Visiting Savannah for the 3rd time but we will definitely be back here! Jaylan was our server and…read morehe was excellent. He has great customer service and made sure we had everything we needed. It will take some time to get your food if you get the fried chicken but it is worth it! It's cooked fresh to order. Hubby ordered the ox tail special with mash potatoes, green beans, mac and cheese. Daughter ordered four piece fried chicken with sweet potatoes, and I ordered the three piece fried chicken with greens. Some of our sides were an upcharge but it was worth it. Everything was delicious, we shared our sides. Hubby ordered banana pudding and finished it before we got out of the bathroom! The bathrooms are unisex and so clean and cute! Overall we really enjoyed our meal and had leftovers.

I was visiting from out of town and discovered this spot on TikTok, so I decided to give it a try…read more There was a slight wait to be seated, but once we were at our table, our server greeted us promptly and took our order without issue. The food did take about 30 minutes to come out, which was a bit longer than expected. Overall, I'd rate the food a 3.9 out of 5;it was good, but not quite exceptional. One thing to note is that there's a 2% fee added for dining in, and some of the menu prices felt a bit on the higher side. That said, it was still a decent experience overall and worth trying if you're in the area.

Food was good! I got the oxtail and it was delicious and massive!…read more The staff was very friendly. If you ask them, they can put the rice under the bed of oxtail. They had a good lunch special for $7.99 that I didn't take advantage of. Highly recommend! Private lot to the side and behind the building.

Absolutely delicious. I drove 2 hours to come here, AND not dissapointed at all. Had the steak…read morepatty, deliciou Everything was deliciousness. The only thing bad i can say, the cornbread piece could have been just a tad bigger. There was a line, but worth it. The sweet tead was overly sweet, good, but extra sweet. Its very very busy. Plenty of room for large groups, clean, very at home feeling. Mac n cheese, yummmmy

While visiting Savannah we found this little gem…read more Food--10/10. What a delightfully unique menu. The peach glazed chicken and the pecan encrusted chicken were superb. The grilled chicken sandwich, while ordinary, was juicy and perfectly grilled. Service--8/10. We arrived late in the evening and there was perhaps only be waiter working. Food took a while but when it came it was wonderful. Atmosphere--7/10. It's definitely off the beaten path but that is most things in Savannah. It was very modestly and simply designed.

One of the most disgusting places I've ever visited for food. The service was horrendous and the…read morefood was just gross. Who makes a BLT on a dang sub sandwich roll??? No One that's who. It was gross. They didn't even cut the core black portion off of the tomatoes. The lettuce was like chopped and the bacon was okay. No mayo or any condiments in the bread. The mashed sweet potatoes looked like vomit. The interior was nasty. The cook was nasty looking as was the manager. The waitress was sweet but needs training. So glad I have to never eat there again. I'm the it was a bad day but guys, do better.

Mrs. Wilkes' Dining Room is the ultimate Savannah experience. It has that authentic, 'at-home' soul…read morewhere you sit at a big communal table and just start passing plates. It honestly reminds me of that 'Country Greek' hospitality where nobody leaves hungry. The food is just phenomenal. That Fried Chicken is easily some of the best in the South, perfectly crispy and seasoned. I couldn't get enough of the Sweet Potato Soufflé and the Creamed Corn, which was so fresh and rich. The Macaroni and Cheese was exactly how it should be, thick and flavorful with that perfect baked crust. Every bowl they brought out was delicious, from the Butter Beans to the Flaky Biscuits. If you look at the photos, the sheer amount of food is mind-blowing. It's like a massive family feast every single day. Eating on Jones Street in such a historic spot makes the whole thing feel like a core memory. It is absolutely worth the wait.

We arrived at Mrs. Wilkes Dining Room at 11:05am. There was already a line around the block so we…read moregot into the line. We were in line for approximately 2 hours and 15 minutes. The restaurant is communal style and only opened from 11am-2pm. There are about 8 oval shaped tables total that can seat approximately 8-10 people per table. I believe they said they can seat 75 total. When you go inside, at each table they'll have sweet tea and plenty of dishes of food for you to choose from already on the table. The options included fried chicken, sweet cornbread, biscuits, green beans, black eyed peas, Mac n cheese, squash, okra, dirty rice, collard greens, potatoes au gratin, Lima beans, pulled pork, beef stew, mashed sweet potatoes, mashed potatoes, potato salad, and maybe a few more options. You pass the dishes around the table and load your plate up until your heart is content. The best items to me were the fried chicken, sweet cornbread, and peach cobbler. The dirty rice was undercooked and there were hard pieces. Everything else was just sustenance. If you're a vegetarian, your options will be limited to sides only. You might be able to have squash, Mac n cheese, and maybe potato salad. Many of the items are cooked with meat or made with beef or chicken stock. It's $35 flat per person. Based on the 2 hour and 15 minute wait, I don't think the food was worth it. If the wait was 30 mins to 45 mins, maybe.

