Good food and great server; it was Corby who was always checking on our table to make sure our…read moreorders are correct and served right away, and checking if our water needs to be refilled So we have been back a couple of times with other friends because of his good service; his patience and great personality is commendable.

Take out from Yang Kee online through Yelp website. Food was ready on time as promised. Ordered…read moreHar Gow and a pan fried chow mein. Both were tasty and fresh. Employee in charge of take out were nice and professional. Parking was easy. I would come again.

I'm not going to gate keep anymore. The food is great. Service is great. Ambiance is great. But do…read morenot sleep on the combination wonton soup. It has healing powers I can't explain. Anytime anyone in my household is sick, we order takeout of this amazing concoction. Within 24 hours - healed!! Every. Single. Time. We've been coming to this establishment for the past 8 years, but just discovered the soup about 4 years ago. I can't keep it to myself any longer. It's just too good. I had the flu this past week and ordered the soup and BOOM! Instantly back to life. Bonus: I just learned you can order extra broth on the side for only $5! Amazing. I can now double this nectar of the gods for a fraction of the price! #winning This is the best Chinese restaurant we have found in the area. We have lived in the Bay Area and in Orange County, so we were spoiled. But super grateful for Bambu Garden!

FOOD - Cheese Crab Rangoon: crunchy, creamy goodness. 4/5…read more- Hot & Sour Soup: a little too salty. 3/5 - Crispy Gyoza: pork and chicken fried dumplings. 4/5 - Chicken Chow Fun: good flavor. 3.75/5 - Orange Chicken: good flavor, good crunch. 3.75/5 - Honey Walnut Shrimp: decent flavor. 3.5/5 - Mongolian Beef: beef was tender and well marinated. 4/5 - Mongolian Green Beans: crunchier than I like. 3.5/5 SERVICE: Fast and friendly. 4/5 FINAL THOUGHTS: I've yet to find a really good Chinese restaurant in Roseville. They're all okay.

Ah-mazing Chinese food in the area near Roseville is VERY challenging to find…read more I'd been told about this place for years and my former hubby had no desire to try it I went. Oh. My. Goodness! I always say that when you choose a restaurant that has ethic roots, look for persons of that ethnicity in the restaurant. Many Chinese Americans eating here It was so good that it actually is as good as the places I've frequented with my former Chinese American in-laws. Yes, it IS that good. I even used the egg flower soup a few days later as the base for my noodle dish and then added additional chicken to it. That photo is below too. So many levels of flavor. Highly recommend this one!

One of the best Chinese restaurants in this area…read more They don't have a lot of competition though LOL, but this is authentic and better than Panda Express. The portions are decent and the price is reasonable. They make their food including their potstickers from scratch. My friends like their Chinese American dishes like the fried rice and eggrolls and the sweet and sour dishes here. The hot and sour soup and their beef soup is a general favorite here. Plenty of tables for parties or family gatherings. Plenty of parking outside too. Solid and good family run Chinese restaurant.

