Je confirme ! Quel plaisir de retourner encore et encore…read moredans ce restaurant. Plats incroyablement copieux, la viande est bonne et tendre et pour couronner le tout l'acceuil y est très chaleureux ! Une équipe jeune et dynamique toujours aux petits soins pour les clients. Que demander de plus ? Alors je me contenterais de répéter ce qui a déjà été dit dans plusieurs autres avis : n'hésitez plus et réservez !

This restaurant offers the complete dining experience. The food is absolutely delicious and the…read moreservice is excellent. The Menu du Jour is a great value, and is thoughtful. They have a very good wine list. The service is attentive and helpful. One more thing, they always have classical music playing. It completes a great atmosphere.

This restuarant was the high point of a recent trip to France. Here one finds attention to detail…read morethat you don't find at many other establishments. The Menu is short- I think there were 4 entrees and four main dishes. Our group of 4 sampled most of them and there wasn't a miss. I've had sauces like these in the higher end restaurants in NYC and elsewhere but none better. The ingredients are fresh and chefs creations special. There is no rush here either. You are invited to enjoy the evening and savor the experience. Cost is very reasonable all in approx 60/pp. A great wine selection rounds it all out.

What an unbelievable experience. From the very regional poached eggs in red wine sauce to a variety…read moreof main courses that will invite you to take a trip into the French wine lands and back again. The staff are amazingly friendly and the wine selection is just fantastic. If you have the time and are in the area, you should make a plan to to visit the wonderful warmth of this amazing little adventure into French country cuisine and you will leave with an absolute smile on your face.

My wife and I had dinner while staying in Dijon. It was a great experience our server was…read moreextremely friendly and our dinners were classic French cuisine well done. It was one of our better dinners in France.