My first time was amazing. No complaints about the food or service or atmosphere. However, I called…read morethe day before for a second visit on Saturday to come on Sunday got there with my entire family and they were closed. The woman on the phone made no mention of being closed on Sunday several people showed up to find it was closed. I was really upset. I had sent others only for them to be told they couldn't be seated. Hopefully this will change because the business hours seems to vary often

DELICIOUS FOOD! Great customer service and vibes! Drinks were on point! Glad I chose this spot…read morefor my bday dinner! Sweet potato fries still on my mind

11/10, no doubt one of the best dinner experiences in Savannah. Food was out of this world and our…read moreserver Isaac was without a doubt the best I've ever seen. He made our night one to remember!!!!

The Olde Pink House is a Savannah staple, oddly enough, it took me over 5 years to finally go. It…read morecan be extremely hard to secure a reservation here, but if you're able to go, do it! I'll preface by saying the vibe was interesting. There's a woman that sitios by tables to sing, which I didn't particularly like. The house itself gives off pre civil war vibes... so take that as you will. Nothing strange or offensive happened to me, it was the energy. Now to the meal. Our waiter was great. We ordered wine to go with our food and started with the biscuits and some oysters of the half shell. Delish! My husband ordered the scorched flounder and I got the fried lobster tails. Amazing flavors, and we were stuffed. The Olde Pink House is on the pricier side, but there's attention to the detail in the meals that match the price. There is an elevator inside, which is good since the stairs are a bit steep, and there are so many places to sit with a different feel.

This spot is more of a takeout-style seafood joint with no seating, so I definitely recommend…read moreordering ahead. Since everything is made fresh, there can be a bit of a wait--but it's well worth it. There's limited space and no AC inside, so keep that in mind if you plan to wait on-site. What really stood out was the friendly and welcoming staff. The warm vibes made the wait fly by--we even got to chat with some of the folks working there. The food? Absolutely delicious. The seafood sauce was bursting with flavor, and the oxtails were tender and perfectly seasoned. I was bummed they were out of the turkey wings, but that just gives me a reason to come back. Can't wait for round two!

Absolutely fabulous. Ms. Shree is one of a kind & her cooking is incredible. We had the shrimp &…read moregrits and crab leg boil. The shrimp & grits were so good we didn't even stop to take a picture but we had to get one of the boil. 1000% would recommend and if we lived local, we'd be here every day!

Come here two Saturday's in a row because it was so good! Was a bit deceived with the name, lol…read more I'm Haitian and was hoping it was Haitian food, but this Caribbean/Southern spot hits the spot. The staff here is so sweet! They really help with making decisions and even offer samples if you're indecisive(like me). They wear masks when packaging food and have an outdoor seating area. Both times I got my food to go, and was in and out pretty quickly. The homemade tropical punch is so good! If ordering a "made to order" menu item, expect to wait about 15 minutes. The curry shrimp is one of those items and I was not disappointed. My friend also got curry goat and the pork chop and both were SO GOOD! As always, I do wish they have more meat, but this is something I'm used to from Caribbean restaurants. BUT- they have all things on the menu when I went in, something that doesn't always happen at the Caribbean joints I'm used to. This is the second Caribbean spot I've tried in the Savannah area, and this is tops!

Food was good, not great, but the serving were pretty decent. They do nickel and dime you for…read moreEVERYTHING; they charge you to receive LESS ice in your drink, not no ice, just less. They charge you more to get the same sides, with the dishes that come with 2 sides. There were a few other things that surprised me, that made me not want to go back, like certain meals you can get at lunch, but not dinner and they didn't have any lamb dishes available and they pushed the goat, which was full of sharp bones. I think I'll stick with Island Breeze.

2 Chefs has become my go-to spot for Friday evening dinner. The restaurant is located about a mile…read morefrom downtown Savannah with plenty of free street parking, so you are close to the downtown dining scene without the hassle of driving around forever trying to find a parking spot. I have ordered, tasted, and can highly recommend all of the menu items, with the exception of the breakfast selections. All dinners come with rice and two sides, and the portions are very generous. For fresh, delicious tasting food without the downtown traffic, 2 Chefs may be the place for you.

Outstanding. If you can catch this restaurant when it's open…read moredo it! The chef was great to chat with, staff super helpful with the order. Plenty in the portion and all of it good. The smothered pork chop plate and fried fish plate were the stand outs, also ordered the fried shrimp plate and fries, good but the fried fish was better. Highly recommend the Mac and cheese, red rice, okra and tomatoes for sides. Corn bread was also solid.

This small restaurant packs in the seating with booths and 2 to 4 seat tables. One customer was…read morebusy on their computer while a few others were visiting while waiting for their order. You'll find plenty of vegetable and protein, comfort food choices here. Order at the counter and your meal will be brought to you. Fried okra, Mac & Cheese, pork chops smothered and covered & fried chicken are a few of the choices here. Our "to go" 2 piece fried chicken came with choice of white or dark meat, side of white or yellow rice and your choice of 2 sides. The fried chicken was hot, crispy, juicy deliciousness! The fried okra was crunchy and the cabbage was delish! We'll definitely return!

Friendly Service, But Food Missed the Mark…read more The place was packed when we visited, which gave it a nice, lively vibe. Service was warm and inviting, and the staff really made us feel welcome. Unfortunately, the food didn't quite measure up. Most dishes were overly salty (though to be fair, we usually cook with very little salt), and the chicken breast was dry and lacking flavor. Overall, it was a pleasant outing thanks to the atmosphere and service, but the food just didn't deliver enough to rate it higher than three stars.