Big yums happening here. I'm sad I moved farther away from this absolutely delicious and vegetarian…read morefriendly Chinese food spot. Last week I was hanging out with an old friend and our furious Pokemon go playing left us seriously famished. She mentioned this spot was a favorite of hers and that they're accommodating so I said let's get it! And I could see clearly why it's a favorite. Accommodating they absolutely were. I felt comfortable ordering what I actually wanted. We chose a booth in the corner and got to work looking over the menu. Sometimes I worry about asking a lot of questions of the server, but I didn't need to worry at all here. Jenna told the server I was vegetarian and from then on she would tell me which things I could have or could be made to order vegetarian. They have a combo dinner plate that I was allowed to make substitutions on since there were no meatless options for the combo plate on the menu. Some places don't let you do this. I ordered the vegetable medley with tofu added, veggie chow mein as the side, plus egg roll, and a cup of wonton soup without the wontons. I know that sounds weird and I wouldn't have ordered it but we also wanted a big bowl of veggie hot n sour and the server offered to do a cup of the wonton soup broth with the greens "so I could try it." (Jenna also had said I must try it and I have trusted her with my life since 2002.) When I say this alone was fantastic I'm not lying. The broth was so delicious. (Spinach and green onions were also in there soaking up the broth.) So too was the hot n sour soup. Yummmm. They won't give you a cup of it without meat but they'll make you a big bowl to order without so that's cool. My tofu and mixed vegetables was fire. The tofu wasn't too soft, and they had bamboo and water chestnuts in the medley, my favorites. Plus mushrooms and broccoli. Not as excited for squash and carrots but they hold flavors well so. I never know what I'm getting with the mixed veggies at Chinese food spots, so it's always a fun surprise to see. Don't sleep on the chow mein. It was so flippin tasty. Best I've had in a long time. Reminded me of the chow mein at my old favorite, Twin Dragon in Auburn, where I suggested we go but we decided was too far. I'm so glad we came here instead though! This place had great friendly vibes. Lots of tables and booths, busy until around the time we were done which happened to be closing time whoops. We can talk for ages and we did order a lot of food! I had enough leftovers for two meals, easy. It's a nice restaurant too, very beautifully decorated. I highly recommend coming in here for some delicious Chinese food. That combo plate I was talking about was $16 for entree, side, egg roll, and a cup of soup. My tofu sub was a couple bucks on top of it. The big bowl of soup was $11 and enough for four people. Value! Taste! Ambiance! Friendship! Oh yeah. Vegan Corner: you would need to ask but our server was so friendly explaining what can be made to order that I imagine vegan is possible Parking: busy lot with some tight spaces and terrible drivers, so typical Roseville Bathroom Report: the tiniest bit janky, but clean is what we like

Wow, I am blown away by how good Chopsticks Restaurant is! I saw it on a TikTok where a creator…read moresaid it was the best so I had to try it. The restaurant is quite unassuming inside a strip mall. We pulled up and I wondered if I'd made the right choice for dinner. Let me tell you, I absolutely did. From the moment we walked in, we were welcomed. We had a larger party and sat at a round table with a lazy Susan in the middle for easy sharing. The ambiance was cute and it was super clean. Now let me tell you about the food...I wish I had gotten the chance to take pictures but the devouring began immediately once it was served. We had house fried rice, chicken chow mien, sweet & sour chicken, king pao chicken, honey walnut shrimp, orange beef, and the crab cream cheese rangoons. Every single dish was cooked to perfection....To. Perfection. The prices were extremely reasonable, the portions were big, and the service was wonderful. There was a steady amount of people coming to dine in, and a ton of to go orders that were being picked up. I can foresee me picking up a delicious combination plate on my way home from work in the near future. Such a great experience and I'm grateful for the Tik Tok video that guided me here! We've officially found our new favorite Chinese restaurant.

Well, I reserved a table for my wife & I at FATS this evening to Celebrate our 4th year wedding…read moreanniversary, 1st time customers. We were seated promptly by our hostess with a smile, and with a "Happy Anniversary", as they remembered. The ambience & lighting was simply perfect, and the 4 Palm Trees inside accentuated our experience, even though they were petrified. I ordered the Bulgogi Pork Lo Mein, which came with Pork loin in a Korean style marinade, grilled and served over lo mein noodles with cabbage, carrots and green and yellow onions. Recipe includes eggs, wheat, soy and shellfish, & the Hot & Sour Soup, while my wife ordered the the Wok, oh, and how could I forget, we enjoyed the Mongolian Ribs as our Starter, everything was cooked to perfection, a High End Chinese Dinner that continued to serenade my taste buds as we drove home.... We cannot forget our waitress, Reina, who was professional, attentive, possessed an intimate knowledge of the menu, and was genuinely a delightful person. Our 1st experience was augmented by our waitress, we thank you. Rob & Jennifer

Cameron was the absolute best bartender ever!!…read more We came in close to close (not realizing) and he still took great care of us! This Sunday was super chill and we were the only ones sitting at the bar! I let Cameron experiment with some whiskey cocktails and they were so good! First, on the menu: the apple cider martini, second a harvest cider...both great! Food is 10/10 as always, and I'll def be coming back!

