From the owner: Com o Le Grand Diplôme da conceituada escola de cozinha francesa Le Cordon Bleu Paris, a Chef…read moreCamila Figueiredo antes de voltar para o Brasil viajou pela região da Occitânia, onde encantou-se com os campos de lavanda, as paisagens medievais e, principalmente, com as refeições acolhedoras. Occitano, com um menu sempre em transformação, nasceu com o objetivo de proporcionar ao seus clientes várias experiências gastronômicas.

Nice, classy restaurant with outstanding waitstaff. The menu was extensive; the food was excellent…read moreas was the presentation. The waitstaff doesn't hover over you but the second you turn your head, they are attentive, friendly, and helpful. We went late on a Monday night and weren't expecting much but had a memorable dining experience. Highly recommended!

Very nice modern brasilian food. Fusion restaurant a must go place. Pretty expensive for locals but…read moreone of the top 10 in town! If you went to Brasília you have to try it

Every time I come to Brasilia I must have at least lunch at this restaurant. The food is always…read moreamazing . Time has changed and happy hours used to be the best, then work lunches tooK over but my last time there was right before COVID started. I enjoyed a quiet and tasty dinner and cocktails with my husband. We had excellent service. I wish they were delivering during COVID. I would be buying from them every week,

Came here for lunch. Quite busy. English menus with limited English spoken. Prices were very good…read moreand staff was friendly while we worked Google translate. Good perfectly cooked steak and crispy fries. Very nice inside with lots of business lunch types (coat and tie). This is a franchise and you see them all over Brazil. Give them shot.