And they have it at multiple stalls - so you can pick and choose which vendor you like. Want to make pigeon stuffed with quince? They have the pigeon. They have the quince. Do you want fromage blanc made on the Savoyard model rather than following the Lyonnaise model? You have that option and six other choices as well. Have a French cookbook you read but can't use, since you can't find about a third of the ingredients? All those ingredients are at the Marche Saint-Antoine. The prices are very very reasonable. (The contrast with Les Halles de Paul Bocuse is particularly striking on the price issue.) If I lived in Lyon, I would set my cooking days to be the market days at the Marche Saint-Antoine ... Even if there was a perfectly good smaller market in my neighborhood.

Every Tuesday and Saturday, this farmer's market takes place in the old town of Vevey, at the main…read moresquare in front of the lake. There's a great variety of veggies, fruits, meats, cheeses, bakeries, etc as well as a number of notable food stands, including Tibetan, pizza, Vietnamese, Mexican, and a rotisserie. There are also a few tables set up if you want to have lunch outside. Overall, a great atmosphere to do some food shopping and eating.

The only place in Annecy where you can get real fresh milk from the region! Try as well their local…read morecheese and meet! Fruits and vegs depending on the season. And if you like snails, you get here the one from the Fier valley.