Definitely one of the better dumpling places around town. We came in on a Sunday afternoon and got…read morelucky finding a table for six, as the space is on the smaller side and mostly has smaller tables. Since it was our first time, we ordered a bunch of items to try. The pan-fried pork buns: were a highlight! Crispy on the bottom, soft on top, and filled with a clean, juicy soup that didn't have that heavy ginger taste. The soup dumplings xlbs had perfect, delicate skins and were incredibly juicy; the classic pork and the crab & pork were my favorites. The pork xlb had tender meat and was juicy, flavor was clean, the crab one is definitely for the seafood lovers, it has a nice SF umaminess too like a crab roe fishball lol. Other standouts included the spicy wontons in a great chili oil sauce and the truffle Angus beef fried rice, which featured surprisingly tender beef and a subtle, well-balanced truffle flavor. For dessert, the chocolate xlb, was excellent and tasted just like a strawberry Nutella crepe, though the matcha version was a bit too concentrated and bitter for my liking. Overall, the food came out quickly, the staff was friendly, and the service was great. I'll definitely be coming back soon!

unfortunately, Din Tai Fung has kinda ruined all other restaurants that serve XLBs for me…read more I dropped by Uncle Dumpling for lunch on a Saturday. There's a nice parking lot and, the collection of restaurants/stores in this little plaza give a nice vibe. There isn't a ton of seating inside; you kinda get an idea from some of the various Yelp pics.... and, there are a couple tables outside as well. The Food: - Pork Xiao Long Bao: this was fine...... I guess it's about as good as my memory of Journey to the Dumpling. Honestly, I'd say it's in the ballpark of goodness as the frozen Mila XLBs you can buy at Costco. again, Din Tai Fung has kinda ruined XLBs everywhere else I've gone since no one else comes close. - Spicy Pork Xiao Long Bao: this had an odd tanginess to it.. like there was a bit of kimchi in it or something... I didn't care for it (and, I do happen to love kimchi).. and, it wasn't very spicy either. pass on this one. - Spicy Wonton: this was probably the best thing I had here. it was fine. not particularly spicy. and a bit salty. but, it was fine. - Pan-Fried Juicy Pork Buns: I think the filling in this is the same as the XLBs... you just get it in a pan-fried bun instead. I think I actually preferred the regular XLBs bc the larger size of this thing made it kinda hard to eat. - Garlic Noodle: I don't know what I was expecting here... and, I know I shouldn't expect Crustacean (just like I shouldn't expect Din Tai Fung) bc this certainly wasn't anything like Crustacean. These were okay.... the flavor of oyster sauce dominated my palate in an unpleasant way. - Salt & Pepper Chicken Wings: these were okay. they ask if you want them spicy or mild. I got mine mild, but I probably should've gotten it spicy. The outside was nice and crispy, but the wing itself was kinda bland despite being covered with chopped garlic. Other things: - The food comes out fairly quickly & scalding hot..... so, don't burn your mouth! - I'd never really thought about it before, but every place that serves XLBs should also have spoons with flat bottoms; this place does not have flat-bottomed spoons. I like to rest my XLBs in my soup spoon while it cools, and since these spoons had rounded bottoms, my dumpling was always kinda lying sideways. - There's only one single-room unisex bathroom in the back, which is probably fine for the size of the restaurant; though, I did get stuck waiting behind a couple people when I needed to use it. so, I guess if you're not an XLB snob like myself & find Journey to the Dumpling and frozen Mila XLBs to be fantastic, then you may like this place quite a bit.... but I was rather disappointed....

Matthew was our server. We visited the restaurant during the weekday lunch hour and everything went…read moresmoothly. The food was delicious, flavorful, and came out in a timely manner. The aesthetic was calm and beautiful with a cherry blossom tree inside the restaurant. Service was five stars, food was excellent, and I am definitely coming back with my family!

If you could give a half star I would love given a 3.5…read more I've been here a couple of time and always try a different appetizer. So far I think I like the salt and pepper wings the best so there's that. Their pho is more on the plain side. Nothing stands out about the pho here. I do like how they are generous with the toppings and meat. It's a good looking establishment and it's clean. The service is just okay. Sometimes it's quick other times you feel forgotten about.

