If you're looking for authentic Italian cuisine and welcoming warm friendly Italian hospitality and…read moreservice, this is the place to go. An Italian restaurant just 2 short train ride to outskirts of the tourist area of Rome. The place is very cozy and family good for family or dates where they also offer Italian music on some days of the week. So many choices to choose from and the host will gladly help you to decide. Prices are very reasonably cheap. It's better to get there early as locals frequent the place as their good is really good. Highly recommended.

Eleanor is an amazing hostess who takes care of her community. She is attentive, personable, and…read morejust loves to hang out with you and chit-chat. This is a neighborhood staple, and the food is absolutely amazing!!! Everything is fresh and made with care. They have dedicated pizza people and dedicated people up making everything else. This place is a gem!!

Some of the best wood fired pizza in the La Storta/Olgiata area. Prices are terrific. The gnocchi…read morewith radish cream sauce is memorable.

From the owner: Tipico locale britannico, ambiente caldo e piacevole, dove si possono degustare le migliori birre…read moreanglosassoni, la cucina tipica italiana, pizzeria e panineria. Siamo anche uno "Sport Bar", trasmettiamo gli eventi sportivi più importanti, al primo posto le partite di Lazio e Roma e la Champions League

This is now a new neighborhood favorite. Fresh ingredients and hand made in a wood fired oven…read more Service is courteous and pizza made fresh is delivered in no time at all. Will definitely be back.

From the owner: La pizza è tra le più grandi tradizioni del nostro Paese, noi della Pizzeria Tommasino manteniamo…read moreintatta questa tradizione, dalla scelta delle farine integrali macinate a pietra, quindi ricca di fibre vitamine sali minerali e crusca, alla sapiente lievitazione di almeno 48 ore, alla cottura nel nostro forno a legna. Le materie prime utilizzate sono di altissima qualità, i salumi ed i formaggi perlopiù DOP e IGP, le verdure solo di stagione, con attenzione sull'eccellenza gastronomica europea. Le fritture di soli prodotti artigianali fatti da noi sono in olio di arachide. Non cerchiamo equilibri di gusto pretenziosi e complicati, solo ingredienti semplici, ma nello stesso tempo pregiatissimi, perchè siamo convinti che la vera innovazione risiede nella tradizione...

My husband and I came here for dinner tonight on our first night in Italy. The menu offers a…read morevariety of appetizers, first and second courses, desserts, and beverages. We started with the house wine and sparkling water, both of which were great. We shared a piece of bruschette with tomato, which was super fresh and delicious. I ordered the cacio e pepe, one of the traditional dishes and it surpassed all of my expectations. My husband ordered the polenta with sausage, pork, and sauce and he fell in love with it as well. For dessert, we split a tiramisu. Service was prompt and friendly and they even offered menus in English. Highly recommended if you're in the area!