We went here for lunch. The restaurant is close to the beach, and has some sea view. Inside it´s…read morerather old looking, not fancy - more traditional. The food is ok, but this is a place for older Scandinavian people. In Almunecar is rare to find a Swedish/Danish speaking waiters/owner. We had several courses. The free appetizer was cocked potatoes with dill mayonnaises .The chicken salad was the best one, but the Chinese cabbage was a bit 80´s to us. I had clams, with a sauce of amongst others garlic and dill. At least 1/3 was not opened, so the starter was quite small. The main course, turbot, was very ordinary and the vegetables close to boring: cocked peas, carrots cauliflower and cooked potato with, yes dill. When you can eat great fish at Lute y Jesus almost next door and fantastic meat at Los Geranios some 100 meter from Sabina, there are no reasons to stop at the restaurant, if you´re not Scandinavian speaking and like a native tongue conversation.

Sabina restaurante is directly across the street from the beach at Almunecar. The restaurant is…read moreowned by a sweet Swedish lady who spoke perfect English. She personally comes out to explain the menu to you. They have a fantastic "menu del dia", menu of the day that consists of an appetizer, entree and dessert for 9.95 Euros. Grab a seat outside with a view of the beach and enjoy your utterly fresh fish. The sole was fantastic, grilled to perfection and very fresh. The mackerel was also very good if you like mackerel. It's a saltier more fleshy fish thant the sole. I also had the cod, but I preferred the sole more. All of the fish preparations are very simple so you can really taste the fish that you are eating. Also order the Gambas Pil Pil appetizer to share. The shrimps stewed in garlic and tomato is very flavorful and you must order the bread to eat with this otherwise it will be unbearably salty. As a side note, beware of jellyfish on the beach, they will sting!

This is a remarkable Greek Restaurant in the midst of hundreds of other restaurants to choose from…read more Food is sensational and I highly recommend their hummus and their Agora salad!

We wanted a a break from tapas and love Greek food, so this was a nice find. We had a terrific (and…read morebig!) Greek salad, moussaka, and a baked lamb that was delicious and oh so tender. The inside is elegant, but we opted for the outdoor seating - atmosphere there left a little something to be desired, as it's at the end of the walking mall and adjacent to a loud street and abandoned building, but I can't hold that against them. Try this place - you won't be disappointed!

We had a fine dinner here this evening -- a long walk from our AirBnB but worth every step, ALl…read morethe dishes were excellent (wel, spaghetti bolognese at a Moroccan restaurant? it was what our young granddaughter wanted, and she ate it heartily). I had Harira as a starter, very nicely done, and son Sam had lentil soup hooing it would appeal to the toddler (sadly he not want the lentils, just the broth -- but he too chowed down on the spaghetti). We ended up with several tagines -- I only tasted my own, the classic lamb with apricot and prunes, and it was excellent. My wife got the pastela and we got the briouat -- both were excellent. Our grandson had couscous with kefte and was pleased with it as well. They do not serve alcohol but almost all of us had the house-made lemonade with mint. The atmosphere was festive, with music from an Arab orchestra being shown on a large screen and piped throughout the restaurant. Heavily and prettily decorated, and the service was not only efficient but very friendly, with much attention to the children. It was getting late and we were taking home leftovers, but the dessert menu and dessert display were enticing, so we went for it. I had the tarta piconino, described as being the product of a local convent, Nafisa had the tart with three chocolates -- maybe just a little too rich. Our granddaughter had perhaps the bext dessert -- an almond tart stuffed with a layer of ground dates, and our grandson's tart with arroz con leche was an interesting presentation of that classic Spanish dessert. Nice place -- try it!

I found the recommendation for this place on Condé Nast. Kind of surprising…read more If you want arabic, mediterranean food in Granada, it's a good sit down option. The ambience is appropriately styled. Service was fast, but they were kind of dismissive which tainted the experience. The food was kinda B, B-

Absolutely delicious place for tapas in Granada!…read more They brought us olives with our drinks, and we enjoyed the jamon iberico, the croquetas, some steak (we ordered the grilled pork shoulder, but the beef was delicious!). The wines by the glass were all lovely options, but you do get what you pay for. Get the more expensive option of the Duero del Ribera. We did not have reservations, but we were there early-ish (8:30PM) on a Monday, so it wasn't a problem.

