Spectacular Mexican food from Yucatán Nice drinks…read moregood value for meal Highly recommended

Fantastic panuchos and traditional dishes from the Yucatán. Must stop if you are here. Also don't…read moremiss 4 Vientos just south of Cuernavaca on the road to Acapulco which is also a must stop.

We got Medio Habanero to go, a couple pounds of different meats. All of them were delicious…read more Especially the Cochinita Pibil. They make tortillas by hand in the restaurant, which is always a plus. The salsas were very tasty. Parking can be a problem, but the restaurant is very comfortable and clean.

This is easily one of the best taquerias in Cuernavaca…read more I just came back after spending a month in Cuernavaca, Mexico. I was lucky to stay only a few blocks away from La Gringa 3. We probably ate here twice a week. Needless to say, we tried many things in the menu. It never disappointed. No matter how complex our order, they got it right every time. Tacos al pastor are the ones you have to try when in Mexico. La Gringa has some of the best. You can also get a Ginga, which is a round quesadilla with Al Pastor. My favorite, though, is the Alambre. Get the traditional one with ham, bacon, onions. You won't regret it. We tried Tortas, potatoes, quesadillas, tacos de bisteck, arrachera, and other dishes. Everything was super tasty and incredibly cheap. La gringa has delivery, and you can also order to go. By the way, we were here late at night a few times (10pm+) and felt safe. I would still recommend eating earlier just to be super safe.

get the arabic tacos. also the pastor are great. if you are white bring a mexican friend n leave…read moreby 730pm. you are welcome. its a bit smokey but i think it adds to the ambiance.

Colorin is beautiful, authentic and extremely delicious. You don't need to look any further for a…read moreplace where you will find sopes, enchiladas, tacos, meats, and other delicious meals. Everything I have tried is delicious from the aguas frescas to the salsas and everything in between. The place is clean, beautifully decorated and offers great service. We visited last in a large group which was no problem for the restaurant. Everyone enjoyed their meals. I had the sopes and mole enchiladas. Mole is a complex and difficult to make sauce from the state of Puebla. My enchiladas were fantastic. I grew up here in Cuernavaca, and after living in the US for 16 years, this is one of the places I visit every time I am in town. This restaurant is also known as Los Colorines, and is a new location for the original in Tepoztlan and the newer one on Av. Zapata.