I really enjoyed the food here! We ordered the Jian Bing and the Nasi Lemak with the fried chicken…read more We scanned the QR code on the table and ordered our food on their website. The food tasted like homey comfort food that your grandma would make. The Jian Bing was very light even though it looked very huge to eat. The coconut rice in the Nasi Lemak was so delicious and you can smell and taste the coconut flavor. The fried chicken was crispy. This restaurant is quite small and there are not that many tables for patrons. It's best to come in pairs. The biggest table you can get is probably a table for four people. Overall, the food is delicious here and I highly recommend this place. I can't wait to comeback again one day.

Happened to come across this Malaysia food in Rotterdam. Actually not too far away from train…read morestation. Nasi lemak is very nice!

I saw they had Mie Goreng on the menu and was excited, walked across the city just for it. What I…read morereceived were wet, oily white noodles, not sticky noodles fried with kecap manis or sweet soy sauce. It tasted like Chinese noodle stir fry. I would say don't get your hopes up if you're looking for a dish that reminds you of Semporna. 3 stars because the people were very nice, the roti bread and mural were amazing.

Y'all, this is Malaysian food IN Amsterdam. It will never, ever, ever taste like it does when…read moreyou're at home (I can state this bluntly as a Malaysian), but it will tick most boxes if you have a craving. Also, don't compare cost to produce the food in Malaysia to Holland. It's equally unrealistic. Food. Chicken rice. Chicken wasn't as delicate as it would be in Asia (again, see note above), but the flavor notes were there. Some ginger sauce on the side would have been nice to have. Char koay teow had a little of that wok hei. We enjoyed the greens without sambal. And the roti was the cross between crispy and soft. The curry dipping was delicious, but a little too thin and runny for me, mostly as I suspect it is also used for the curry noodle soup base. Space is small so make a reservation. Signs say they take cash only, but they do allow cards. Family owned and run.

Good taste, service ok, price ok. My recommendation: Red Thai Curry Chicken & Malaysian Satayread more

Friendly service, comfortable atmosphere and flavorful foods. Variety of options on the menu…read more Meat/seafood was cooked perfectly.

I ate here at least twice a week when I lived in Amsterdam over a decade ago and it's still…read moreamazing. Platonic ideal of Saoto Soep, bakabana and kipsate. The sambal on the tables is hella spicy. Closed Tuesdays.

Mom and pop Malaysian shop in Amsterdam (Warung Marlon). Don't need the munchies to taste the love…read moreand soul from hard working people. Also, very spicy, the hurt so good kind Best #friedrice I've ever had #amsterdam #amsterdamfood #malaysianfood

i've never had malaysian food but this hit the spot. i love asian/indian cuisine and this tasted…read morelike the mix between the 2. i got the traditional malaysian dish which was alright. the chicken was a little dry and egg a little over cooked. we also got this super good chicken which melted in my mouth it was called the ayam rendang kerisk. it tasted like butter chicken but with less of a spice and more of a creamy/coconuty flavor. we also got the nasi lemak biasa which was nice and light. it wasn't too flavorful/spiceful but the components of chicken and veggies was nice. more of a soup instead of a curry.

In from the States with my son for a riverboat cruise and discovered you restaurant near our hotel…read more Neither of us has has Malaysian food but it was delicious and will not be our last time.

Make a reservation. Only way in. Awesome food. Hot and sour soup was just the right spice. Sweet…read moreand sour pork was good. Fried rice was odd, stick to steamed.

Excellent food, friendly staff. Good for eat-in or take away…read more Probably the best Chinese restaurant in Hoofddorp

If you have time for only one Surinamese meal while visiting Amsterdam, Warung Spang Makandra is a…read moregood choice. The food is excellent, they have English menus for us tourists, they're affordable, and they have a nice beer list and plenty of tables -- making them maybe unique among Surinamese places. It is helpful to make a reservation, but if you didn't ... they have a lot of tables, and many turn over fast, so get in line and wait, you'll get a table eventually. They have a really good selection of vegetarian dishes, so much that you won't feel restricted at all. Spice levels are moderate, so if you're a pepper-head, order some sambal on the side. Do order some of the side dishes; I'm especially fond of the bara and the teloh with salt cod and peanut sauce. Warning, though: Surinamese food uses nuts heavily, so do not go here if you have a nut allergy.

Had a lovely experience here on a drizzly November evening! So good that I dropped by again for a…read moresandwich to go before I left Amsterdam! Come here for homey, delicious Surinamese food. The staff were friendly and courteous, and I would gladly come back next time I'm in Amsterdam. Walked in on a Saturday evening around 7pm as a solo diner and the restaurant was packed. I didn't make reservations so was hoping they could squeeze me in and it was a yes, just had to wait for about 8-10 minutes until the bar area seating cleared up a bit. Score! Seated the menu was presented right away, after about 10 minutes staff asked for my order, I got: - Spang Makandra Special €17.50: this is a plate of several of the house specialities. Fried rice & noodles, braised chicken, grilled chicken satay, stir-fried long beans, egg, potato sambal and perkedel (fried potatoes). So tasty all around! Loooved the braised chicken was done very well, the peanut sauce used for the chicken satay was a bit on the sweeter side. The egg was scrambled (believe this was intentional for this preparation), the flavors were delicious! I can't comment to the authenticity since I'm no expert in Surinamese food though would certainly recommend this dish to all. - Dawet €3.00: if you're familiar with SE Asian shaved ice with palm sugar syrup, the flavor of this drink is reminiscent. While the color is a bright pepto bismol pink, it's mostly coconut milk with a strong flavor of gula malaka. Was on the sweeter side though glad for the coconut milk to balance out the spiciness of the hot sauce. - Beef rendang sandwich €6.50: sooo yummy. Considering the Indonesian and Chinese influences in Surinamese food, I've eaten my share of specifically Malaysian and Indonesian food in those countries and the curry flavors in the sandwich were prominent and super tasty. The spices were quite strong that even wrapped in foil and inside a plastic bag, my entire bag smelled like rendang (in a most moth-watering way lol) after carrying for some hours. The decor was cozy and filled the left side wall with pics of patrons of the past, opposite wall full length mirrors to make the space look larger. Seating enough for about 50-60 probably. Even though they were slammed, staff checked in periodically on how I was doing, refilled water, which indirectly led to an interesting conversation with another solo diner sitting at the bar. Strong recommend!