We were highly recommended by the tourism office in this wine region Using nothing short of local…read moreproducts, home cooked organic grandma's recipes. I ordered the warm foie gras paired with their local wine Coteaux bourguignons, WALA!! Melts in your mouth. My main entré was the beef Bouguignon, I'm still savoring the red wine sauce, perfectly prepared paired with small portion of fettuccine on the side . Highly recommended