From the owner: Notre enseigne est spécialisée dans les macarons (légers, sans gluten et très bien équilibrés en…read moregoût), les glaces (riches en goût, faites à base de lait entier et de fruits, sans colorants ni conservateurs et sans gluten) et le chocolat (ballotins, bouchées chocolatées, flûtes en chocolat...), le tout issu d'une fabrication artisanale et des recettes élaborées par le Meilleur Ouvrier de France Gérard Cabiron.

This is one of the best, traditional Salon de The I've been to in France for a long time. Not only…read morewas the person serving (I think he was the owner) friendly and welcoming, but he took the time and trouble to make a pot of tea the way the English like it (his words). Cold milk, extra hot water - lovely. The patisserie was a delight too. Hubby had one of the best apple tarts he's ever had (his words) and I had a really delicious strawberry tart that melted on the tongue. I'm salivating just thinking about it. The shop is situated in the pedestrian zone, it's quite small, but you can sit outside and enjoy the charming little street it's on.

I purchased a four pack of their marron glace. I actually love these chestnut treats and taste…read moretested several local confectioner's versions of marron glace. Bello et Angeli's by far had the best tasting ones. What made them better than the others was the chestnut itself. They were good size, still firm enough and had a very good flavor. Added to that a subtle hint of sugar glaze and they were the perfect marron glace in all of Toulouse! In contrast, the others (I tried 5 different stores) had chestnuts that were too small, too mushy, falling apart easily, and not as flavorful, or had too much sugar. I will be back to get the marron glaces here at Bello & Angeli!

This chocolatier is truly special. I visited this shop as part of a Taste of Toulouse tour and am…read moreso glad that I was introduced to this shop. It is exactly what you think of when you envision a chocolate shop in France. Upon entering, you know this is a special place. You can smell chocolate in its various forms and see a bear as big as a medium sized dog had carved out of chocolate. There are lots of things to enjoy: macarons, truffles, and marrons glacés (chestnut candied in sugar syrup and glazed, a seasonal treat that everyone should try once). I am told that they also have amazing ice cream during the summer. The truffles are beautiful to look at and a joy to eat. The chocolate is very rich in flavor and some of which are exotic ingredients, like kalamansi. We bought a box of 42 truffles so that we could sample some more while at home. The location is great. It is right in the heart of Toulouse and we will visit again when we go to the movies. There is a seating area where you can sample sweets and have a cup of coffee or tea. The owner was very nice and helped me find just the right truffle to try. This place is worth a visit.

From the owner: Bello & Angeli produit des produits artisanaux haut de gamme: chocolats, macarons, glaces et…read moresorbets, biscuits. L'ensemble de nos produits sont élaborés avec les meilleurs ingrédients dans le respects de la tradition artisanale.

Do not Order the milkshake or the smoothie.. Not Worth the money at all. Also very Bad Service, the…read morewaiter was not very polite, but the drinks came fast.. But over-priced. The smoothie tasted almost just like orange juice for 8 euros ! And the milkshake was very thin / watery. The icecream looks delicious though..

This place is awesome the customer service is impeccable. The waiters and waitresses are dynamic…read moreand nice, always smiling. The food is amazing. they offer a large variety of mouth watering desserts, limited editions original creation...and they change menus depending on the season so you never really get tired of it.