Um dos lugares que meu pai mais gosta de ir em SP. O…read moremercadão em geral é muito interessante. Nós sempre comíamos o sanduíche de mortadela com bastante mostarda.

I guess all these restaurants at the public market have literally the same menu, but still, you…read morecant come to Sao Paulo and not eat here. Had a huge "pastel de queijo" and the large caipirinha sure gave me a cool buzz. Enjoyable ambiance and good service. Would eat here again

Food from Brazil's northeastern state of Bahia is no light eating so come here hungry. Rota do…read moreAcarajé has an impressive selection of craft beers from all over the world so you should also come here thirsty! This casual restaurant is a great spot for groups (I dined for dinner with five others). The restaurant's eponymous dish - acarajé - is made from peeled blacked eyed peas which are formed into a ball and then deep fried. You split them in half and stuff them with shrimpy stuff. Not sure how appetizing that description sounds, but trust me: they're good!

Moqueca and suco de cajá, a wonderfully warm sunny lunch a similarly suited day. This is a soaring…read morespace that spills out to the sidewalk, with nice vibes at all levels...the dishes, the space, the casually friendly staff. The downside? R$100 for that juice and dish.