Came here for tapas with the crew. After ordering drinks they promptly came out with complimentary…read moreolives and their tapas, which included bread, potatoes, and a flavorful pork stew dish. Great modern mixed with vintage vibes with legs of jamon dangling off to the side. Hasta luego!

This place has taken my love for food and put it on a plate! Six times!…read more We were greeted very friendly and got kindly explained that this restaurant is a true slow food place. We went for a local white wine and chose 5 dishes, to share plus dessert!The waiter took our order, and the french chef prepared then the dishes in his own order and we were not short of mouth watering surprises! Especially the delicacy of the preparation, the portion size and the highest quality of the ingredients, made each dish so unique. The seasoning was to perfection and we could feel how much thought and effort, love and work was put into the dishes! Absolute stunner of a dining experience!!

A perfect little spot to end our foodie adventures in Málaga. The waiter/owner was so nice and made…read moresure that our time there was comfortable and delicious! The pumpkin soup, spinach salad and spaghetti with mariscos were excellently crafted. Go here if you want to enjoy a really yummy meal with a cozy and elegant atmosphere.

My husband and I chose this restaurant to be our 13th anniversary celebration meal. The chef is…read moreItalian. The pastas are homemade. The fish (I had the sea bass) was scrumptious. The side veggies were the perfect combination of soft and crunchy and just the right amount of saltiness. My husband had the beef filet and he said it was our best meal we had had the entire week in Spain and Portugal. The cherry on top was our waitress, who was the friendliest, happiest waitress we saw throughout Europe. We were there at the end of the night until the restaurant closed and the chef/owner actually came out and greeted the tables. Good food and friendly staff!! Eat here! Your taste buds will thank you!

Of course, like all Chiringuitos, you cannot beat the location. Any closer and you would be in the…read moresea. There is plenty of terrace and indoor seating all maximizing the sea views. The service was great, very pleasant, very attentive. The food was absolutely exquisite. I worry about freshness due to Covid with the lack of diners but not here. The seafood was as fresh and as flavorful as can be. We had grilled pulpo, which was all sliced over shredded cabbage. It was cooked perfectly, not too chewy and seasoned well. The marinated monkfish was also spectacular. It was immersed in the most delightful tomato sauce with little clams. The fish was not over cooked and was bursting with flavor. I couldn't get enough of the Marina sauce and had to eat it like a soup. The star of the meal, if it could get any better, was the mixed grilled fish. It was as if they went out, caught it, grilled it, and served it to me. The plate was loaded with all types of fish. Each one was like a taste of Andalucia. The flavors were delicate and bold all at once because of the variety of fish on the plate. Most of all this has to have been the biggest bargain at 15€ for about 2 pounds of fish. The menu is extensive so you can get seafood about any way you could think and meat is available as well. I looked around an every plate I saw looked like something I would love to try. This restaurant is fantastic and to me it was a real bargain! I would certainly return.

From the owner: La Paella Especial de la Casa o la Zarzuela de Pescados y Mariscos pueden ser nuestra siguiente…read moreelección. El Pescado fresco de Motril, que cada día entra en nuestra cocina, lo podréis degustar bien en Fritura o a la Parrilla. Todos los platos están preparados con el cariño y mimo que dan las cocineras de la tierra; de tal forma que podremos yantar comidas sabrosas y copiosas. Por último recordaros, que durante la semana podéis optar al Menú del Día, que aún precio económico nos ofrece variedad de platos. Si queréis comer tranquilos y a la vera de la Mar venid a conocernos: Chiringuito Casa Emilio, Vuestra Casa en Salobreña.

Absolutely one of the best meals we had on our trip! The people were so nice, especially with our…read morelimited language skills, and we sat in the atrium, which was simple and lovely. Most of my party had the curry chicken, which was thoroughly enjoyed. Also people ordered the red tuna and the solomilo, also delicious! They had a spring red wine instead of sangria--yummy!

What an awesome find from other Yelpers!! Completely hidden up a cobblestone street by a steep set…read moreof stone steps. The owner could not have been a nicer guy. We got two chicken curries, which were great, and the beef was fall apart tender in the beef with vegetables and couscous. Really glad we found it after walking miles around Alhambra.