This restaurant was an amazing dining experience. We were fortunate to get the only unreserved…read moretable for lunch on a Sunday. We wanted homard (lobster) and they offered a fix prix that included it as a plat. It is expensive but worth every euro. The best meal we have had ever in France We had oysters for appetizer and also an oyster caviar mouse with sea urchin. Our lobster was an amazing combination of tastes with a roll of beef as an accent. We had soufflé grand mariner and a chocolate experience as dessert. Both were not only excellent to taste but the presentation required a video Should you find yourself in the Arzon region of Brittany, France. This is where to eat. Make reservations. 02 97 53 71 58.