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    Lao Pot

    4.0 (260 reviews)
    Closed 11:00 am - 11:00 pm

    Lao Pot Photos

    LAO POT ATMOSPHERE

    What's the vibe?
    Moderate noise
    Dogs allowed

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    Aliya S.

    I've been wanting to check this place out for awhile now and am so glad I was able to finally be here. The waiters were very sweet and helpful with answering questions I had. The place is way bigger than I expected ans the layout is very spacious and nicely decorated. The food was pretty tasty and the portions were pretty large per plated item we selected. So it was very filling quite fast. Overall I'd come here again!

    Tim T.

    Excellent hot pot restaurant with K-BBQ options and a buffet with hot Chinese food. Also wide selection of beverages and even dessert. Very spacious interior environment and also stylish decorations, from historical accouterments to wallpaper designs. Excellent service as well, very attentive. Highly recommended!

    We visited as two customers. During the meal, we asked whether it was possible to dine in and order only skewers without getting the buffet. From the beginning, the server never asked whether it was our first time eating there and never explained the rules. When we asked the question, she said very firmly that ordering only skewers was not allowed. Her attitude was rude and aggressive. I explained that we had done this before, including a recent dine-in visit, but she kept insisting no and never acknowledged that she might be wrong. Later, a manager came over and told us the exact opposite, that it is possible to order only skewers without the buffet. This completely conflicted with what we had just been told. The bill showed a total of $89. The manager initially tried to adjust the charge to calm the situation. I asked them to charge the full amount. For reference, my card was charged in two separate transactions ($79.46 and $9.54) a few minutes apart, which together matched the $89 total shown on the bill. I am attaching the transaction record for clarity. Mistakes happen. What bothered me was that two completely different explanations were given during the same visit, and even after the manager confirmed the opposite, the earlier explanation was never acknowledged and the attitude remained very unpleasant. So here is the question for the business. At the time we asked, which explanation actually represented the restaurant? If ordering only skewers is allowed, why was it denied so forcefully? And if it is not allowed, why did the manager say it was? I won't be coming back.

    Marykate D.

    Great quality food, fast service, great servers, portion sizes are really generous, definitely plan on going again

    Top left to bottom right: Chicken feet, Siu Mai, Coconut Shrimp, Braised Short Rib, Braised Flounder, Cheese Mussel, Korean Short Rib
    Spring N.

    TLDR: If you come in looking to order noodles, chicken, and imitation crab for your hot pot, you will come out feeling cheated for your money's worth. Like many all-you-can-eat hot pot establishments, what you get out of this restaurant depends heavily on the broth, ingredients, and dishes that you order. The service in my experience was very good. Notably, the sauce bar options were quite impressive compared to other hot pot restaurants I've eaten at. It even included Chinese meat sauce, which can be hard to find in the United States. The passionfruit green tea here was fine, and there was a complimentary ice cream and fortune cookie at the end. Because there is so much food to cover, they will be ordered by category and then ingredient/dish below, rated individually. Buffet: Coconut Shrimp, 4/5. The shrimp was crispy while maintaining the sauce on the outside. Braised Short Rib, 4/5. Very tender meat. Siu Mai, 4/5. A well made dumpling. Korean Style Short Rib (Galbi), 1/5. This did not taste like galbi, was overly oily, and was tough to eat. Braised Flounder, 4/5. Very soft and well seasoned. Cheese Mussel, 3/5. Nothing impressive, just a baked mussel. Chicken Feet, 3/5. Your standard chicken feet you would find at a Chinese establishment. Broth: House Special Seafood Soup, 3/5. The broth is the center of any hotpot, and this one was okay. The broth had clams, imitation crab, and ginger in it. The clams were tiny, and the imitation crab was falling apart by the middle of the meal. The taste wasn't as seafood forward as I would have liked it to be. Vegetables: Bok Choy, 4/5. Fresh and crisp. Watercress, 3/5. Not very strong in flavor. Enoki Mushrooms, 4/5. Nothing much to say, but they are quality. Bamboo, 1/5. The bamboo became a problem for the rest of the ingredients. It is the type of bamboo that comes pre packaged, which gives it an extremely bitter and off-putting taste. Usually, to prepare this type of bamboo, you are required to blanch it in water for about an hour to get rid of that flavor. In this case, that bitter flavor ended up permeating through the rest of the dish because there was no way to blanch it. Would not recommend to get. Meats: Fish Balls, 4/5. These fish balls were extremely soft and springy, with a filling on the inside. Had they been a little more seasoned, they would have been perfect. Would recommend. Lobster Balls, 3/5. Surprisingly boring compared to the fish balls. Beef Balls, 5/5. I have never had beef balls that taste like this. They were very well seasoned, and had a great texture to them. These were delicious. Lamb Slices, 3/5. The lamb slices were very clearly frozen beforehand, but at the end of the day, they were still lamb slices. Sliced Beef, 2/5. The slices of beef were so fatty in some parts to the point where one in a few bites would be mostly fat. Fresh Squid, 5/5. This squid was very fresh, as it says on the menu. Firm, no fishy odor, no slime, and a great crunch when eaten. Would recommend. Beef Tripe, 5/5. The beef tripe was delicious and plentiful. I was surprised at the serving size they had given me for this. Chicken Gizzards, 4/5. The gizzards were good, nothing else to say here. Pig Brains, 4/5. Pig brains can be a delicacy for some, if you are into it. The texture here was good. Overall, the meal had highs and lows. I will come back again to try some of the other options.

