My husband stopped in for lunch. It is a super cute space and good service. We honestly don't know…read morewhat the starter bread was served with, but it was tasty haha. We got the goat cheese filled cannoli with thyme. It was light and lovely. We then got duck, which was totally amazing. It's definitely one of the best duck dishes we've ever had. We wrapped up with my husband getting chartreuse ice cream and I got pears in a creme sauce. Everything was amazing!

Bistrot de Serine is one part lunch bistrot, one part local wine store…read more We were warned by the owner of our B&B "Bistrot de Serine does not do tastings, but they carry most bottles from the wineries and they sell at the same price". This was interesting to us, since in the US, you go to Napa or Sonoma and feel robbed if you purchase bottles at the (undeservedly) pretentious wineries since you go to a store and quickly realize that the bottles are *cheaper*. Anyways, when we came back from Bistrot and showed our B&B owner that not only did we get a complimentary tasting, an employee of Bistrot de Serine brought out complimentary snacks and showed us a great time, her jaw dropped (I think it's because we said we were staying w/ Nine from La Gerine... her reputation precedes her). Anyways - we did not eat a meal here (which we would do in the future). We had a budget and we wanted to use that budget on wine... we WERE in the Capitol of Cote Rotie for heavens sake... so most of our meals consisted of yummy cheeses/fruits/veg/smoked fish that we bought at grocery stores. BUT we were able to buy another bottle of St. Joseph "l'amarybelle" from Yves Cuilleron here (since Yves is closed to the public most days) and the employee recommended a great and affordable Cote Rotie that had 10% viognier, so it was great "for drinking now" at our B&B... **This is the wine shop you should go to if you can't get an appointment at a specific winery**

Super restaurant, perché au sommet d'un des versant de la vallé du Rhône, une vue magnifique, enfin…read moretout de réunis pour passer un agréable moment. La cuisine est vraiment bonne et l'accueil chaleureux. A ne pas rater.

The food was very good, however the service was disappointing and not to the level of what a 2…read moreMichelin star restaurant should be. Our observations were that the staff was very uncomfortable with English which made the experience very difficult for us as we could not ask questions, clarify the menu, were charged for supplements in a way which was not clear or specified on the menu (no pricing was on the English menu), overcharged for drinks we did not ask for yet were brought to us. Beyond the language difficulties, the service felt very rushed and hasty as we were being pushed through the courses. There was no sense of intimacy or special care/attention paid to the guest which we expect for a fine dining experience like this. In the end, although we noticed multiple up charges we had no way to communicate this to the staff as they could not understand. We decided it would be better to just pay and leave. Perhaps the experience would be different if we were fluent in French -however all of our reservations, prior email communications with the hotel staff, website all used English so we assumed they were welcome to English speakers. TLDR: not the best experience for those not fluent in French, next time I would skip and do a few of the multiple 1 Michelin stars in Lyon (just 30 min away) which provide much better value and high level of service.

Not sure why everything seems to combine the restaurant and hotel, but both are amazing and this is…read moretruly the only place I've ever been where they're so closely intermingled. The staff takes care of you no matter what interaction you have with them. Rooms, exceedingly comfortable and just about perfect other than the shower. The Gastronomic Restaurant is maybe the best deal in the world at lunch for a 2 Michelin star restaurant. Sitting outside under a canopy of trees and tents, impeccable service and a 67 Euro lunch which includes 3 courses plus 3-4 additional smaller bites and even a half bottle of wine and coffee per person. My only regret is ordering the half bottle of Guigal white (from an admittedly limited list) which I knew better than to order, but just wasn't thinking. Oh well, mostly my fault. If you can make it to La Pyramide, do it. Wow, on all levels - especially the lunch.

Always awesome place for some meat. Their steaks are correctly made to order and tender. Their…read moremacaroni and cheese is so yummy too!

A gem. Great lunch and dinner menus. Everything is cooked in the oven. Beef was surprisingly tasty…read more Veal was superb.

Excellent food, a bit more casual environment than the 2 Michelin-starred Gastronomic Restaurant…read moreacross the courtyard but the food quality is surprisingly similar. For lunch you'd be better served to eat at the nicer restaurant which will end up being about the same price, though for dinner it's more reasonable to dine at PH3. Everything at this hotel & restaurant complex is first class, and PH3 is a great option for breakfast & dinner, plus even lunch is worth visiting though a bit more expensive without a prix fixe option like most restaurants. Most of the seating is outdoors (under large tents for shade) so things of course work better with good weather but you're in Vienne so that's not uncommon. Very well done, I'd definitely return.

We were just passing by the city of Vienne, and heading toward the city of Clermont-ferrand, and…read moresince it was already late we decided to stop here for a quick meal and rest. After we passed a few nice but pretentious restaurants, we found this place that propose armenian cuisine and decided to go for it! They propose an all-you-can-eat for 15€ at lunch and 20€ at dinner ( drinks and desserts not included) and they have a cold and an hot buffet. In the cold buffet we found several delicious appetizers, like stuffed peppers, hummus, eggs, pickles, taboulé, spicy taboulé, cucumbers, tzaziki, tomatoes,salad, sautee vegetables, boiled veggies, chickpea salad, lentil salad and lentil cakes. On the hot side we found: courgette soup, potato cakes, dolmades, eggplant with meat, meatballs, puff pastry stuffed with meat and cumin, puff pastry with cheese, rice and 2 kinds of bulgur! Everything was homemade from the owner and fresh and delicious. He's really nice and very cheerful with everyone! I tried almost everything and I feel very happy to finally eat something different from the usual french food! Casual place. Reeeeally recommended!

Worth a trip down to vienne for some serious steak !! Well prepared and tender meat at huge…read moreproportions to share. You get grilled macaroni , gratin and fries with it as well. Sauces are , blue , wine or berry type. Wine i would recommend the croze" loya" 2012. Not too round and pleasant in mouth. Leave some space for dessert as it a nice sweet change after heavy protein diet .