A fantastic meal with genuine Greek flare, this place is highly recommended. They have an English…read moremenu for foreign visitors, like my wife and I, so you can really dive into all the options. We had the calamari and the "Athena Special" which includes a block of fried feta . On top of the wonderful food the server, who may be the only person working there, was cordial and attentive. When he heard it was my birthday he even included 2 free shots and put on a local rendition of Happy Birthday!

Enchanted, old German hotel and restaurant located just away from the city set in a quiet escape. I…read moreordered a Deer Filet entree and it was nicely prepared. I loved the sides it came with, particular these very delicate fried, mashed potato dumplings. These were exquisite!! Portion size is generous and the sides come in a separate platter (potato dumplings, beets, gravy and fried potatoes). For a Tuesday night, it's quite busy and I would recommend reservations for a table. The interior has the old, rustic charm. Waitresses wear the traditional long dresses too. Service is very nice and they have English menus available. Very nice ambiance. Salad bar is also available too, but it was just fine, pretty good by German standards, but as an American, its not enough vegetables (think meat salads and pickled things). Overall, this is the best option for dining, food, and culture in this area.

After having reviewed this restaurant three years ago, I still recommend it! Service was fast and…read morefriendly, as well as recommended certain dishes. The different types of beer is a must try! Ambience is very cozy with a lot of of vintage brewery items. Everything here is freshly made and served hot. I do recommend if you're coming to this restaurant that you must make reservations!! It gets very busy in the evenings. They do have a beer garden, but it's only open during the summer months when it's warm.

This place offers authentic Hessen cuisine and home brewed beer. I ordered the hot stone dish and…read moreit tasted even better than it looked. This is a must eat dish if you want a different dinning experience. You will need to cook the meat on the hot stone, which cooks very quickly. The meat comes with three different sauces. My favorite sauce was the Zigeuner Sosse ( Gypsy Sauce) , the red one. I also recommend ordering the potato pancakes, they are small and round. On top of the good food was the service. The staff was very accommodating and attentive.