    Open food bar
    Marissa C.

    Overall decent. Prices were a little expensive but decent experience. The open food bar you could tell was sitting from lunch (we got there at 5pm) so maybe not the freshest food. We ordered kbbq and the portions given for what is ordered is quite small. The good thing is that it was all you can eat. They did have a make your own sauce bar that was kept very clean. There were peanuts in the area but again, area was very clean. I would be intrigued to give this place another chance.

    Me at lao pot about to meet some hot trade
    Tjay

    Love the food, great atmosphere and the workers are kind. The place is clean, and the food is so fresh and amazing, I will be coming here again

    Hot pot
    Bincy T.

    My family and I come here at least once a month for their hot pot. I'm obsessed with the enoki mushroom skewers. The service is quick and the food is always so delicious. I usually get the mild spice and two flavors for my pot. It's always busy with so many get togethers which is very cute to see. Highly recommend coming here for a hot pot experience!

    Family and i go here SO often, and it's the best place ever! best prices, best food, best service 10/10

    Delish!

    Fantastic food! Great amount and great for your group. It's a bit pricey if you're expecting Applebees prices and style. But you don't come here for a 35 minute meal and to leave! You come here to socialize with family or friends for a long time and enjoy a slow, large portion. The waitresses are very nice, but if you're chilling for a while you might have to go find them. It's all part of the exp

    Menu
    Wen C.

    I came here as part of a large group for dinner. One thing I enjoy about this restaurant is that they give you individual pots so if someone in your group doesn't like an ingredient or has a food restriction, it's a-ok. We got the all-you-can-eat dinner ($31.99). Do note that everyone in your table has to commit to this (to avoid food sharing as there's an a la carte menu). The food we ordered arrived quickly. The quality of the food was average. A lot of the ingredients came from the 168 supermarket nearby (the fish balls looked extremely familiar). It was easy to flag down the server to get more refills. I got the Lao Pot Special Soup base, which has opaque white broth with Chinese dates, goij berry, and green onion. It's pretty mild tasting, which is why I always doctor it up with the minced garlic and green onion from the sauce bar. The sauce bar was full of various condiments and had some recipes of their recommended sauce mixtures. I saw that they're going to have Korean BBQ soon. I would come back to try it!

    Tomato Ox Bone Soup

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    2 months ago

    First time customer, and will definitely be back! Food was amazing and the service was quick and professional. Def a nice vibe even!

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    12 days ago

    Loved the experience, the staff were very helpful and encouraging. The hotpot was good, looking forward to trying the barbecue.

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    10 months ago

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    5 months ago

    We did the hot pot and Korean bbq combo. Everything was delicious. We also had the hand crushed lemonade green tea and it was so good.

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    7 months ago

    So fun for kids and adults! The vegetarian options are plenty and it's nice that they have tofu and gluten. Making it on sauces is the best

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    8 months ago

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    5 months ago

    Tara was an amazing server and made us feel very welcome. everyone was very kind and they checked in often. thank you Lao Pot!

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    6 months ago

    Always amazing! We come here at least once a week. The Tomato and Tom Yom are soo goo!

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    Page 1 of 7

    Lao Pot Reviews in Other Languages

    Ask the Community - Lao Pot

    How much can two people expect to spend here for casual meal?

    With everything being a la carte it can add up quickly. We typically spend around $35/ea when we go. But we've learned that some of the more expensive meats are worth the extra cost. You could do this much cheaper if you're vegetarian.