Time for Dim Sum...because apparently every time I watch Crazy Rich Asians, my stomach turns into a…read moredramatic main character and demands dumplings immediately. Normally, I hit up Yue Huang, but lately it's been giving "long wait, mild heartbreak." So I decided to branch out and found this hidden gem in Granite Bay...and let me tell you...BEST decision. You walk in and BAM!!!! Old school Chinese restaurant vibes. Red booths, classic decor, slightly run down in that "if these walls could talk, they'd recommend everything on the menu" kind of way. And if you know, you KNOW...that's when the food is about to slap. We came with a mission (aka hungry and slightly unhinged) and ordered: baked BBQ pork buns, shumai, har gow, shrimp rice rolls, pineapple baked custard buns, fried shrimp balls, and soup dumplings. Basically, if it could be steamed, fried, or stuffed...we said yes. It's clearly family run, which I love. Mom is running the show like a boss, kids are hustling, and since it was Mother's Day...CHAOS. Delicious chaos. Food flying out, servers holding trays of dumplings like treasures, stopping at your table and you're like "YES, THIS IS MY MOMENT"...and then they walk away to another table. Emotional rollercoaster. So many "Ooooh yay!" followed by "Ohhh man..." But honestly? It just built the suspense. Then OUR food arrived...and our eyes went WIDE. These dumplings are HUGE. Like, "one bite? absolutely not" huge. The BBQ pork buns were soft, fluffy, slightly sweet clouds of happiness. Har gow and shrimp rice rolls were perfectly steamed (no soggy sadness here ). Now, because it was busy, the shrimp had a bit of a split personality...some bites were perfectly snappy and delicious, others were just a little overcooked. Not tragic, just not living their absolute best life. But overall? Everything was GOOD. And then the check came...about $60 for ALL that food. I almost checked it twice like, "Ma'am...are you sure you charged me correctly?" Because that is a STEAL. What really got me though was the family. You could see the hustle, the stress, the love...all happening in real time. Even in the chaos, they were kind, smiling, and apologizing for the wait. That kind of heart hits different. Final verdict: great food, great value, and a whole lot of love. I'll definitely be back to try more of their main dishes. Until next dumpling craving...

Finally Returned to this restaurant! They fixed some of their service issues I had the first time I…read moredined here. Food is delicious! The golden shrimp rice rolls are the best! This time they did have the bean curd rolls which had noodles, veggies and a little meat. I do wish there were more veggies and meats served on the hong Kong house special noodles. They have decent lunch specials. My bf got the lemon chicken which he enjoyed. The egg roll did get a little soggy though bc it was soaked in the sauce.

Food was great! The ambiance was nice and relaxing. It wasn't as busy on a Friday night but the…read moreService was exceptional. Definitely going back

I love the food at Jing Jing. It's always well seasoned and cooked beautifully. Our family…read moreespecially likes the green beans. Plus the Service is always attentive and well carried out. I'll be going in again very soon.

We passed by Everest Chill Pepper many times but never went in, until one day we were hungry for…read morelunch and happened to be in the area. As a Taiwanese person, I was very curious and intrigued by the Indo-Chinese dishes on the menu. The shop was quiet and clean, there was only one other family there during our lunch. So we got seated and placed our order right away. There were several large screen TVs in the dining area playing various shows. One was displaying beautiful sceanaries from the Himalayas and that captured my attention for the longest time. Soon our food came. We ordered the steamed Chicken Momos, the Chicken Tikka Masala and Butter Naan and they all looked very good. We liked the curry, and the momos were fun to eat. It's a bit different but also very similiar to a Chinese bao. The Momo has much thiner skin and the filling tasted slightly different from a plain meat bao. To me, it feels kinda like a larger version of a soup dumpling without the pool of the broth inside. Needless to say, I found myself studying the momos while stuffing them into my mouth as they were quite delicious and easy to eat. Oveall, we were very glad we gave Everest Chilli Pepper a try as we enjoy the food and would like to try more Indo-Chinese dishes on our next visit.

Tried the Szechuan noodles and jhol veggie momos…read more The noodles were fantastic, too spicy for my kid. We both ate the jhol momos up. It's a tangy spiced tomato thin soup/sauce that goes so amazingly well with the momos. My child loves it with her garlic naan. I'm going to keep going until I've tried all their veggie options.