The food was excellent as was the service, we went there for lunch with our daughter and her…read morehusband after she read goods reviews. It did not disappoint! It was a very hot day in Cagliari, but eating outside in the shade with a breeze made the experience very pleasant. We started with gazpacho (pictured) and we each had different pasta dishes- they were so good we forgot to take pictures. I would recommend any of there pasta meals, my favorite was the one with the mullet roe in the sauce. Can't wait to try again. Grazie Mille

2 starters, 2 problems primeri, 1 glass of wine, one Coke, bottle of water, and 2 double shoot…read morecoffee = 54€. The charcuterie was fantastic, and plentiful:) the salmon in mojito was small but delicious:) all in all great value for money :)

Add us to the fan club! Best food we've had in Sardinia. Traditional, but with a modern twist…read more Appetizers and mains were all succulent, service friendly, and prices reasonable. Wish we could go back!

Had this restaurant my first night in Cagliari and it is the place to be for traditional local…read morecuisine. The staff were extremely friendly and it was easy to communicate with them in English. The prices were reasonable and the food was absolutely delectable. Will be thinking about this meal whenever I think of Cagliari!

I wondered before going... if reviews 6 to 9.years old were still relevant. They seem to be! If…read moreyou're in Sardinia you owe it to yourself and to the people here to get a taste of Sardinian cuisine. I had the malloreddus (pasta) with gorgonzola sauce and grated pecorino, and it was superb. Ordered with a prix fixe menu of 17 euros, the malloreddus came with bread, a bottle of water, 25ccs of wine, and a small assortment of excellent Sardinian "dolci" as dessert. I loved the feel of the place!

The best Sardinian meal! Authentic menu like kidney,…read moreintestine, liver and donkey.. If you are looking for something authentic this is the place, great quality and amazing prices! I spent 42€ and I went out so full!

Went to this restaurant with my boyfriend and was disappointed…read more I had the carbonara and the meat was pure fat. I included a picture. my boyfriend ordered the capricciosa and it was fine taste wise but it's clear they didn't put much effort, as the ingredients were way too condensed in a few slices.

So many choices on where to eat but we were lucky to have stumbled upon this gem…read more Their thin crust pizza was so tasty and delicious. The owner was there was truly lovely.

Lovely lil alleyway port restaurant where we had fried calamari and a couple G&T's. Food was…read moredelicious, service was great. Lot of street vendors selling their stuff but all good.

No frills restaurant serving very fresh, local seafood. The wait staff was a little brusque at the…read morebeginning but warmed up eventually. We did show up a few minutes earlier than our reservation at 7:30 PM & they couldn't seat us as they were setting up. The stand out dishes were the octopus & simply grilled fish. So good, we ended up ordering seconds. The price was very reasonable for the quality & the quantity being served. There is indoor & outdoor seating available. My recommendation is to sit outdoors - you can enjoy people watching while having your dinner. Just be forewarned that they seat smokers outdoors & the crowd does seem to enjoy their cigarettes before & after the meal.

AVOID! Terrible food! I am Italian and have been living in Sardinia for 3 years, I've never seen…read moresuch poorly prepared food. My friend ordered a tuna steak and it came with zero sauce, way too rare (ie not even grilled on the top and bottom part, like rare tuna steak should be served) and extremely dry. We complained and they put a bunch of pinzimonio (raw oil, garlic and parsley) on it, which is not at all what tuna steak calls for. I ordered pasta with zucchini flowers and shrimp and it was barely so-so. Despite repeated complaints, they didn't discount one euro from the bill, in fact they argued that "that's how it should be served" (it isn't, ask any Sardinian cook). Truly terrible.

I STRONGLY advise against visiting this restaurant. This was a meal on our honeymoon and our server…read morewas very ill. As a doctor, she was showing numerous signs concerning for COVID, and my concerns were shrugged off. She was sneezing and coughing at our table while taking our order, and on our food while serving. We asked the manager for another waiter and she kept on serving us. She forgot 3 of our items ordered as well as two orders for the couple sitting next to us. She also dropped our utensils while bussing the table. Clearly, she had no business being at work and the restaurant was ignorant to keep her there. The 1.5 hours between being served our appetizers and first course did not help either. Overall, we were at this restaurant for 4 hours to eat appetizers! At this point, we asked to not pay for the first course because we had no appetite to eat due to the sneezing and coughing, and this was met with a no. As a Sardinian visiting, I can't say how disappointing it was showing my new wife my hometown. 0/10 - would never recommend