    Are there gluten free broths?

    I don't cook it,, but I would lean over to Gluten Free. It's mostly bone broth and water. Plus it's not thick broth, so there shouldn't be any flour in it.

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    Noodle Topia - Beef dumplings

    Noodle Topia

    3.8(387 reviews)
    1.3 mi
    $$

    Great handmade noodle place with various soups, dim sum, and more. The pork soup dumplings were so…read morebrothy and warm, and the beef soup had a lighter flavor than expected, but was still SO good nonetheless (would recommend adding a bit of chili oil and soy sauce though)! I also LOVED the noodles; they had the best texture and length in the Metro-Detroit area. When it comes to service, there's definitely a "hands-off" approach, as you order via a QR code and a machine brings your dishes to you. However, I was personally a fan of that, and we were still checked on by workers from time to time. Food came fast and I absolutely loved the vibes and interior of the restaurant. Great place and experience overall!

    Really enjoyed my takeout meal from Noodle Topia. Pickup was easy and quick. The soup was very…read morelarge and had a ton of noodles! Definitely a couple meals worth. Szechuan noodle soup has great flavor and the perfect amount of spice. It seems very oily but I assume that's how it's supposed to be. The addition of the chives and cilantro helps make this soup delicious and flavorful! But it's definitely all about the handmade noodles! Phenomenal! The general Tsos chicken was very spicy but it was good. The fried rice reminds me of a Chinese place you get food from in a mall cafeteria. Definitely not what noodle topia is known for so I won't let it effect my review! This meal was still enjoyable as well for your friend who doesn't want soup.

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    Noodle Topia
    Noodle Topia - By-gee-mo(Pork bun )

    By-gee-mo(Pork bun )

    Noodle Topia - Fried Chive Dumpling

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    Fried Chive Dumpling

    Ten Seconds Rice Noodle

    Ten Seconds Rice Noodle

    4.4(62 reviews)
    2.4 mi

    simply put, this is a hot ceramic bowl noodle chain. you got options on the protein/veggie, soup…read morebase and then you heat them in front of you. there are other small bites if you want more food, and they are quite appropriately priced for their portions. the noodles are thin enough that only need 10 seconds to cook. beware, even its name is yunan, its soup base has chunghing spicy if you are ordering "hot", so i would think it would still be spicier than medium buffalo level. and because it is heated by the hot bowl, you won't get the experience if you are ordering to go, you have to dine in and try it

    Stopped by for lunch with the family and after reviewing the menu we went with the following soup…read morebase and few snack items. - Signature Chicken Bone Soup - Hot and Sour Soup - Spicy Soup - Pepper Salt Fish Fillet - Cucumber in Sauce It wasn't busy when we came, two people eating inside. You have tables to the left and right and large long table in the middle that divide the room. Interesting concept indeed... I guess it allows the customer to have some fun and enjoy throwing different topping items into the hot broth. You can decide which items to add/omit based upon your preferences. Note, you don't have to add all the items. Our favorite broth was the Hot & Sour. The pepper salt fish fillet was good and we also enjoyed the cucumber in sauce (cucumber salad). Worth trying at least once. Next time I'm back, I'll try more items on their snack menu side and rice.

    Photos
    Ten Seconds Rice Noodle
    Ten Seconds Rice Noodle - Signature Rice Noodle Soup

    Signature Rice Noodle Soup

    Ten Seconds Rice Noodle

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    Korea Palace

    Korea Palace

    3.9(278 reviews)
    1.5 mi
    $$

    We have been here once every month to a month and a half or so and the quality of the food is…read moreconsistent and satisfies the craving every time. This time we got the bibimbap, black goat soup, and a bone soup. We also got Jap Che for appetizer. Everything was satisfactory. Both the soups were piping hot. The goat had a unique taste that was not too strong surprisingly. The banchan was also pretty good, the best of which included bean sprout, cucumber, squash, and seaweed. We got barley tea, which was complimentary. The service was below average. It was busy but our server never came back once to check on us. She also had a lousy attitude in terms of simple questions I asked about the menu and seemed annoyed. Ambiance was warm on a cold day and pretty packed with many customers ordering Korean barbecue.

