The building is nicely decorated. Posh and comfy. Tables a little narrow. The big menu is not very…read moreexpensive : 65€ for five courses plus four mises en bouche is a good deal. The plates are beautiful, it's imaginative and interesting but in the mouth a real lack of salt and "gourmandise" sadly puts you in a little disappointed state after each course. If the menu is kindly priced, the simili "spritz" served in tiny champagne flutes was billed 24€ (2) which I thought was really over the top. All in all we had a nice meal but nothing was surprising nor deeply memorable. It's a one star restaurant and I think it won't ever be more.

Very strange place in some ways. The food we had here was very well cooked. The chef seems to know…read morehis job very well. We ate a la carte, and had in all courses a meal that surprised us the right way. The interior however, and the atmosphere of the complete restaurant, is not in sync with that food. THe lighting in the dinig room is not ok, the walls have almost no decoration and the noise is not demped by any decoration. The music is bad - and not in sync with the atmosphere one would expect here. Only cash payments, very strange as you will not be leaving the table for under 60 Euro per person....

From the owner: Mais aussi Après le succès rencontré à "La Pâte à Soi", Alain et Violette Van Bragt ont imaginé son…read morepluriel en créant "La Pâte à Nous". Heureuse initiative dans une bien belle villa agréablement aménagée avec vue sur la campagne avoisinante et d'un accès très aisé. Nos spécialités: Americain préparé- Côte à l'os- Le poisson du mois ... La salle à manger s'illumine le jour en laissant découvrir un plancher d'aspect très chaud et des tons muraux et d'accessoires de table particulièrement doux et harmonieux pour faire place à une ambiance très cosy et romantique le soir. A l'étage, une salle et son petit salon privé à l'ambiance toute empreinte de soleil vous permet, sur réservation, d'organiser vos lunchs d'affaires et de pouvoir converser en toute quiétude. Pour peu, on s'imaginerait volontiers chez "soi", pardon, chez "nous"- même si c'est encore chez "eux"!

Best italian food in jodoigne. Pizzas baked in the great oven. Staff not always best, but the owner…read moremakes up. Try the veal!

Probably the best pizza in the world! Really great pizzas though the new place of the restaurant is…read morenot as cozy as the former one. Highly recommend anyway!!!

The best small brewery in Belgium, by far. I've been to most, and Nieuwhuys beer is amazing. It's…read moremuch better than their local rivals, the Hoegaarden beer factory. The food is the perfect selection of Belgian local cuisine. The prices are just right. The owners will make you feel at home. They've put their heart and soul into this place, and it shows in their selection of food and homemade beers. The ambiance is very classy, comfortable, yet still local. They have live jazz music once a month, and the musicians are world class. Incredible for such a small and cozy place. It's only 20 minutes from Brussels. Try this place. You will keep coming back.