A great selection of meat, big space and small army of knowledgeable and friendly staff make this…read moreone of the best butchers in Brisbane. An online voucher promising 10 kilos of meat at an extremely affordable price led me into Brisbane Bulk Meats and my experience in store and the quality of the product will see me go back. It was a typical summer day when I went to pick up my prize and the cool environment that greeted me as I entered this local butcher immediately put me in a good mood. The cheery gentleman that greeted me with a loud and exuberant hello only exacerbated that feeling. As he collected up my assortment of lamb, pork, sausage and steak he chatted cheerily as all about him what seemed like a dozen staff filled trays, helped other customers and washed up. The whole experience left me feeling good about the fact the food I was about to consume was coming from such an experienced and efficient team. And after cooking up some of their hamburger patties and pork steaks I feel even better.

I recently shopped here for the first time and just couldn't find anything that interested me. I'd…read moredone my fruit and veg shopping next door at Rock'n'Roll and went into the butcher to grab some meat, looking specifically for free-range chicken breast and some sort of lean pork filet. They had a strange butterflied cut of pork that had a lot of fat on it and I couldn't see any free-range chicken. Despite not finding any meat that interested me, I did find well-priced free-range eggs, only $3.50 for a dozen. Don't pay $6 next door in the fruit shop! Service was fast and friendly and it seems to be a clean, well-kept butcher. Their range of meat just didn't take my fancy.

Great local butcher, beats the heck out of supermarket meat. I even had a chef neighbour who…read morerefused to buy meat anywhere else. They offer both grain and grass fed, as well as organic products, and even some game meat. Super friendly staff, if they don't have the cut you're after, they're happy to pop out the back and do it for you.

Excellent local butcher. The staff are so friendly and helpful (they'll almost always open the door…read morefor you on your way out). Great for a quick pickup dinner too. Recently had their Roast Lamb and Roast vegetable pie; 10/10! Will definitely be purchasing again.

Meat Your Lifestyle is right next door to Coles. It's easy to go to Coles and buy all of your…read moregroceries there, but if you're anything like me, you'll buy your meat from the place next door, because they've got a better selection (no kangaroo here though, sorry) and they're cheaper. And you're supporting small local business. Win! Their platter of rich, red, iron laden meats just makes me salivate. They've got all of your standard cuts: eye fillet ($29.99 kg), scotch fillet, T-bones, rump, as well as diced meat, and two versions of mince. Then there's ossu buco cuts, and $2 bags of lamb off cuts, and $2.50 bags of neck chops (good for stocks, soup, or delicate treats for your dog). Chicken and pig can be found in various manifestations in the other fridge. The major drawcard for me is the varieties of sausage they sell there (all priced at $7.99). Worchestershire sauce sausage? Herb and garlic? Spanish chorizo sausage that isn't actually chorizo sausage (it's a bit of an odd one, I know)? How about sun dried tomato sausage? Your barbeque will be the most flavourful in town if you shop here, I promise. The service is quick and no nonsense, and you can't argue with the prices. Do yourself and small business a favour, and get your meat goods at Meat Your Lifestyle.

There's nothing I love more than buying my meat from a butcher and negating all the nasty packaging…read morethat comes with supermarket-bought meat. Meat Your Lifestyle has a great range of beef, pork, lamb and chicken, and gives its neighbour, Coles, a run for its money. Whilst not on display, they also have specialty meats written up on their chalk board, like peking duck, so be sure to ask if what you're looking for isn't in the cabinet. My favourites are their osso bucco for only $6.50/kg (great for tenderising in a slow cooker) and their free-range eggs, the cheapest I've come across in Brisbane. I also like their whole free-range chickens, costing around $7/kg. They come with their innards removed, making it quick and easy to stick them in the oven. The only downside is that they don't seem to sell free-range chicken breasts and the chicken breasts they do sell are so big, you have to wonder about the steroid content. Service is mixed, depending on who you get. Some employees there can be a bit abrupt, others really friendly. Either way, it beats Coles!

Finding a good butcher is always a mission. Unfortunately convenience of supermarkets means that…read morebutchers no longer have the same vital place in our meals that they used to. For me Cutting Edge Meats is what I think a butcher should be. The staff are always friendly and helpful, willing to prepare your meat as you request if they don't have it on display. Our experience of the quality of the meat itself is that it is probably some of the best we've found on the northside of the city and it won't cost you an arm and a leg. In particular the lamb that we've purchased has been exceptional. I quite happily stock up here and feel like I'm getting good value for money and supporting a local business in the process. Cutting Edge Meats does offer a spit rental service too.

I am a big fan of the butcher shop. I am so pleased to have found this great place since moving…read moreinto the area. The service is fantastic, nothing is too much trouble and the meat is first class.

Gourmet Meats on Main is convenient for locals and worth a visit for those a little further away…read more It is owned and run by locals and they really know their stuff. They have fresh meat and a huge range of juicy cuts. Really tender steaks. Meats on Mains have a smoke house actually on premises. Some of the produce includes lamb, hams, wagyu beef and hormone free poultry. Daniel is THE Meat Tray specialist and can also do bulk orders and home delivery. He is always up for a chat and takes the time to know his regular customers.

Great place to get amazing meats. Very good sausages, ribs and steaks. Friendly staff and great…read moreservice, good to get the free range eggs as well and don't forget the kid causing a storm on social media with all his meat prep. Great spot, appreciate the care to details!

How is it this place doesnt have any reviews! These blokes absolutely rock! Best butchers we have…read moredealt with in Brisbane (look at my photo, I eat alot of meat!). These guys remind me of the butchers of old (yes I'm old to). They open the door for you, genuinely talk with you about.....anything really. Carry your meat to the car (which helps with screaming kids) and always remember who you are. The meat itself is amazing. My partner is a raving hippy so for her it has to be 'organic'. Me, I don't care, as long as its red, dead and juicy I'll eat it. But the different sorts of cuts and marinates really spices up our barbies and makes 'us' look like 5 star chefs! Mmmmm....meeeeeat.

No-nonsense (a bit old fashioned maybe, but in a good way) butcher that cuts and prepares its own…read moremeats. Against a backdrop of large meathooks (all cleaned up by the time they open / you get there) there's plenty on offer from fresh cuts to seasoned roasts and poultry. The place sees a steady stream of customers looking to fill up that grill. It's handy if you know what you want but the blokes do offer good advice and will prepare the cuts you're after while you wait. Not a fancy place so prices are very reasonable.

Hieatts is a relatively new butcher, they opened earlier this year next to the Bakery and they are…read morea great addition to the Twin Park shopping area. I live right near here and I really like tat I can buy good quality produce from a local, family run butcher. There is something quite satisfying and old-school about it. The chicken breast is good quality and is really well priced. The staff are friendly, helpful and were more than happy to chat to me about different cuts of meat and even give some tips on preparing it. Their location is the best thing for me, just down the road. Convenience is everything sometimes. Combine that with good service and great meat, chicken and produce and I think you are on to a winner.