    Came for dinner and we were seated quickly. Our waitress was very friendly. We sat in a comfortable…read morebooth towards the back. We had fried Mandu for an appetizer- they were delicious and crispy. We picked Combination A- which had bulgogi, marinated short ribs, chicken, and shrimp. All the meat turned out so good and tender. We also got the steamed egg- would definitely recommend this as well. All the Banchan that came with the combination meal were delicious. And comes with purple rice- we got one extra bowl so we'd each have one as the combination plate comes with 2. This was a good amount of food for me, my husband, and child. My 4 year old was a big fan of the food too- and they gave her a cute pink plate to use so she loved that. Also tried the Bokbunja, Korean raspberry wine, and it was good! Moderately sweet berry flavor, more of a dessert-y wine, it was fun to try!

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    Korea Palace
    Korea Palace - Bulgogi. Soft tofu stew and purple rice!

    Bulgogi. Soft tofu stew and purple rice!

    Korea Palace - Ornament going to WC

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    Ornament going to WC

    Fuji Japanese Buffet

    Fuji Japanese Buffet

    3.1(567 reviews)
    0.2 mi
    $$

    I'm not really a big fan of buffets, but we went to this restaurant for a luncheon with our Tai Chi…read moregroup. The decor of Fuji Japanese Buffet was clean but average, which made me not expect much of the food. Boy, was I surprised!! They had a huge assortment of sushi, seafood, and other dishes that were very flavorful and outright yummy! The fruit table and dessert table had great offerings, though it was hard to leave room to have any! Everything was fresh and of good quality. There is a two-hour time limit, which seemed to be short when we were there with our group, but was plenty of time for my husband and me to enjoy our meals on our subsequent visits. The staff is professional and efficient. With the place being as big and busy as it is, we understood they didn't really have time to chat or joke with us. The pricing was fair, considering the amount and the quality of food that is offered. Although the decor is outdated, the place is clean, the seating is comfortable and frankly, I like that Fuji focuses on their food. I enjoy eating there very much. Still not a fan of buffets overall, but I love Fuji Japanese Buffet. Have already recommended to friends & family; can't wait for our next trip!!

    About $30 per person for dinner. Plenty of choices. They have sushi, seafood, stir fry items,…read moresteamed food and sweets. Since all the casino close the buffet, this is probably the only decent one left in the city. Better than Golden Corral for sure. Good service from our server.

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    Fuji Japanese Buffet
    Fuji Japanese Buffet
    Fuji Japanese Buffet - Prices posted

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    Prices posted

    Chung Ki Wa - Dol sot bi bim bap

    Chung Ki Wa

    4.0(318 reviews)
    1.6 mi
    $$

    I love korean food and really enjoyed Chung Ki Wa. Im excited about going back again to try the…read moresteamed eggs, which I saw go by out table with regret I didn't order it. The service isn't bad, but I think the expectation is that you will let them know if you need something. They don't keep an eye on your water or drinks, but they were quick to fill them once we flagged them down. We tried some of our personal favorites and new things. They had a corn tea, which I never tried before. The flavor is hard to describe and a bit outside my preferences. It has a strong earthy corn taste. It was hot and came in a big pot. The banchan were awesome. I loved their kimchi, cucumbers, and fish cakes the most. They also had a seaweed salad and bean sprouts. We have tried sundubu jjigae with pork, kimchi fried rice, fried dumplings, japchae, and pajeon. I wouldn't get the sundubu again. There was something strongly overpowering the soup that was too intense for me and kind of bitter. Ive ordered this soup before at other locations, so I was surprised that it didn't suit my palate. The pajeon was huge. I prefer them thin, and this one was crazy thick. It was also overpowered with garlic, and I don't think those words have ever come out of my mouth before. What I would order again---japchae, kimchi fried rice, and dumplings! I love that they have so many options, and I had fun trying new things.

    Chung Ki Wa is a great place with options ranging from Korean to Japanese food. For the price you…read morepay, portion sizes are relatively good and are often shareable. Service is a bit more hands-off, but I personally prefer that so it was a good experience in my book! One thing I must say is that I felt the menu was a bit limited. A lot of the menu consists of soup, which obviously isn't a bad thing (I personally LOVE soup), but my partner felt a bit of disinterest as he's not too keen on it. We opted for bbq and a shared entree (I can't recall the name, but it had pork belly and squid) instead. Both were tasty! The bbq also came with sides and two bowls of rice.

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    Chung Ki Wa
    Chung Ki Wa - Side and potato croquette

    Side and potato croquette

    Chung Ki Wa - Gun Man Doo (Housemade Fried Dumpling)

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    Gun Man Doo (Housemade Fried Dumpling)

    Detroit Pho & Crab - Sizzling oysters

    Detroit Pho & Crab

    3.8(345 reviews)
    3.2 mi
    $$$

    Pho and seafood boil in one place is a win win! When you can choose one, get both!…read more The clams cooked with lemon grass and jalapeños was one of our favorites! The clams tasted super fresh. You must try the salt and pepper squid! On the menu it says there's only certain days for certain dishes so be on the look out for that. The staff were super friendly. If you've ever been to a Vietnamese restaurant in Cali or FL the vibes are vibin' IYKYK.

    Been wanting to try this place for many years and had time to go finally…read more I didn't hate no love it. It was more mid for me. I did enjoy the smoothie with boba. I miss have smoothies/boba drinks made this way. I did like the huge menu because there are so many choices of options. I did like the scallion lobster although it was messy to eat. The flavor reminded me that that canned chop suey I ate as a child. I felt their prices were kind of high for the area. Just my personal option. I wasn't a huge fan of the pho broth, but I didn't hate it either. I'm indifferent bout it. But my noodles were very clumped together and hard to break apart to eat them in the soup. I would have preferred more white onion and not more green in the soup. The meat choice (brisket sliced beef) was ok. The price for the bowl was reasonable. The crab pho was not worth the price. This was over priced I feel. Maybe I would give them another try and try their traditional plates. The chicken quarters looked good and so did the seafood boils. Service was kinda slow. It took about 10 minutes for someone to come to our table and greet us. We got water and then we wait a little more time for a waiter. Overall the service was not bad. Our waiter was pretty cool. Restaurant wasn't dirty but there were some flies buzzing.

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    Detroit Pho & Crab
    Detroit Pho & Crab
    Detroit Pho & Crab

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    168 Asian Mart - Yuany Ang milk tea

    168 Asian Mart

    3.7(292 reviews)
    0.1 mi
    $$

    We tried the new food court concept here. I loved it! It was so much fun going to different windows…read moreto try so many new items. We got a few items from Cheng's dim sum. I got some sticky rice, a beef rice roll, fried sticks, and tofu skin rolls. From Tabe sushi we got a tempura chicken roll. From Yuan Yang, we got chicken skewers, a chicken sandwich, and two drinks, a mango pomelo sage and watermelon coconut water drink. It was all pretty good, some a bit more expensive than others, but we will definitely be back to try more. We cannot wait to try Mala Town and the yet to open Thai food stall. I was also happy to see the main store food court area is still available. We ordered a to-go plate for my other child. She wanted crawfish. It was such an amazing deal, we got 2.5 pounds of spicy crawfish for $20! You can see the photo below. It was so large, they put it in a metal tray and I needed a box to get it home. Although three of us were eating it, it was quite literally party sized. I love all of the updates they are doing here, including creating a new grab-and-go area where they were placing sushi from the food court, and their updated toy section in the front. It seems like they are making a lot of positive changes here. I do miss the old area near the bakery where you could get Halo Halo. Perhaps they will bring back that dish to the food court?

    This review is for the 168 BBQ and restaurant section of the store, located in the back, inside the…read morestore. The 168 restaurant offers a large selection of prepared Chinese dishes sold by the pound - meats, vegetables, noodle dishes, including fresh warm soy milk. You can also place an order for items pictured on the wall by number. We placed an order for the duck soup $10.99 - duck was good but soup broth wasn't flavorful and noodles weren't fresh and were overcooked. It came in a carry out bowl, comparable to an XL size instant ramen bowl. Service in this area was ok, the cashier taking the order was impatient because we could not understand what she was saying and thus took longer to place the order. BBQ - we ordered the roast duck rice meal which came with a lot of rice, chopped duck pieces, steamed green veg and a small container of sauce. Duck meat was very tasty but very cold, and deceivingly a small amount of meat in the meal because it was full of bones. Regardless it was still a decent value for $8.98. Service was quick, but a bit unfriendly as well. I would come back to buy the roasted meats but would buy whole or large cuts (I.e. whole duck, whole chicken), cut it up myself to minimize bones in each bite and warm it up at home.

    Photos
    168 Asian Mart - Crackers with interesting flavors (clams and salt & pepper fried chicken)

    Crackers with interesting flavors (clams and salt & pepper fried chicken)

    168 Asian Mart
    168 Asian Mart

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    Lao Pot - hotpot - Updated May 2026

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